This has to be my favourite Japanese Restaurant. It is also one of the smallest but don't let…read morethat put you off, because, as someone once told me, good things come in small packages and Yakumi is certainly an example of this. The Restaurant is modern and feels joyously intimate as though you are eating in someone's home. It is stylish and well laid out to make the best use of the space. Peter is the owner and chef and he manages to create masterpieces in the smallest of kitchens. He is exacting about freshness and this is reflected in the food. I have been here many times and the food is undoubtedly excellent. I especially love the crab dumplings in Sake sauce. Just a word of warning for people on a budget, there is a minimum food charge which used to be $25 but I believe it may have increased to around $35. It certainly isn't a cheap night out but it is worth the money for a special occasion or just a treat!

I am beside myself…read more Yakumi has always been one of my favourite local restaurants and one that I have recommended to many friends, for its atmosphere, quality of food and friendly service. Much to my anguish, that all changed last night. After perusing the menu, we asked for a refresher on what was gluten free, as it's never been indicated anywhere. The waitress (who was new) advised not a lot, but would check with the chef. She came back and abruptly told us absolutely nothing. When we questioned that, and asked about the edamame for instance, which along with the sashimi is definitely gluten free, she commented in a dismissive manner as she was walking off, "oh apart from that of course." When you are easily going to be paying $50pp plus drinks, I expect cordial service not downright rudeness. I can understand the waitress may have been under pressure due to being new, but for the chef to respond in the way that he did is unforgivable. It can't be blamed on new management either, because I recognised a lot of the staff, including the chef. At that point we got up and left. Never to return. What a disappointment.

On any given day, most visitors would walk by this establishment on their journey through the piers…read moreand shops of Glenelg area here in the west side of Adelaide. Tucked into a very awesome front looking yacht side of the walkers, Tomiko Japanese Steak House is definitely a sure spot to be at. With only 2 Teppanyaki Grill seating up to 8/9 people, you'll sure need to booking in advance. They have both a indoor and outdoor seating, elegantly decorated with transparent window sill to keep the cold night air out but promises to keep the view of the yacht decks and local river view displayed during your dine in. We did a walk-in and was seated immediately outdoors for a dinner setting, seating up to 6 people in our party. Unfortunately, we didn't book the Teppanyaki so we just opt to be outside. I did not see a heater unit as the weather in the summer is generally warm and cool, except for bizarre weather coming thru these days. They have a very generous selection of bottle beers, beer on tap, and unique cocktails, spirits and definitely a whole sleuth of wine selection from White to Reds. We ordered the Seafood Platter that came as pictured and it paired perfectly with my pint of fresh Sapporo Beer on tap and a glass of Cab Sauv from the hills of Adelaide. A few of our friends that were with us enjoyed their mains as much as we did. Customer service is top notch making sure you are happy and satisfied with your selection. The price is a bit on the high side as our dish alone was above the 100's. So if you're looking for something more affordable, you may want to reconsider other options. In the other hand, they have a great selection of shareable items that can possible give you the ideal meal or dinner. Recommending this establishment for those wanting to experience something different. Next time, we're going for the fresh cooking experience that is Teppanyaki.

Had sashimi and the oysters were bad. Not recommended it. The ingredients they use in their meals…read moreseems to be old. Perhaps they don't get as much clientele. When I did say the oysters were bad they promptly replaced it with more sashimi. Hence 3 stars. Good service.

Standard izakaya with solid food. I recommend going for the sashimi platters which come with a good…read morerange of fresh fish that are delicious. The karaage is one of the best I've had, and the menu is very extensive and great with a few people to share various dishes. We've tried the sashimi platter, sushi set which were both good and a few mkre dishes but I wouldn't recommend their Ramens. We also tried the spicy hot pot but keep in mind this is not the same as shabu, it does not come with thin meat. The spicy one comes with chunky pork, salmon and a chicken meatball type of thing along with cabbage and other vegetables. It also come with a transparent noodles and Ramen noodles. We got the level 3 for spice level but it almost tasted sweet. I didn't really like the dish but I would be keen to try out the wagyu shabu. Since we went in a group we got seated in the tables but the also have a bar section great for 2 people. The atmosphere is good with ambient lighting. Been there a few times and it has never been loud. Could do with some background music.

