Very good pastry-shop. Here you would find French tarts and very good eclairs…read more Also they bake croissants. Open kitchen, so you can see how clean everything is. It's 3 tables there where you can sit and have coffee with something sweet.

Perplexing, everyone and their grandmother told us how much they loved this place. However, it has…read moreto be one of the worst places we ever got pastries at. Perhaps it was the holiday and the normal baker was not there, and they defrosted them after freeze drying them, and we came at the end of the day so perhaps they sat out all day; there could not be any other explanation on why both our deserts, while looking appetizing were dry, sad and fairly tasteless. At around 5 Euros a little cake, breaking the diet should be a great pleasure, not a reason to decide never to eat desert again. At least we did not get sick off of them, just not happy and leaving half the desert on the plate. Recommendation: buy a bag of apples at the store, add your own whipped cream and its tastier and cheaper. There was just no joy in the poor little pastries looking up at us from their captivity behind the glass display.

I have been wanting to visit this cafe for 2 years now. First breakfast in Vienna landed me in…read morethis beautiful establishment. The big breakfast was amazing! There was a spread that included with an assortment of an egg, cheese, bread, spreads, meats and fruit. As a typical Viennese breakfast, nothing was lacking! The fruit was seasonably ripe and fresh. The bread...the bread was a great with not too light, not too heavy texture. The cold Chai latte was to die for...so GOOD. I was shaking my head the whole time at how good everything was. It is a bit pricy, but worth the experience.

This place has been hyped for a long time now. It is a small, very cure cafe that fills up very…read morequickly. In general, the prices are pretty steep for the location and Vienna. Everything looks gorgeous and breathtakingly beautiful, BUT the taste is not there. It is overall too sweet. The pistacchio dacquoise has benzaldehyde flavoring which I detest. The cream was real pistachio but was pretty heavy and sweet - didn't sit well with me. The Ribisel-Cremeschnitte was good, tart and sweet, but still, the cream too heavy. The vanilla cake was heavy and sweet. I mean heavy regarding double fat cream, the mouthfeel is light but you feel the fat content afterwards. Breakfast was ok - a slice of bread and brioche with jam (a little off tasting) and spread. Breakfast with coffee and pastry was 20€ which in my mind is too expensive for what it is. I wouldn't complain if the taste is as amazing as the looks. I really had high hopes for this place.

Very good little gelato shop. They had about a dozen flavors available and normal cups/cones. Four…read moremedium cups, each with two scoops, totaled about 16 euros. Seating outside is on crude wooden benches, but at least it's somewhat covered and provided a cooler spot on a hot summer day. Service was fast and friendly.

One of the most interesting of the many fine ice cream parlors in Vienna is Schelato on the…read moreLerchenfelderstraße. Schelato is interesting because it offers so many unusual flavors for its quality ice cream. Occasionally all these exotic flavors don't always totally work as I found out with a recent Himbeer Weißschoko (Raspberry white chocolate) Eistüte (ice cream cone). The white chocolate flavor was not nearly as noticeable as I expected although it still tasted good on a warm evening in Vienna.

Would not recommend this place based on customer service alone…read more I saw other reviews talking about rude staff and unfortunately that was our experience as well. Very basic, small in tourist area and cash only- all of that is not a problem if the customer experience wasn't so bad. As an owner of several small business' I can't imagine treating customers that way. Also, don't ask to sample flavors that you are going to purchase. We were rudely told, "no you can not sample everything", after asking to sample TWO flavors. This is country number 72 and haven't encountered this before. Gelato places are on every corner, this place is nothing special.

