Thank YOU! Steerage Dining Saloon! We moved to Wisconsin…read moreseveral months ago. We were growing weary looking for a restaurant and bar. --- Most of the restaurants we tried falling far short. The Steerage has restored our faith. The services, food, music, all are top notch. Oh, and did I mention the food? The FOOD! Out from among many! Outstanding! Thank you to the culinary genius. We will be back.

What a gem hiding on the main drag of Port Washington, beneath the street level! The fish fry was…read moresteamy hot and crunchy and delicious. The cioppino was chock full of seafood goodies and flavorful. They accommodated a switch from garlic bread to a toasted Sheboygan roll. Waitress Cheri was so friendly, efficient and attentive. We thoroughly enjoyed our meal in a little grotto type bar on a beautiful July afternoon. We encourage you to give it a try and enjoy yourself like we did. Great food, great service, great people, great ambiance.

If you plan on eating here it's best to make a reservation. Something was definitely wrong with…read moretheir table seating system. We were told it would be a 30 minute wait, it was well over an hour....... We came back here because the food is actually amazing.The fish fry is always good. Nice and hot , potato pancakes are my favorite..the coleslaw and tartar sauce are on point. This place is huge and busy it's definitely a lot going on. If they can fix the seating situation and be fully staffed this place is a recipe for success. ..... don't count them out...... give them a try The food was delicious!!!

Nice reboot. Great job in reconfiguring dining room…read more Menu is great, and we often recommend to family and friends.

Wonderful food, great waitress and excellent bartender. Very nice interior; never been to Port…read moreWashington before and wish we had time to go back.

Since moving to Grafton, we've heard good things about Twisted Willow in Port Washington, and last…read morenight, we decided give dine there. The wife ordered Short Rib and I ordered Walleye. We both had French Onion Soup (three stars) and for desert, we ordered the Flourless chocolate cake. (3 stars) I was happy very happy with the Walleye dinner (Five Stars) Fresh and cooked just right. The roasted vegetables were excellent. We were not happy with the Short rib with mashed potatoes. The Short rib was dry and lacked flavor. It tasted like overcooked pot roast. Mashed potatoes were not much better. (2 1/2 stars at best). A very nice venue/restaurant both inside and out. Great location. Our server was just okay. She seemed to be just "going through the motions" and was not very engaging. (3 Stars). I think that the Twisted Willow is probably a good restaurant with quality food. Perhaps we just came in on a bad night for Short Rib and engaging service. We will most likely give them another try.

Let me be very clear -- I come here for the BLOODIES! Not saying their food isn't good just that my…read moredrive from Milw. is based solely on the desire to order their delicious bloodies! With that said, if you're looking for a tasty bloody mary and are in the area or looking for a 'hidden gem' off the beaten path, head on over to Jimmy's in Jackson, WI! Their specialty bloody marys are available on Saturdays and Sundays and feature the Greek God as well as the Cheesehead. If you're looking for a tasty meal and bloody all in one then both of these will certainly satisfy! What are these two specialty bloodies you speak of? Well, the Cheesehead comes with all their regular fixings (lemon wedge, cheese cube, celery, summer sausage, pickle, mushroom, etc.) but then also comes with cheese curds, string cheese whips, and a FULL GRILLED CHEESE! The Greek God comes with their regular bloody mary fixings (lemon wedge, pickle, celery, summer sausage, cheese cube, mushroom, etc), an entire GYRO complete with onion, Kalamata olive, feta cheese, gyro meat, pita bread, etc. with a side of tzaziki sauce! Lastly, you're probably wondering, how's the mix?! Well, IMO, the bloody is robust in flavor (this is what I look for) and, while you'll be asked if you'd like your bloody mild or spicy, keep in mind you can order somewhere in the middle (for this robust glass of deliciousness, I think a medium spice is just perfect). All in all, Jimmy's is a spot I'll gladly take a little weekend drive for a bloody mary craving! One more thing--how are they handling the COVID pandemic? Well, for starters--their outdoor patio has at least 3 hand sanitizing stations, all staff are in mask both when serving indoor and outdoor diners. I sat outside last weekend and we were able to watch the Packer game on a flat screen (yep, there's a TV on the patio) and they cranked the heat lamps on for us...felt like we were just at the Game! HaHA! Indoors, customers are required to wear their masks indoors unless seated at their tables and eating/drinking. Thanks, Jimmy's! The pandemic is no joke and our COVID numbers are way too high in this state so, cheers to you for trying to help do your part amidst such unforeseen times. Fellow Yelpers, tip 'em well!

