Brenda was very attentive during our dining service. She was very friendly and helpful.read more

Good food and view! We also love the service from Million! Will be back again with friends.read more

Amazing, fresh seafood thats unlike the others. sitting right on the water & eating seafood is a…read morespecial experience! We both loved everything we got except the lingcod fritters fell a tiny bit short. not warm all the way through but tasted good! This food really WOWed me on flavor & execution. We hot all the right things. Service was nice, they close early so last call for kitchen was happening as all our food arrived. Being a Cali girl I gotta love that casual seaside dining! Highly recommend

A visit to Hog Island Oyster is a must when you're exploring San Francisco's waterfront. The clam…read morechowder is hands-down the best I've had anywhere--and I've sampled chowders all over my travels. Rich, creamy, and loaded with fresh clams, it stands out because it's made with fresh shellfish and a clean, natural flavor that isn't weighed down by excessive thickening. The fish and chips were equally impressive. The fish was light, flaky, and perfectly cooked, wrapped in a crisp batter that never felt greasy. Every bite tasted fresh and expertly prepared. The patio seating is a must if the weather cooperates. Sitting outside with views of the San Francisco Bay, Bay Bridge, and the constant activity around the Ferry Building elevates the entire dining experience. Whether you're enjoying oysters, chowder, or a cold drink, it's one of the best waterfront dining spots in the city. Come hungry, grab a seat outside if you can, and don't leave without trying the clam chowder. Between the incredible seafood, relaxed atmosphere, and unbeatable views, Hog Island remains one of San Francisco's standout dining experiences.

The food was delicious,we had crab,crab fried rice, garlic bread and shrimp and was taste…read moredelicious. Christopher served us and he has a big heart to serve with smile.

Excellent service and food and drink were delicious! Our server Lula was knowledgeable and quick…read more We had a delightful dinner experience.

The food here is very flavorful, and the service was quick. The ambience of the restaurant is…read morereminiscent of a bar. However, they only serve a small amount of the food you ordered, so if you are on a budget expect for small portions.

Everything everytime we go there we always eat here it's always exceptional food so fresh like they…read morejust plucked it from the water that is right outside the restaurant Employees always so nice & curious drinks are also excellent we rally appreciate this restaurant thanks have an exceptional day

If youre looking for good fish and chips, or maybe great, I found a place today. I had not expected…read moreto spend my birthday celebrating alone, just a few wishes and texts nothing over the top. I was more than half way to Livermore so I decided to try Louise's. Many of the best places are not fancy or expensive and I was not disappointed. This place is like the proverbial hole in the wall, but clean and tidy, spick and span kind of place. There is a decent size menu of items, combos of fish (cod), prawns, calamari, clams, oysters and chicken. They also have sides, extras, drinks including beer and wine. I got the #4, 2-pc fish and chips for $12.40. Their prices must have dropped than what is shown online. Sales tax in Livermore, Dublin and Pleasanton is 10.25%. My order was cooked fresh. The fish is dipped in a cornstarch batter. After a few minutes, I heard the timer go off when it was done. A paper lined basket was brought to my table on a tray with malt vinegar, tartar sauce and catsup. It looked very good and golden brown. The taste test was awesome. light, crunchy and flakey fish, very yummy and no taste or smell of oil or any reside. It was perfect. The malt vinegar and tartar sauce not too tangy went very well with the fish. I ended up eating everything, nothing was left. The value is the 3-pc fish and fries, I think was just $15.50, but the 2-pc was just enough for me. Next time, I will try the calamari and fries. I dont think I need to head to SF, Fishermans Wharf, or Sausalito for good fish and chips. It's right here in Livermore, owned and operated by a husband and wife team. They are very friendly. Support local small business. This is one place I will enjoy going to, recommending and will bring friends next time. Thanks for reading.

Came here for the fish & chips and left a happy camper. I've been on the hunt for a F&C place after…read moremy beloved go-to Dublin Fish & Chips closed years ago. We ordered the Family Pack - 10 fish & chips. Plus a large side of Cole slaw. We dined in and the food came out quickly. The fish was cooked to perfection - batter was crispy and golden, the fish flavorful and flaky. Not greasy at all. There were no soggy spots bustin through the breading either. I don't understand it but I'm lovin it. There's no shortage of sauces in squeeze bottles - tartar, ranch, cocktail, ketchup. Pro move. Plus malt vinegar. The coleslaw is thinly shaved and delicious - served chilled, not too over sweet or vinegar-y. Just right. The seating area in front was clean and I didn't leave smelling of fried food. The staff was friendly and helpful. Although we arrived 30 minutes before closing, they did not rush us out which is so appreciated. Enjoyed it so much I couldn't stop to take any pics after the food arrived. Can't wait to go again!

