De Steek as the name implies, serves steak. If the Dikbil that I ordered was any indication of the…read morerest of the menu I will be impressed considering De Steek is tucked somewhere in the residential area of Kralingen out of plain sight. However the menu didn't just consist out of steak. For starters we shared some bread with three different sauces. Garlic, red pesto and 'kruidenboter'. The bread was fresh and the sauces were flavorful. The main dish was of course the steak (Dikbil) with pepper sauce (optional). Tender, juicy, the right amount and overall just very good. Steak can be mouthwatering, excellent, good or bad and I would rate it somewhere in between excellent and good. The added fries and baked potatos were crisp and firm. Dessert was nothing special. The Dame Blanche was a-okay. We got here with the AH Restaurantzegel-actie, which meant every second guests meal was free of charge. Or so it seems. They charged supplements for a variety of things, which they let us know prior to ordering so no fishy (pun intended) stuff going on. Nonetheless with all the supplements (the steak cost an added €5) we did end up with a bill that I found a bit overpriced considering the overall experience. So have some money to spend and in for some steak, De Steek is a decent option.

Mind blown. All my fiance and I were looking for was something relaxed and keto-friendly. With a…read morename like "Granny's Grill," we were expecting something decent, but unmemorable. Instead, our experience was unforgettable! Let's start with the ambiance - low lighting, friendly din, and an implacable wood fragrance almost like incense. The staff were quick, accurate, and good-humoured. THE FOOD - He defaulted to his usual rib-eye steak, and says it's the best he's had in a while. I had the hot ribs, which feature an almost carribean-jerk style rub topped with julienne leeks and red peppercorn, accompanied by a white garlic sauce of some kind (perhaps yogurt). I cannot rave enough about these ribs. They were perfectly meaty, moist, and beautifully flavored! They've even converted my fiance, who insists that next time I'll have the rib-eye so he can have the hot ribs. ;)

The hot ribs, the hot ribs, THE HOT RIBS!!! They're wonderful. Not spicy but soooo flavorful. I had…read morethem a week ago and can't stop thinking about them. I might have to fly back to Rotterdam just to order some.

We're visiting from the US and wanted a steak. Our steaks were prepared to perfection. The service…read morewas outstanding. Special shout out to our waitress Estrella and our waiter Don. They were both phenomenal and made our dining experience a pleasure. They truly represent the restaurant well. I would definitely recommend you try this restaurant If you want outstanding food and exceptional service. 5 Stars!!!

All you can eat (tender & tasty) spareribs is what made this place famous!…read moreIts not the place to take your gf on a date but its definitely the place to go with the guys eat some stake and drink some beer! But its not only about the ribs (which are amazing) they have very good meet of all sorts, a good selection of beers and a super friendly service. When i first started going here they had as well amazing fries, i know fries are fries but this ones were so great, but... They changed cook so no more of those delicious patatos...

This is my first visit to Rotterdam and I would return if only to eat again at CEO Baas van het…read moreVlees. We ended our anniversary celebratory evening with dinner at the restaurant. The service from the moment we entered, until our departure was simply SUPERB! The food was incredible....the steak was well seasoned and beyond tender. We had several sides and each was delicious....the cole slaw included cranberries and walnuts which gave it a nice crunch and sweetness that was unexpected and Devine. The absolute star of the night was our dessert....the cake with vanilla, strawberries. OMG, OMG, OMG! We had an opportunity to meet Chef Sharon which capped off an amazing dining experience!

The steak is prepared very well and seasoned perfectly. Dessert was truly yummy. The true star of…read morethe show is their exceptional service which I found to be some of the best is Europe. Not an inexpensive restaurant but quality matches the price.

From the moment we entered the restaurant we've noticed that there must be something wrong with…read moreventilation, entire place was full of white smoke from the grill. Waiting time was long, we were waiting for our food while people who came later than us were already served. The food itself was good but nothing special, my husband liked the meet very much the rest was ok. The prices quite high in relation to amount of food you get.

The food was Very Good I like How they make the Sweet potato an the t bone steak was huge and…read moredelicious. I will come back to try some more stuff from the menu

Originally, this place seemed really nice and had good food. Unfortunately, the restaurant is not…read morethat well maintained. We sat in a corner next to the window but there were some spider webs and we saw a spider crawling along the window. Also, a little mouse ran by my friend's feet and off to a corner spot next to a bench. I'm not really that difficult or high-maintenance but it is alarming when you see nice running inside a restaurant due to the food that is served in this nice restaurant..

The drink is mediocre and the service leaves much to be desired. After I got my drink order, no one…read moreever came to take my food order or even to check on me at all. I watched about 4 different staff walk past me several time to serve other people. Sat for about an hour. Had to go and get the staff even to pay my bill. Not impressed and still hungry. Ambiance is meh.

Touristy place. After sitting down decided to wait on ordering food and got some drinks (they have…read moresome great rich and malty abbey beers). Talking to some neighboring patrons and watching patrons being served, I decided to move on without ordering food. Their praised steaks did not look that great and I think eating steak at a tourist spot in Holland is not a good idea. The reason I am writing this review and giving my two cents is that the staff really did not show any interest and didn't care and I totally disliked their snooty attitude towards patrons. However, this area is a tourist magnet and that is what you get nowadays, since business is plenty! Should give them 1 star, but cannot judge the quality of their foods.

Culinary delight. The food is amazing food without frivolousness. The wine pairings are great. The…read moreservice is excellent. This is one of my favorite 2 star Michelin restaurants. Definitely worth a visit.

Uitstekende service in dit ruime, modern ingerichte restaurant met een open keuken…read more Het heerlijke lunchmenu was allemaal uit de zee: Hamachi, sint-jakobsschelpen, langoustine, tarbot. Het Shisho Mint-ijs met de Hamachi was erg interessant. En de smaak van de sint-jakobsschelp / fois gras / truffel / hazelnoot was uitstekend, maar het was de zwakste presentatie van alle platen. Zou ik weer een internationale grens oversteken, alleen voor de lunch? Ja. ------ Excellent service in this spacious modern decorated restaurant with an open kitchen. The delicious lunch menu was all from the sea: hamachi, scallops, langoustine, turbot. The shisho mint ice cream with the hamachi was very interesting. And the taste of the scallop / fois gras / truffle / hazelnut was excellent, but it was the weakest presentation of all the plates. Would I cross an international border again, just for lunch? Yes. 2023 05 01. M2.