Food was great always is. I enjoyed my visit until the end of my meal. Then I felt the need to…read moreleave quickly. Normally it is not like that.

Wow! I am so surprised I haven't checked out this supper club sooner. We went on Saturday for the…read moreall you care to eat ribs and shrimp and it was so good. The ribs were so tender and the sauce was amazing! I love their take on onion soup, it feels so hearty and less sweet than a regular French onion soup. Donna was our server and she was so personable and attentive. The host/manager (an older man) and bartender were also very friendly and kind! It's a pretty small space so it can be a little loud and they fill up quickly so make sure to make a reservation. I definitely will be back thanks to the food and incredible service!

We stopped in to get dinner and were pleasantly amazed by how delicious the food was. How great the…read moreprices are. How fun the place looks inside. And how fun and incredible our waitress, Nora is! We had the shrimp and ribs special with baked potato. Started with a delicious chicken dumpling soup and excellent white wines. Then the fall off the bone ribs and nice size fried shrimp came. Everything was done perfectly and brought out quickly by our most skilled waitress we have seen in decades. She didn't miss a thing. Every detail thought of. No wonder drinks are named after her. So we tried her signature nutty Nora after dinner drink-sooo good! We are planning to come back tomorrow too! And come with my husband next visit.

Came here for dinner and unfortunately left pretty underwhelmed overall…read more The restaurant itself was clean, and service initially started off fine. When we first arrived, the restaurant was not busy. Only a couple other tables occupied, so expectations were fairly high for a smooth experience. Unfortunately, things quickly went downhill. The food took quite a while to come out despite how slow it was. When it finally did, it was first delivered to the wrong table before eventually making its way to us. The food runner then randomly grabbed a ranch from our table and brought it to another table. He seemed potentially new, but overall the service felt very disorganized and clueless, especially considering the restaurant wasn't busy. We ordered the cheese curds to start, and they were disappointing. The breading was mushy and extremely greasy, and the cheese itself tasted low quality rather than the fresh curds you'd expect at a Wisconsin pub. We also ordered several wing flavors since they were on special: garlic parm, buffalo, bourbon BBQ, and lemon pepper. One issue right away was the lack of flavor variety overall on the menu. The wings themselves were inconsistent. Sizes varied dramatically, which clearly affected the cook quality. Some were fried so hard they were like chewing leather, while others had soggy, undercooked skin. Flavor wise the buffalo were almost completely flavorless. The lemon pepper was extremely mild. The garlic parm was probably the best of the group, though still just average. The bourbon BBQ was rough. The sauce tasted like an overly sweet, overly salty cheap jarred glaze rather than an actual house-made BBQ sauce. My wife ordered the Mary Mac burger without a bun and was told extra lettuce leaves could be substituted to make it a lettuce wrap. Instead, it came out with just shredded lettuce. The burger itself was overcooked and lacking flavor. The fries were decent enough, but nothing memorable. Overall, this felt like a place with potential that just missed the mark on both execution and consistency during our visit.

Hubby is always up for a good burger, so we stopped here on our way out of town on a Wednesday…read morenight. Signage outside indicated that they have fish fry on Wednesday night so that was a plus for me. He had a water street melt with chips and fried cheese sticks. He asked for his burger to be cooked medium. The menu indicated his burger had onion spread on it. His burger was not cooked medium but well done. The onion spread was a "sauce overload" and not a pleasant addition to the melt. The cheese sticks were wrapped in a won ton wrap and deep fried. They were served with a marinara. The cheese sticks could have used some type of seasoning to give them flavor. Very bland. I had the fish fry special of fried perch. Mild fishy flavor and definitely frozen. Thin crumb breading that had some type of seasoning. I choose fries, coleslaw, and rye toast. The fries and toast were the best parts. I wanted tartar sauce for my fish but it was so sweet that it wasn't good with the fish. Service was fine. She needed to leave before us and asked if we wanted to close our ticket. We didn't plan on staying as we're traveling so we closed it out. Location was easy to find. Bar area was clean.