Bring on the Ramen! I have always been a massive fan of Ramen. I read some history on Ramen and it…read moreseems that a lot of Japanese Chefs have experimented with the concept over the years. So you will probably find that each restaurant will have a different version. So, keep this in mind when you are making comparisons. Now... the moment you have been waiting for! How was the Ramen? Well... I think it is one of the best ones I have had in Adelaide. I ordered the Umami Chicken Ramen. This has a clear style broth, chicken, boiled egg, a bit of veg and noodles. It was not a complicated dish. But I think that is what I like about it. I wanted to see how good this restaurant was at making a simple broth and I was very happy. The chicken tasted like it was lightly grilled before placing in the soup. I could take a little smoky flavour. Love that! As for the venue, it is lovely. Decorated in wooden panels, with a large wooden bar and two separated dining areas. I did have my eye on the lampshades above the bar made from paper. I would love those at home! If you love watching a chef work, take a seat at the bar! The sushi prep station is there and you can watch them work while you dine. Also to note is that there is a separate bar menu to the main dining menu. So, if you are after a small dish, this might be a good option for you. If you are a fan of all things Sake and Japanese Whiskey, you will find a very impressive selection on the bar. Have a read of the drinks menu for tasting notes. If you love cocktails, there is a range of very well priced cocktails. I tried the Calpico Chuhai which had a Soju base. Yummooo!! I'm impressed with this new edition to Japanese Restaurants in Adelaide! Woo hoo!

As you enter the restaurant you are greeted with 'Irrasshaimase'? The Japanese greeting for…read more'welcome to our store' or 'come on in'. Their sushi is just like their welcome - wholesome, comforting and very Jspanese. Simply Sushi is a wonderful place to go for fresh, delicious sushi and with their sushi train (who doesn't love a train) you get to view before you buy. You also get to watch their sushi maker create the foods right in front of you - so you know it's going to be fresh! Their menu has different coloured plates that correspond with the plates that pass by you on the train. Each plate has a different cost attached to it (I'm not ashamed to say i usually err toward the cheaper plates) but you know everything is oishii (delicious). If you don't see anything you want on the train you can order and they also have a super speedy take away option if you don't have time to linger. I would recommend the spicy tuna or the inari but stop on by and decide what your favorite sushi is!

Order fresh off the menu and you'll be impressed…read more The more I broaden my horizons beyond the reliable and consistent quality of Sushi Train the more I learn what fuels my sushi train fire. First Test - The Sashimi Fresh, plump and shiny. The raw tuna and salmon had strong fishy flavours and were not chewy or dry. Second Test - The Sushi Roll I had both the Prawn Tempura and Tiger Salmon Roll. The presentation was delicate and the rolls were mini structures topped with rowe and decorative garnishes (not just a slice of lemon or plastic fake leaf). The rice was moist (made fresh) and I enjoyed the combination and balance of flavours in each roll (ie. I didn't taste all mayo or only cucumber etc). Third Test - The Price At $3.50 and $4.50 per plate you can't complain. It compares well with good (and even some ordinary) sushi trains around Adelaide. For $4.50 I received 4 large sliced sushi rolls on a plate and normally you're lucky if you get 2 or 3. Fourth Test - The Atmosphere Efficient and attentive service, quiet atmosphere and comfy seats. The only challenge is that the booths do sit a bit low to be able to see the sushi train. But why would you pick off of that when you can order fresh off the menu every time? Bonus points: They are licensed. I repeat you can drink a good Asahi, Sake or wine while dining here. The verdict? I have gotten on board the train at Simply Sushi and I won't look back.

