Everything. It's my favorite place because the food is great and consistent and the service is…read morealways excellent. They're very accommodating.

The Ranch House was great. The steaks were good and affordable. The service was fast and friendly…read more We are from California and really enjoyed our dinners.

Had a truly enchanting time here while driving through Cerillos on a sightseeing adventure with an…read moreout-of-town friend and car full of children. My city-mouse friend mentioned that she had always dreamed of petting a horse, so when we drove past an eclectic looking stable with gorgeous horses (seriously looks like something out of a movie), I figured it was worth a shot to see if we could meet the animals. I told my friend, "What's the worst they could say? No?" I parked my car and walked up to what looked like the main building, and I was greeted by a sleepy grey cat and outrageously cute little dog. A man that I presume is the owner followed behind the dog and asked me if I needed help. After pitching my request to him, offering money to let my friend just spend some time visiting the horses, he kindly told me that we were welcome to respectfully walk around for free. He told us we could meet any horse that came up to us, but reminded us to not feed the horses. By the looks of the horses, the man I spoke to clearly cares for these animals deeply, and I was really taken by the cleanliness and health of the horses. In the end, my friend was able to meet a horse for the first time, and my kids loved seeing the beautiful animals. They especially loved the sweet grey cat and inquisitive one-eyed horse. We will definitely be back to schedule a ride here, as I was so impressed by the animals and thankful for the kindness we were shown. Thank you from the bottom of my heart, Broken Saddle!

I made reservations with the owner over a month ago and when we showed up they said they couldn't…read morelocate my reservation nor did they do anything to try to make it right.

If your looking for an authentic Santa Fe experience in a rural setting with a relaxed and laid…read moreback atmosphere among good people, stay here. I booked for a celebration dinner that included a weekend stay with family and friends. Not only did Mitch and Leslie provide us with amazing food, they were a joy to spend time with. Their beautiful ranch is a renovated artist space with a handful of adobe casitas to choose from. Each has its own unique charm. This is a great place to come for a retreat from the hustle and bustle. Relax in a hot tub under the stars, sit beside a kiva fireplace, watch the sunset behind the magnificent mountains or gather at a table to enjoy organic, local cuisine. Leslie and Mitch clearly love what they do and they do it well. Don't miss an opportunity to enjoy this incredible experience.

Dreamy time at Rancho Gallina. Some of my favorite highlights....Feeling the warm sun, big blue sky…read morenapping on the hammock, feeling the breeze, listening to the birds. Or eating salted pot à creme by the glow of the fireplace playing games. Or in awe at the inmense starry skies in the hot tub. A homey, comfortable, relaxing spot. Excellent food.

***An immensely fun, therapeutic or meditative outing** I highly recommend this experience and a…read morevisit to Que Sera's on-site boutique*** ***THINGS TO KNOW*** Que Sera is only opened on Wednesdays and Saturdays from 11am to 3pm (Our group of 4 was there on Saturday) I was smiling like a little kid during the 1hr visit. Just 20 minutes from the Santa Fe Plaza, Que Sera Alpacas Ranch is a fun/relaxing/educational stop during your Santa Fe or New Mexico adventure This working alpaca ranch is beautifully unique. Please don't forget to capture the magic of your exciting alpaca visit with plenty of photos. Then, put the camera down and enjoy the unforgettable moment. I would definitely visit again!

A real treasure to be sure. A wonderful tour and visit; we made new friends for life. Well worth…read morethe effort to visit, do call ahead to visit.

HIGHLY recommend this place! Seriously, don't let the bad reviews scare you away. Carlos definitely…read morehas a dry, dark sense of humor that I can see catching some people off guard, but honestly, that's part of his personality . He was great from the moment I booked all the way through the actual ride--real, outgoing, helpful, and hilarious, even as a self-proclaimed grumpy old man lol. Our guide, Jessica, was AMAZING and SO knowledgeable. I've been around horses and horseback riding for a long time, and she still managed to teach me so much. We had great conversations throughout the trail, and I especially loved that we were able to trot at a nice pace and actually enjoy the horses instead of the ride feeling slow or boring. The entire experience was so much fun, and I would absolutely come back. If you enjoy horseback riding and want a great trail experience with people who actually know horses, BOOK IT. Highly, highly recommend!

An experience everyone must try! Jessica was very knowledgeable and kind, she made my mom and I…read morefeel safe throughout our trip. The horses are well behaved/trained, you can see how much time and love is spent with them. You'll have to have a sense of humor when dealing with Carlos but he was nothing like the negative comments in the reviews. Highly recommend this establishment, will be back again!

Amazing experience. They really make your adventure a great one. Highly recommend Jeep Tours.read more

I am so glad I did the jeep tour with Clint on my recent trip to New Mexico . He gave me a real…read morefeel for the land and history..He is very knowledgeable and made the tour fascinating. He was great about taking pictures so i was able to have some pictures of myself during the tour. You could tell that he really loved the land and history . I was very happy that he was thoughtful enough to provide a porta potty. The jeep is a tight fit, but he does everything possible to make i it comfortable . I was able to see wild horses, Indian petroglyphs', a Spanish Land Grant, a slot canyon that had many fossils and many other amazing things.. .Everybody should do this while they are in the area

We stopped by on Saturday Aug 3 2019 without much expectation. We met Bill the farmer who is such a…read moresweet and passionate person. He made us feel very comfortable and gave us a lot of information about the farm and alpacas in general. The animals were adorable. We walked inside the girls' pen. They were calm and easy to feed. In the boys' pen we got to meet a couple of interesting characters and got "kisses" from one of them - no guarantee about that, it depends on his mood : ) The tour is free but there is a little store where you can purchase alpaca stuff or make a donation well deserved by Bill, his wife and their animals.

