I live 5 minutes walking distance away from Jersey Girl Pizza, me and my friends been ordering here…read morefor years whenever we watch the Superbowl or do hangouts at each others' homes and we're always satisfied. I ordered their BBQ chicken pizza and pepperoni, absolute delicious, it's definitely a different style of pizza than your usual papa john/pizza hutt but I enjoyed their crust and toppings. Been ordering here since High school, just graduated college. The staff are always friendly, interiors are aesthetics as ever.

Would not have went all the way out here if not for the name... but very glad we did, as it hit the…read morespot for what I was looking for! Got 2 16" pies... Dan's Pizza and half/half of T-Rex and G.O.A.T! Everything was really tasty... I'd rank them as Dan, Goat, Rex. Between 4 adults and a little kiddo, we had a half pie leftover. One request for the owners...would absolutely LOVE if you could put a buffalo chicken pizza and chicken parmesan pizza on the menu! That would definitely make this a Jersey pizza joint!!

Yay! FG AMORE is still in Forest Grove!…read moreThey are behind Pelagic Brewing. Had the pasta tonight- generous garlic deliciousness. My son - who is a supreme foodie- states the Triple P sandwich is"next level." It's Hard to find good Italian food- so happy now --this is the place.

Had an event where we ordered their food and they delivered. Their food was a hit, specifically…read moretheir kids pasta and kids grilled cheese - because even the adults wanted them! The only caveat would be that I specially requested cheese on the side for a salad we ordered due to a couple of guests who had strict dairy allergies. It was the only salad at our buffet so we wanted it to be inclusive but with the choice for others to add cheese if they desired. So... while they did put mozzarella on the side, they still added Parmesan (or something that looked like Parmesan) to the salad. Then when I brought it up, the person delivering it tried to say it was okay to eat because it was just whey. Well - I did specially request cheese to be on the side. Dairy allergies are no joke and if they couldn't accommodate modifications, they could have just communicated that from the get-go. Other than that, they were pretty great about everything else. From setting up buffet tables to a nice tablecloth and warmers with servers. It made it easier for our group as a lot was going on. Edit on July 14: Owner responded and it was clearly a miscommunication. They thought I asked for mozzarella on the side but in my text messages, I see that I originally asked that if the salad came with any cheese, that it be on the side. But when confirming via text messages (at a busy time when they were moving from one location to another), my texts evolved from going from "any cheese on the side" to "cheese on the side" - which probably made them think I was ordering more/extra cheese on the side (?). I never specified what cheese to have on the side because I didn't actually know if the salad came with cheese in the first place let alone what kind. Either way, I'm glad they would be willing to accommodate a food restriction in the future.

I can't tell what went so horribly wrong with our order but it showed such blatant disregard for…read morecustomers and quality. This pizza is not cheap, but it use to be our favorite, we hadn't been in the area for a while so getting this horrible order when we came back is a shock. We ordered early and were the only pick up and customers in sight, no one was busy at all - they were standing talking at the bar. My Alfredo chicken pizza was half burned so the crust tastes bad, the chicken was completely dried out like chewing jerky and the most confusing part - the garlic is raw, crunchy and not roasted at all - like it was thrown on raw after they were burned the rest. The spicy meat had 2 inch ring of crust so there were barely any toppings and they completely forgot the namesake ingredient - the sriracha. For pizza this expensive, I'd expect them to keep portions regular (at least matching throughout an order) and the staff to know how to prepare and check each pizza.