Love this place, another amazing visit. This time "sandwiched" in between flights. Left SFO with…read morejust enough time to pick up a mobile order, then rush back to SFO and power through TSA. 100% worth it, cost and stress. This is truly the best lobster roll I have had to date and I wish I had more time to sit down and enjoy it some more.

Solid lobster rolls, but worth $48??? Seriously???…read more The lobster plates are a much better deal. Came on a weeknight and got a deal on the lobster special. Fun atmosphere, and the place was well attended, but parking is weird. Lots of people competing for parking for a weeknight church service?? Had to park 1/4 mile away. But I will be going elsewhere for a great roll. There's just no justification for that kind of pocketbook punishment.

Lovely evening at TGR - the views were amazing, the food great (expensive for great) - our 12 and…read more13 year olds LOVED their food. It was a joy to see them dig in and appreciate the food. The cherry on the top was Maxim - he made it truly a memorable evening with his stories, happy birthday in French and just being a wonderful server!

came here one afternoon for a late lunch and honestly the view is what really makes this place…read morestand out. you can see pretty much all of san jose from up there and it's super relaxing just sitting and taking it in. definitely feels more like a place you go for the experience rather than just the food! food itself was actually pretty good, not the best ive ever had but still enjoyable. portions were fair and everything came out looking nice. i tried one of their pasta dishes and it was solid, nothing to complain about :))

**Updated review** I…read morebooked my reservation through SF Restaurant Week's official website and was excited to finally try this place. Upon arrival, we were greeted and seated right away, which was a great start. However, things took a turn when our server handed us the regular menu without mentioning the SF Restaurant Week menu. When I asked about it, the staff member I spoke to claimed they weren't notified that they were participating. How is that possible when the restaurant was listed on the official website and we booked our reservation through it? SF Restaurant Week is a well known event, and participating restaurants usually share their menus online. I even checked Yelp and found only one photo related, which made me suspect they were trying to avoid offering the prix-fixe menu to maximize profits. Their excuse? "They weren't notified in time to create a menu." That's frustrating and misleading, especially since the event details had been public for two weeks+ meaning they should have been aware well in advance. If they weren't prepared, they shouldn't have signed up. That aside, we decided to stay and order from the regular menu. Unfortunately, our food took a long time to arrive. We ended up filling up on bread and soup while waiting. To make things worse, two other tables - a small party and a larger group that arrived after us, received most of their food before we received one dish. Food Review: * Mixed Crudo - The halibut was the best part- succulent, slightly sweet, and of course, there were only four pieces. The scallops, on the other hand, were overpowered by coarse salt, making them way too salty. The salmon was pretty standard. * Dungeness Crab Linguine - Decent, but not memorable. There wasn't much crab or sauce, so I probably wouldn't order it again. * Crab Chowder - Delicious, but the portion was misleading. The bowl was super shallow, making it look like there was more than there actually was--probably the same amount as a cup. * Branzino - Fantastic! The skin was perfectly crispy, and the side of broccolini was a great touch.

Awesome service on a Monday afternoon. I was in town with…read moresome friends that had never been to SF before. They wanted some San Francisco seafood, so wet came here! First, the waiter was very informative and helpful. They ordered the seafood tower and a variety of dishes-they were pleased with everything! Didn't take pics as I was thoroughly enjoying my crab chowder!!! So glad we came!

It was amazing destroyed to food, and the waiter mark was funny and great would recommendread more

Great views and service. Very kid-friendly as well- the kids meals were in little paper boats, very…read moreadorable!

I've been meaning to try this spot and I am so glad I did!! I ordered the Codmother's combo which…read morecame with 2 fried fish, 4 pieces of shrimp and fries! The fish were huge, meaty and flaky with the perfect crisp! The fried shrimp surprised me with a light fluffy crisp and perfectly cooked meat! Possibly my favorite fried shrimp now! I love the tartar sauce and red sauce that came with the meal! And of course I had to use the vinegar on the fried fish as well! Yum! The fries were amazing! They give such a generous amount! I had to add a can of coke to go with all this delicious fried food! They have an outdoor patio area for seating with large umbrellas to shield from the sun. The staff are very friendly. They keep the area pretty clean. I highly highly recommend stopping by to try out their delicious fried fish and shrimp! Next time, I'm going to try their calamari, fish tacos and of course get the Codmother's Combo again!!

The CodMother is an absolute must-try if you're in the area! It's a food truck setup with a super…read morecute outdoor dining patio with bench seating and umbrellas that gives it a fun, relaxed vibe. I ordered the Combo and substituted the fries for coleslaw. The shrimp had a light, crispy batter that wasn't greasy at all, and the fish pieces were huge, perfectly cooked, piping hot, and absolutely delicious. The coleslaw was perfectly dressed and honestly exceptional. This was by far the best fried fish I've ever had. Don't skip this place!