We drove from downtown to the alpaca farm for about 30 minutes and wasn't expecting too much out of…read moreit. We were hoping that there would be some visitors at the farm already so we won't get pressured to buy something from the gift shop as we'd be the only ones there. When we got there, there were already some visitors in the alpaca pen and we had an amazing time. Highly recommended if you are an animal lover.

Well this was a great 90 minutes. There was a lot of her art, a video of her life and the guards…read morewere polite and smiley. Also mentioned and important was her decades relationship with the Hopi and Tewa Indians here. But in the store it was only about her. Seems like they missed the point in Administration.

So grateful I got to visit the Georgia O'keeffe Museum - she's such an iconic and unique artist…read more Definitely plan ahead for tickets because it gets busy and sold out for timeslots. I paid $24 and it included an audio headset for a self-guided tour. Unfortunately, mine stopped working and I didn't feel like swimming upstream for a new one, so I made do without. There are plenty of placards to read so I learned a lot even though it is a smaller museum. I appreciated that the back room had an exhibit of other artists inspired by Georgia O'Keeffe, as it added some variety and helps showcase newer work. It only took us about an hour or so to get through the museum but I enjoyed it. Everyone we interacted with there was super friendly and helpful. I think it's worth a quick stop if you're in Santa Fe and an art lover.

Best horse back riding in and around Albuquerque NM! Donald is super knowledgeable, funny and…read moreloves what he is doing and it shows! Really cares about his guests and their riding experience! If your looking for a great time with fantastic scenery look no further! Cedar Crest Stables is the place to go!!!! Gina Maes

Donald was so light hearted and entertaining! The horses were calm and it was a beautiful ride up…read morethe mountain! This was my friend's first time on a horse and Donald made jokes to make them comfortable and made sure to go over all the safety protocols. I also had trouble getting my pictures and Donald went out of his way to send them to email to make sure I got them!

Such a beautiful location, and the food and drinks were amazing. We had some of the best ceviche…read moreand an amazing quesadilla with chorizo, and eggs. We had an amazing tour by my brother who works there as the bread chef. The farmer is gorgeous and the flowers amazing. They have an awesome resort and beautiful grounds. Planning my next trip for next year already and going to stay.

I was in town from Denver visiting for my nephew's graduation. We had reservations for a Friday…read moreevening. When we walked onto the patio and took in those sweeping views of the Sandias, I was ready to love this place. Los Poblanos has all the ingredients of a truly special dining experience: a gorgeous setting, a thoughtful farm-to-table ethos, and a menu that promises something above the ordinary. Which is exactly why the evening's annoying missteps were so disappointing. Service was well intentioned but unpolished. Our waiter seemed overwhelmed and, at times, unfamiliar with the menu -- a problem when guests are asking genuine questions about the food and wine. We ordered bread which came before our drinks were served. Wine service was inconsistent. I ordered an Albariño by the glass - 6 oz. My sister ordered the Cabernet listed on the menu as a recommended pairing for her entrée, priced at $11. After we placed our drink orders, the waiter returned to inform her that the menu price was incorrect -- the wine was actually $18. She agreed to proceed. He then asked whether she wanted "a half glass or a full glass," which is an oddly imprecise question at a restaurant whose menu specifies pours in 3, 6, and 9 oz increments. She said half glass. What arrived was 3 oz of wine in a small serving carafe, which the waiter simply poured into her glass -- no bottle presented, no taste offered. My own Albariño, by contrast, was brought to the table in the bottle with a proper taste before pouring. The disparity in service between the two of us was striking. A simple, clear statement -- "3 oz of this wine is $18, not $11; would you still like it?" -- would have resolved everything cleanly. Instead, the vague "half or full glass" framing left my sister without the information she needed to make an informed choice. For what it's worth, the wine itself was extraordinarily tannic -- borderline undrinkable -- and I would have sent it back. My nephew ordered a top shelf whiskey. The waiter told him "we don't have that". My nephew said "it's on your menu" to which the waiter responded "oh, let me check on that". There seemed to be too many instances of the waiter running back to the bar to check on stuff. Anyway, it was available. The waiter apologized. We ordered the bread which was served before our drinks arrived. Food took about an hour which is fine - I don't have an issue with that but during that time we never saw the waiter again. I ordered the soup of the day - potato and leek which was delicious. Followed by the blackberry salad, which was my main course. Both arrived simultaneously, with the salad placed in front of me and the soup set to the side as an afterthought. At a restaurant at this price point, the expectation that soup precedes salad is not an eccentricity -- it is simply correct service. When I expressed my surprise, the servers seemed genuinely puzzled, which suggests this may be a training gap rather than an isolated incident. As for the salad itself -- it was pleasant, but pleasant is not enough here. The blackberry salad was the kind of thing you might enjoy at a well-run casual chain: competently assembled, inoffensive, and forgettable. At a farm-to-table restaurant with access to exceptional local ingredients, I expect the plate to reflect that -- more intentional presentation, more layered flavors, something that is more elevated than what was presented. This one didn't. The gap between the setting and what landed on the table was wider than it should have been. My sister and nephews ordered the filet mignon and rib eye. Both arrived pre-sliced -- a presentation trend that has made its way into fine dining, though one that divides opinion. My concern, beyond personal preference, is practical: sliced meat loses heat faster, and at roughly $80 per entrée, guests should receive their steak in the condition that best showcases it. The quality was good, not exceptional. Los Poblanos is a restaurant with genuine promise and a setting that few can match. The concept is right; the execution needs work. The issues I encountered -- inconsistent wine service, course sequencing, and a discombobulated waiter-- are not kitchen problems. They are fixable. I hope the restaurant takes that seriously, because the bones here are excellent and the experience should be too.