I saw Brazen Head Pub post on social media that for four days only they were serving a special…read moreburger called The Garfield, which was a piece of deep fried lasagna on a burger with mozzarella, marinara, and buns toasted like garlic bread. Both my older son and I thought this sounded amazing so we stopped in on a Friday night to try it. We both got fries for our side. The burger was great as expected. Breading and deep frying the lasagna helped prevent it from being a mess and they added enough marinara to give it flavor without overpowering anything. The fries were lightly salted, but were otherwise just boring, plain potato. Apparently 6pm on a Friday is a horrible time to visit Brazen Head Pub if you want to be seated in a reasonable timeframe. My son and I stood there for at least 20 minutes watching a table that was done eating and the gentleman and his credit card in hand, ready to pay if someone would ever stop and give him his bill. While this was going on, another couple at the bar finished their food and sat there for at least 10 minutes waiting for their check. It's almost as if the employees had no desire to turnover tables even with a line at the door including and behind us. There were three people bartending/waiting tables so they had plenty of coverage given the smaller size of the place. At one point, closer to the end of our meal, one of the bartenders looked at my son and I and asked "are you guys good?" as he was literally walking away from us and I was holding up an empty soda glass to show him I'd like a refill. Oddly, he gave me a thumbs up and kept going. I don't even know what to make of that other than poor service. The music that was playing was excessively loud. If it was a live band, I'd get it, that's part of the show and I wouldn't complain. For random music on speakers to drown out all conversations unless you're yelling, that's dumb.

First time here. We came to taste a burger from the winner of the 2025 Wisconsin Beef…read moreAssociations, Best Burger contest. And let me just say, if you like a good burger this (may be) the place for you. It's located on Main Street in West Bend. This area has gone through a real renaissance. The fixed up the street and sidewalks, have angled parking, and the lighting a nice. It's a real treat to be able to walk in this area of small shops and businesses. No stripmalls or big box stores. Very nice city planning! Came with a couple of friends, around 11:30. The Brazen Head Pub is one of many bars and restaurants in this area. This pub is pretty typical layout. It's long and narrow, a little dark (lighting and wood), has a long bar, and then a few high top tables. There is one larger table towards the rear that holds 6 people. Since there were 3 of us, we grabbed a high-top and stole a chair from the next table. (we had 4 people, not sure what we would have done). There was only one person (John) running all the table and managing the bar, and a couple of people in the small kitchen. John (our server) got to us after a short wait. Got our drinks and order placed right away. We ordered some Cheese Nuggets (white cheddar curds) and 3 different burgers. You can either "build your own" or order the standard "Brazen Head Beer Cheese Burger". The curds came out almost instantly. They were hot, with a side of ranch. They were good (not great, a little too much breading for my tastes). We waited a bit for the biggers, but they ended up being worth the wait. All were made perfectly to order, hot, lots of flavor, and very good portions. The Brazen Head Burger was tall, but manageable. The different elements were distinct and complementary. The cheese sauce had a big of a tang. The fries were okay, but could have been hotter. While we were there, the place filled up. Lots of other small groups, some at the long bar. With the additional people it got to be pretty noisy, to the point that it was hard to have a conversation. It didn't help that there was a speaker, right over the tables, with loud music. With only one person running all the tables, after our food came out, it was difficult to get our servers attention. Extra napkins and getting our check was a challenge. The experience was mixed. Definitely a place to get an amazing burger, cooked perfectly to order. However, the noise and the service (due to their popularity) was a bit lacking. I wish them luck as they adjust to their new popularity.

I absolutely loved my visit to The Norbert. Incredible food and drinks! Our server, Sydney, was…read moresuper friendly and attentive. They had a bourbon and rhubarb syrup cocktail (The Weather Made Me Do It) that was one of the best I've ever had and I typically don't like bourbon. The burger and brumbola pasta was absolutely delicious. Also great fries. For dessert I couldn't resist the churro sundae and it is one of the best desserts I have every had. The churros were soft and pillowy and almost melted in your mouth. The pictures can't do it justice. Definitely give this place a try if you're in the area or even if you're not. The drive from Milwaukee was 100% worth it.

I enjoyed the vibe at the Norbert. Casual with a chic overlay, it's a great place to grab a couple…read moresmall bites and a glass of wine. Besides wine, they do have a full bar and beers on tap I stopped in at Wednesday night and lucky for me they had a special ($5 off cheeseburger and steak sandwich). Always a man of value, I opted for the cheeseburger. Imagine an upscale version of a Big Mac minus the bun plus bacon. It was absolutely delicious and substantial. Complete with excellent fries, it is definitely worth the regular price of $19 and a steal at $14. My bartender was friendly and very attentive. A step up from pub food and a definite addition to my short list of repeat places to go to in WB.