Absolutely recommended! Even better than five stars. Friendly staff and professional chef. Fancy…read moredining environment and awesome food! Thank you so much for serving us today!

Bought a $180 voucher for $60 as part of a sale. I was subsequently sent 3 $60 vouchers and was…read moretold after the meal that only one voucher could be used per booking, even though this is not set out in the terms and conditions. I bought this as a treat as normally I wouldn't be able to justify such an extravagant dinner. Whilst the food was excellent, this out such a damper on the evening and all the delight from the meal dissipated immediately. I guess I paid $60 for a $60 voucher as I really be able to use the rest. Overall just incredibly disappointing, sure I'll have to be more skeptical in future and this won't be an issue for everyone, but the overall experience has left me feeling this rating is deserved.

My family had a pleasant meal at Samurai Teppanyaki. All the staff members were friendly and…read moreattentive. We ordered a set dinner, which has 6 courses per person, with several options for each course, as well as one wine/beer. I ordered the edamame, takoyaki, duck (main course) and matcha ice cream. On top of that, the set meal included miso soup and fried rice. I paid extra to upgrade my drink to a cocktail. The takoyaki was surprisingly good, and it came with 6 pieces, which was a generous portion. The duck breast seemed like a non-traditional choice but I like trying new things. It had a very nice flavour and was cooked well. The ice cream was a great end to the meal, it was creamy and the matcha taste was just right. My family ordered different dishes and I got to try some of them. The prawn tempura was pretty good. For the main dish, the lobster tail was really delicious. The wagyu beef was good too, although not as soft as I was hoping. The black sesame ice cream was also delicious. Overall, we had a really good time and left very satisfied. The portion sizes were larger than we expected and filled us up. Our chef, Nick, was delightful to watch and chat with. I'd definitely recommend coming here!

Fantastic find! My husband and I had the 5 course dinner offered and it was delicious. I am…read morevegetarian and they catered to me as well as to my meat loving husband! We sat at the bar and were able to watch the food prepared. Would definitely recommend trying that. We did not have a booking so did not have a choice however it was a delightful experience. The food is not only has amazing flavor the presentation is just as amazing. The service is wonderful- very attentive! Definitely try it!

We came here for dinner for our 10 year anniversary and were absolutely stoked with the whole…read moreplace. We decided against getting the feed me menu @ $75 per head and instead just ordered $150 worth of stuff of the menu ourselves which included: Katsu-Sando Founder with Curry Sauce Wood oven Lamb Some amazing salmon dish and more that I can't even think of just now. Food was amazing, great flavours and decent sized servings too, it's not the cheapest place going around but you get what you pay for. Service was attentive and our drinks were constantly filled. Highly recommend coming here. Will be back again soon.

One of the better picks of the food court.., and this is coming from someone who used to work in…read morethe mall! It's between here and Curry Zone for me. And Dozo is less expensive and better value. Try a 'Don' (meat on rice in a bowl) it's only $8.50 and doesn't take long, less than 5min. Dozo is located at the entrance to the food court, on the Myer side. This is an advantageous spot, as there's a pool of seating here which is a little removed from the food court chaos. There are fried goodies ready to go (think corner store dim sims, etc.), sushi and a few cooked dishes. The made to order Dons are delicious... sweet and sticky teriyaki. The chicken comes with crispy skin. There are weird pickle things (that stain the rice and probably your insides) and cold, creamy mashed potato on the side. As for the sushi... There's an excellent selection of above average sushi. And with a high turnover, the pin on the fresh-o-meter is well in the green. The majority of the rolls are either veg, chicken or beef. Less than a handful are raw fish. Even though they play it safe with the selection, it's still the best sushi in the mall in my opinion. Dear Dozo, get some bento boxes please!