I can't believe I haven't reviewed this place yet. I give…read morethem ALL the stars in the universe! THIS PLACE IS THE BEST!!! I love it so much! I have been going here ever since I can think. I spent summers here. I went on dates here. I got asked out on dates here. So many great memories. After relocating to the US, I only come here when I'm visiting Vienna around twice a year - they always recognize me and ask how I am doing. Their ice cream is extremely good. I have no other words. Vienna is blessed with good ice cream places but this gelateria is outstanding. You sit in the very heart of beautiful Vienna and enjoy your scoops of creamy gelato. Everything tastes natural with real ingredients. Nothing is artificial here! The fruit flavors tastes like real fruit, the nut flavors just like ground up nuts and no chemicals like benzaldehyde! I have over the years tried every flavor and can say with certainty, every flavor is geil. The service is excellent, fast and very friendly.

They have the popular ice cream you find throughout the city. Many different flavors, sundaes (…read morewith and without alcohol). They also have the ice cream "Spaghetti " and offer a wonderful whipped, Italian cream. They had a unique icecream "ball" which was rolled in poppy seeds ( I did not order it, but may next time. ) Whipped cream tasted homemade. You can also design your own by mixing flavors, alcohol etc. They also have an assortment of different types of cakes and torts , as well as sandwiches, pizza and coffee. The pizza is sized for one, and is extremely good. Seating both inside and outside. Menus are in German and English Take credit cards.

3.5/5 stars We spontaneous dropped by here after dinner. The…read moregelato is not too bad. I ordered a nutella swirl :)

Stopped into this bakery a couple of times, as it was nearby Hotel Indigo. It's a small little shop…read morethat is pretty much a grab and go kinda situation. On the first visit I tried the almond croissant, and on the second visit I tried another almond croissant and a pre-prepared roast beef sandwich. The almond croissants were small, quite dry, and not full of much filling. While also small, the roast beef sandwich might have been okay, if not for the undisclosed curry mustard on it. I get it, curry mustard is quite popular here, but I didn't care for it. Not to mention, the croissants were a bit expensive given they were ~ over 4.5 euros. If not for the proximity to the hotel, I probably wouldn't have returned for a second visit. Service was just fine. Thanks.

Originally opened in 2000 at Schottenfeldgasse Bakery Cafe Felzl features the skills of Horst…read moreFelzl, his success now spread across five shops including a concise location at Helferstorferstraße 2 that is busy from 06h45 on weekdays and 08h00 on weekends. Featuring clean lines and modern design across locations, each bathed in light with a larger menu found at the now-expanded original, Felzl focuses on locally grown Grains and Produce including Pielachtal Wheat and Styrian Seeds plus low-waste ethos often using "imperfect" Fruits. Baked fresh on-site, the aroma evident to those nearby, any visit to Bakery Cafe Felzl should begin with Apple Strudel in delicate Pastry that features Cinnamon Breadcrumbs for added texture plus bright spots of acidity. Onward to Obstplunder, a peerless Apricot Danish in English, Viennoiseries take on new meaning when teeth crackle through laminated layers of Felzl's Nusskipferl though the oversized €9.30 Gugelhupf is a little more dry than what one will find at Rosengarten.

Incredible bars of chocolates with award winning combinations of added items such as salt with…read morepepper and pine needle with juniper. There are also other Austrian chocolates sold as well as truffles. Wonderful customer service and well worth a visit for high quality chocolate in this tiny store front. There is also hot chocolate available and is the deeply rich and velvety rich offering rather than a thinner consistency

Eeeek this is my favorite macaron place ever! The macarons are so fresh and have the most gorgeous…read moremoist, cakey texture inside while maintaining the lovely crispness of a fresh macaron on the outside. The flavors are on point- I ordered chocolate, passionfruit, raspberry and lemon. I only remember that chocolate is "schokolade", not the other flavors, sorry! They also have a deliciously moist and light chocolate truffle cake that is my mother's favorite in all of Vienna. Would love to see a location open up in California, United States!!

My fiancé and I stopped by to try their famous tortes. We were extremely excited because we had…read morebeen told that Oberlaa Konditorei had the BEST ones. I don't know if it was an "off" day but the tortes were pretty dry and just okay. I would not recommend.