I'm giving them the missing star. Nothing has really changed: The pizza remains about as good or…read morepassable as you're going to get West of Beaverton, the cocktail menu is still the best kept secret in town, and the live music makes it clear that any band that has a night off from the low-rollers' lounge at Spirit Mountain or Ilanai will always have a home... and that any plumber in this town can play Mustang Sally for an evening if they have a Home Depot bucket and no inhibitions. So what's the extra star for? For putting up with what we're going to call "The Downtown Hillsboro Clientele." This isn't everyone who shows up for a meal or a drink in Downtown Hillsboro, mind you, but everyone who makes that experience seem like their personal cross to bear. The Downtown Hillsboro Clientele starts the evening by complaining that they had to park half a block away from the restaurant when, just 10 years ago, they could park directly in front of it. The Downtown Hillsboro Clientele is shocked when it has to wait more than two minutes for a table. The Downtown Hillsboro Clientele is regularly baffled by a restaurant's core menu items. It recoils when seeing Spanish words used in tapas dishes. It asks if the sweet mango wings are spicy. It wonders if your well-reviewed izakaya has teriyaki dishes like the place in the strip mall. It asks for six different beer tasters, but never a flight. It complains that you put a sandwich on a bagel, then complains when that sandwich leaves the menu. It spits out garlic on a Margherita pizza. That last bit of tourist classism I just won't abide. It's one thing when some tronfio northerner looks down on a southern pizza eater for indulging in some garlic... it's another when some borioso 'medigan who took one cruise around the boot decides that makes them the Barefoot Contessa of Forest Grove. Unfortunately for your delicate little white-bread-and-ranch palate, not only will that offending garlic frequently make its way onto Pizza Marinara, but pizziolos who've actually eaten pizza in southern Italy at establishments devoid of tablecloths will tell you that garlic finds its way onto Pizza Margherita either in the sauce, in infused olive oil, or--gasp--in garlic powder. And this is really going to knock you on your ass, but East of the Mississippi? East of the Tualatin? Yeah, folks throw garlic on Margherita pies constantly. And you're going to knock points off because the basil's burnt? On a brick oven pizza? I'm attaching a photo of a margherita pizza upon which the basil is so scorched that it's basically chips. The place that pizza came from? Ken's Artisan: The best pizza in this entire state. That may be the last time you see me compare Pizzario to them, but if you're going to knock the place for what the best pizzamakers in the region regularly do... then I'm sorry, but just start ordering from Papa Murphy's. The Downtown Hillsboro Clientele will not be satisfied until there are a maximum of three restaurants downtown, each of those restaurants serves a menu out of a 1950s luncheonette, all of them close promptly at 8 p.m., and they're surrounded by no fewer than eight antique stores, 10 barber shops with owners over 80, and two mortuaries to shuffle those barbers and luncheonette regulars off this mortal coil. Downtown Hillsboro's biggest obstacle to growth isn't foot traffic, parking, or diversity of offerings--its an obstinate core of old cranks that refuses to learn anything modestly new even if staff holds their hand throughout the entire process. I credit Pizzario for doing the slow, patient work of converting the willing one new pizza, cocktail menu, and local band at a time. Downtown Hillsboro is changing adimirably in spite of the toddler palates and temperaments of its most thick-skulled Clientele.

Had fun time doing karaoke on a Sat night. Drinks were fine. Friendly staff and clientele.read more

First : BEST pizza in Oregon for me ! Loaded with fresh toppings super generous portions amazing…read morecrust we loved it! Wait staff all were smiling, got served quick and were treated nicely it was a pleasure to eat here. Giant space front door hides the warehouse sized space warm and fun big screens to see sports with and poker machines super fun! Live music was great saw Dug Cox and others sing and play very fun time. Sat with large group for a birthday everyone was impressed with their food choices and enjoyed the place! That's amazing no reason they don't have five stars seriously

Pizza by the slice is fantastic! Staff is very friendly. I had a slice of Genoa and a Caesar salad…read morewith a drink. The salad was great and the slice was on point. I believe this the original Schmizza. I can't recommend this place enough for the food and atmosphere when you are in Forest Grove.

No hair nets or gloves are worn. The staff is nice and you're greeted when you walk in. Plenty of…read morebarstool and bench seating. It's quiet and would be a good place for a small group. I preordered for pickup and there was an issue with the first pizza so it took 50 minutes, it was an uncontrollable issue on their part. You can order by the slice or whole pizza. A small variety of beers and large variety of soft drinks available. A great place for families. We've had great pizzas in the most past but tonight....it was terrible. The crust was chewy, it was greasy, the tomatoes were cut thick, the basil you couldn't bite into and it didn't look appealing.

Good not great pizza truck in the parking lot of Next Level Pinball Museum…read more The crust was the right balance of crispy and chewy, perhaps a touch undercooked. The sauce was the biggest letdown it wasn't very flavorful. Toppings tasty and good quality. Overall a decent option when visiting Next Level. They were overly busy and only one person working the day we were there, that caused a significant delay getting our food. Almost an hour wait for pizza with a very short cooking time was unacceptable.

Rock Creek Pizza is in the parking lot of the AMAZING "Next Level Pinball Museum", and I was very…read morehappy that Rock Creek was open on my last visit. The service is extraordinarily friendly and helpful. Pizzas are really good, and are much weightier than most similarly-sized pizzas from everyplace else (you get a lot of pizza for your money!). The quality is also better than expected. Flavors are great, and ingredients are very fresh. Prices are also very reasonable for the quality and quantity. I'm looking forward to trying their Strawberry Acai beverage, they had run out by the time I ordered my pizza late in the afternoon. My pizza was completed less than ten minutes after I ordered, which was really great.

