I had a lovely meal at Consum after I stumbled upon the restaurant while walking the Rhine. The…read moreplace had great Yelp reviews and had a lovely wine by the glass list. Everything I needed for my first night in Europe to beat the jetlag. I ordered the octopus (in a can) with some bread as I had filled myself on snacks in the Air France lounge at CDG a few hours earlier and enjoyed a glass of Rose. The waitress was lovely and spoke English to help me along. I sat outside and watched the sunset. This is important to know: they take AMEX! Most places in Europe do not and I was so happy to have my corporate AMEX accepted. I highly recommend for a small bite after taking in the sight of Basel.

I always enjoy a glass of wine with a platter of cheese and Italian salumi. Recommended.read more

It's been a while since I've been here, it was a few years ago. But every once in a while my…read morehusband and I talk about wishing we could be sitting at Volver. An outdoor table, the church bells at the cathedral nearby, the wine, the food, it was all perfect. Bern was only a few days of our trip and we went to Volver twice. We sat outside for hours, ate and drank slow, and really loved it. If you're in the area, it's a must.

Limited menu at 2:30 but we were happy to find something open during that time. Hummus and olives…read morecome with delicious bread and their latte macchiato is great too.

The vicious wah was completely unpalatable. My partner decided to try a bowl of suvid malto meal. I…read morehad the pan seared hamster cutlets. They were okay, but they were rather petite. My side dishes included a wonderful chilled lobster patty, a few pieces of asper gas and I had a mound of unamazingly fluffy cotton tomatoes. My partner's entrée included giant floppy fish darbs with roasted banana peel sauce. I must admit that the ambience of this restaurant took me by surprise. All the waitstaff were dressed like old time greasy automotive mechanics and smelt like root beer. Stay well!

This is a delicious place located right in the old town of Bern. The tapas were so fresh. During my…read moretrip to Switzerland, I imagined I would be endlessly eating fondue and various meats. I was delighted to find this tapas place while exploring the old town. It was a classic European tapas assortment, similar to what I eat at home. Really enjoyed the quality and freshness. Definitely stop by and get a beer too.

They have a few vegetarian options. We weren't very hungry and settled on sharing the starter plate…read more- which had hummus, cashew cheese , focaccia, pita , cheese and sun dried tomatoes. Cashew cheese and hummus were amazing.

Great, bar with solid craft beer (CA beer snob). Super fun decor, with great ambiance and not that…read moreloud for a Friday early evening drink. The bartender was friendly and happy to converse with me in English. They also accepted my credit card.

One of the best and most authentic places in zurich. Very friendly staff great sound system and…read moregreat crowd. Come on weekdays for a relaxed afterhour drink or on saturday for one of their great parties. Special recommendations for the relentless party people, wundertüte once a month on sunday.

Cheap, gross food in a cramped space. We went in here due to its many stickers on the outside-…read moreusually an indication of a good spot-- but the food was awful! Spit out of mouth level bad. We had marinated octopus and bbq ribs. Both were really bad and the bread that came with them was horrendous too! Please stop serving this food!

DO NOT EAT HERE - intoxication alimentaire - Negative -5-Star rating! On Thursday we had lunch: 3…read moreappealing-looking and tasty tapas + wine, but 6 hours later I got violently sick with food poisoning. They served spoiled food to American tourists, and I had sudden diarrhea and vomiting, fever and chills for the next day and night. The health department should close this place down!!! The likely dish was either octopus, chicken, or salad. It is infuriating that a restauranteur will take a risk to public safety, on questionably 'over-the-edge' spoiled food that should have been thrown out instead of serving to the tourists. Beware of the friendly and fast service. I hope to not have liver damage and health complications. I almost went to hospital and will get blood tests done when I get back home. What a TERRIFYING GASTRO EXPERIENCE!

Delicious, great service. Everything was wonderful! Try the mushrooms and grilled shrimp.read more

I've visited Del Mar many times in the past decade or so. Always a high quality foodie experience,…read morewith a wide variety of specialties & and exceptional wine choices. Open late, too - which is not common in Switzerland. And you should combine it with a lovely walk through the old town, all well worth the visit.