I come here regularly, one because it's a cheap lunch/snack and two because it tastes good and is…read morereasonably healthy :) my favourite sushi flavours here are sweet potato (yumm), pumpkin, omelet, and smoked salmon. All of these come with avocado and soy sauce. I'll admit, I didn't like sushi straight away, but after you get use to it it's amazing. So give it a go, at least a few times. Dozo is located in the food court in Marion Shopping Centre and there are plenty of table and chairs to sit at. So take a break from shopping and grab some sushi, or some of the other foods they offer (spring rolls!!! :))

My son lives in Japan. I've had 15+ trips there. I love Japanese food and have tried nearly…read moreeveryone in Adelaide. We always come back to Hotaru. Good quality. Reasonable price and you can always get a table. Perfect

If you're stuck for somewhere new along Gouger, don't be afraid to venture a little farther west,…read morepast Morphett St. Hotaru is a solid Japanese offering. First off, ohhh jjjeeaahh.. they serve the best gyozas I've ever tasted. Hands down. Golden brown. And on the edge of being delicate. I could have kissed the chef! Dishes were perfect for sharing, they all came with even amounts of items (unlike Matsuri across the road, or Yakitori Takumi where things come in threes). Graceful vegetable tempura. Wicked good choice of sashimi, including: blue fin tuna, beef, scallop and clam. If you're not a fan of mayo, perhaps shy away from the rolls, or ask them to use a little less. They do some tasty lunch specials under $15 including bento boxes. Take away available. Atmosphere is average. Save room for the green tea ice cream!

I am never disappointed when I dine at Wasai. But, I know I have to book a table in advance as this…read moreJapanese restaurant is truly a local treasure and very popular. If you want quality Japanese and great value for money, this is the restaurant for you. Every time I go there I sample many items on the menu I am always shocked at the bill, it is very well priced! As for the best items on the menu, well it depends on what you are into. I am a huge fan of sashimi and aburi salmon, and they make both really well. Being located close to the Adelaide Central Market I think really impacts on the freshness of the fish and dishes. The sashimi is cut with great precision, not to thick or thin. Go for the sashimi boat if you want a wide selection, it is really well presented, good for groups and great value for money. If this is first time to Wasai I should probably tell you to order a boat. It is a great way to sample the menu, also you will probably get jealous when you see them delivered to other tables. Save yourself the trouble in choosing what to eat. Then fine tune your choices later, as I will guarantee you will be back. Last thing to mention is the karaage chicken. You must try the Wasai version if you like this dish. It is a lot lighter than other versions, almost like a tempura batter but with the flavoursome karaage seasonings. Sometimes you just have to treat yourself to a little JFC.

As I have a huge love of all things Japanese, and a love of all things food, then you would think…read moreJapanese food would be the ultimate draw card. Well, you would be right! After wanting to try this place for so long, I finally managed to try it a couple of times, and holy sashimi I was not disappointed. I will even be back there again within the next fortnight, you can't keep me away! The first time I was a poor student, with another poor student, but we shared a few dishes and a drink each and it came to a measly $20 per person! And these weren't miserable, bland and small dishes either. Instead, these dishes were incredibly delicious and filling, leaving us satiated and shocked at how small the bill was when it arrived! The second time was my birthday and my Dad was paying (so still a poor student technically). We got the famous sushi and sashimi boat, after first enjoying some entrees and drinks. My absolute favourite Aburi Salmon Roll was devine, but the Takoyaki (Octopus Deep-Fried Balls) and Chicken Kaarage was also melt-in-the-mouth delicious. The sashimi and sushi was so fresh, and thoroughly impressed my Tasmanian father who's only past experience with Japanese cuisine involved a tiny take away store in Launceston (not that there is anything wrong with that)! We did find the restaurant a tad noisy, as it was very full with lots of large groups and other birthdays being celebrated, however the fast service, amazing food and cheap prices for the quality Wasai serves up makes this observation pale in comparison. Also, and this is VERY important, book a table! As every other review on here says, you might be waiting a while if you don't book, and that will be a very sad thing indeed with such lovely food so close by.