First visit. And I cannot believe alll these years I have driven by and not have noticed them…read more To be honest, it is the polite customer service and friendliness that appeals to me. The burgers for sure are great and fresh, too but the owners are unique..like country-Korean. I love it. I also love hole in d wall places with hand written notes. This place is legit. I'm not a sweet meat person but the bulgogi burger is delicious. I also loved the avocado burger. They had a funny sign: if you smile, we smile. If you're you get that in return. lol

We heard through friends about this place that has long waits for well worth it burgers so I had to…read moreexperience it myself. I called ahead and was quoted a pickup time. They told me to call back 40 minutes before to confirm it was on schedule. Just the phone call alone was a five star experience. Very helpful and effortlessly funny, I wanted to be friends! We picked up our order at 1:10pm and sat inside to eat. Wow so good. I'm not even that into burgers but these were delicious! The charcoal preparation and the months long bulgogi marinade were apparent and appreciated. We got the bulgogi, the hot-dog cheeseburger, and the kimchi burger. We loved them all but if I had to rank them, that's the order right there! Ambiance is cozy and approachable. The flavor experience was so out of body, it was hard to remember where I was. We're coming back!!

Great customer service. The website had issues with an on-line order but on a busy Super Bowl…read moreweekend the phone order was perfect. Always check for coupons or sales. The pizza was ready for pick up when scheduled. Greeted when we walked in and the cashier was great. It was a thin crust two topping pizza. Plenty of toppings and we loved it!

Trash customer service racist staff and just about anything that comes with that they allways take…read moreforever to make my order and they allways expect a tip especially the females that work there like if they were so fine or they made a pizza out of gold overall it's just not my cup of tea there anymore

Absolutely amazing experience every single time! Ryan is hands down one of the best bartenders I've…read moreever had. She not only makes incredible drinks, but she genuinely makes everyone feel welcomed, comfortable, and taken care of. You can tell she really cares about creating a fun and personal experience for every customer, and that kind of energy completely changes the atmosphere in the best way. She's attentive, friendly, remembers people, and somehow keeps everyone smiling even when it's busy. Julia is also fantastic. She's super sweet, makes great drinks, and adds so much positive energy behind the bar. The two of them together make this place such a fun, welcoming spot to come back to again and again. If you're looking for amazing service, great vibes, and bartenders who truly go above and beyond, Ryan and Julia are the reason to come here!

The food was good. Super friendly people behind the bar. Nice crowd and not very loud.read more

I was really looking forward to trying this Indian food cart. I placed an order on GH about 430pm…read more I received notifications that my order was received and then that my order was in the works. About an hour later I was notified that my food was on the way. Shortly after that the GH driver called me to ask if I had canceled my order. He told me that the cook didnt want to make my food till he knew if I'd canceled or not. This means my food was never prepared after waiting an hour for it! I told the driver that I had not canceled my order and that I was still waiting for my food. After a few more hungry minutes I received word that GH had canceled the order. I never received any reason for my order being canceled after waiting well over an hour for it. I still dont understand why the food cart hadn't started making my food after an hour of it being "in the works". I doubt I'll ever revisit this food cart. I did place an order at a different restaurant that evening and enjoyed the food. One time of bad service is all it takes to get crossed off the list. Beware if you order delivery from Heart of India.

Writing this while licking the aloo gobi off my fingers.. needless to say I am continuously…read moreimpressed by the quality and authenticity of the food here. Portland/surrounding areas are full of Indian places and while some are better than others, they're mostly the same. Heart of India surpasses those standards and my expectations. I was blown away the first time I tasted the aloo gobi and found it to be as close to a home made dish as possible. It wasn't drowned in heavy cream like most restaurant dishes are. We've tried a bunch of things from here like the korma, paneer tikka masala, samosas, pizza, etc. and you cannot go wrong here. I've had my order cancelled a couple of times through the apps but do not let that get you down if that happens to you. The woman who runs this cart works very hard to cook fresh food for each order and since it's so frigging delicious, often runs out of the popular dishes. I think the highlight of my latest visit was the kheer she gave me while waiting on the food and I've genuinely never tasted something this good at a restaurant. This was as close to home-cooked as it can be in terms of taste, consistency, quality and recipe. Visit this place, you'll not regret it.