Our family is planning a birthday party to celebrate my Mom's 90th birthday in a few months. Since…read moreI first made inquiries about holding our party at Benvenuto's, the staff has been exceptionally helpful, particularly Anne. Emails and phone calls are returned promptly. My husband, sister, and I did a sampling of Benvenuto's entrees, appetizers, salads, and desserts on a Saturday evening. As we pulled into the carport, a valet greeted us and parked our car. As we entered the restaurant, we were offered a glass of sangria. A wicked thunderstorm knocked out power shortly after we arrived. The gracious staff kept us informed from time to time that we would be seated as soon as everything was up and running again. Our wait was worth it! We started off with Shrimp Cocktail, a Mixed Green Salad, and a Caesar Salad. Next, we were served sample platters of some of the Hors d'oeuvres we will choose for our party. My husband and sister tasted the Mini Crab Cakes, Mozzarella Sticks, Chicken Mini Pot Stickers, and Beef Empanadas. I was able to enjoy several gluten free selections including Crispy Polenta, and some Mini Avocado and Tomato Tacos. The service and food were fantastic! Some warm, fresh bread and butter also was served. For dinner, we each chose a different entree. My sister ordered the Filet Mignon. It was done medium rare just like she requested. My husband tried the Coastal Snapper and enjoyed his choice as well. My pick was the French Cut Chicken Breast served with Black Beans, Corn Salsa, Rice, and Vegetable Puree. It was fantastic! Everything tasted hot and fresh and delicious with generous portion sizes. Throughout our meal, our table was regularly cleared when needed and our drinks refilled promptly. We were rather full after dinner (we took home some leftovers!) but of course we had to have dessert. The Key Lime Pie, Vanilla Creme Brulee (gluten free), and The Granny Smith Apple Tart finished off our feast in sweet style! We toured the facility and also peeked in on a family reunion party in another room. My siblings and I decided to book our mom's 90th birthday celebration at Benvenuto after our visit. I'm really looking forward to holding our event at Benvenuto.

Some of the best wedding food I've had! Most of the weddings I go to go with the buffet option,…read morewhich of course nothing wrong with that, but quality definitely isn't the best when you're making batches of food that then sit there in a pile until you get to it. So it was such a nice treat to be served here with individual (huge) potions where everyone could be served at relatively the same time. Everything was cooked so well too. The duck was so juicy, the fish was so tender, etc. And the flavors were all really delicious. And I just love that with the portions being pretty big, we were able to take our leftovers home.

Nosh is my go-to caterer on Palm Beach island. Whether it's for a wedding sized event or simply…read morefor a single charcuterie board in my home with company, they are my automatic choice. Daniel is particularly helpful with planning, correspondence, and ideation. Thank you Nosh!

It was a wonderful treat to meet Julie Riley of Nosh Catering at the 2018 Holiday Historic Home…read moreTour in the Flamingo Park neighborhood in West Palm Beach. Julie has over 20 years of catering experience and operates her business out of Lake Worth. As you traveled on the tour some of houses offered food as well as wine. Julie had the best food of everything I tasted that night. In retrospect I should have just stayed at that house. The spread she put out was amazing. There were lobster rolls, crispy potato pancakes with salmon, panko chicken with a ginger dipping sauce, and spring rolls. Everything I tasted was so delicious that I had to complement the chef. Julie could not have been sweeter and she even introduced me to her son who was lending a hand that night. If you have catering needs you definitely need Julie providing your spread. Let me know what time I should be there!

If you want terrible (non-existent) customer service or a place that hasn't been updated since…read more1974, then West Palm Beach Event Hall is for you. Otherwise, don't waste your time. I had an appointment with Phil Carbone that he set up and confirmed with an email, but when I showed up (even 10 minutes early), he had already left for the day. I took time off work to check out the venue and discuss food/drinks for our company event - and not only wasn't Phil there, but the woman who was there (Gabrielle?) knew nothing about the food available, nothing about pricing and nothing about the what was included in the different catering levels that are listed in both their brochure and on their website. She said their alcohol policy had just changed and she "really had no clue what it was". She did, however, complain about how bad her day had been.

My friend hosted her daughter's sweet 15 birthday party here this past weekend and it was great…read more One of the owners Phil went above and beyond with his customer service. He made sure everything went smooth. He was so patient, courteous and super friendly. The food was good and having an open bar was def a plus. I would totally recommend this venue for any event.

Great experience this past July 3rd. Steve and his team were prompt, professional and efficient…read more Food was great and looking forward to hiring him again

I read the reviews and decided to have Steven cater our party and we were not disappointed. For…read morestarters the communication over the weeks before the party was great. the choices of food to choose from were large. We decided on beef sliders and crabmeat sliders along with these fire roasted clams with smoked sausage and white wine broth with plenty of sauce and bread for dipping (as I write this review my mouth is watering). the next serving were ribs, grilled chicken, lobster tails, and shrimp cocktail. our sides were corn on the cob, and red smashed potatoes. Our hats also come off to his two assistants (Mother and young daughter) for their exceptional service throughout the day. All in all it was a great party and Steven and company were a big part of it. Steven if you read this we are very much looking forward to next year.

Franny makes the best crabcakes! She catered a bridal shower and everyone was impressed with the…read morebeautiful presentation and delicious food. I highly recommend her event catering services.

The wicked chef awesome caterer, Sarini the owner made salmon, tenderloin, potatoes and vegetables,…read moredrinks and wonderful charcuterie board. I recommand small cakes she made my cupcakes as favorites for 75 people.

Wicked Chef catered our Community's - GLV-Margaritaville Event by the pool last night. Wow!…read moreProfessional staff, 5 Star quality and Food presentation! They set up three stations all served by their staff. Quesadilla and taco with all the accompaniments, Grilled salmon , chicken and roasted vegetables station and dessert bar. I had every intention of going to the event just to dance to the amazing band. Well, I ended up eating my way through the event and dancing off the calories most of the evening. I was informed they recently catered many of GLV event and everyone loved their food! I highly recommend and hope i am able to attend their next event! GG

I had the pleasure of hiring chef Mitch for a six course Valentine's Day dinner. From beginning to…read moreend, chef Mitch was the consummate professional. He communicated with me throughout the entire process, carefully planned every detail of the menu offering many choices, arrived on time, and gave us the most delicious culinary experience! His ingredients were fresh, his dishes were flavorful and his knowledge about food was off the charts. Mitch was funny and engaging and truly cared about making our evening a five-star experience. Dish after dish, he was smooth and extremely efficient. He was organized and cleaned up as he cooked. Before he left, I was already planning another gathering with him. I can't say enough wonderful things about Chef Mitch. I took a chance by hiring a complete stranger and boy am I glad I did. It was truly an unforgettable experience!

Look no further,  book Chef Mitch now!! He did a fantastic…read morejob with my husband's surprise 50th birthday dinner. I wanted something nice and intimate to make the day special but would be in compliance with the 'rona guidelines. From menu selection for adults and kids, to good communication, arriving promptly, cooking a scrumptious 4-course meal, great table-side service and imaculate clean-up. All done with a great personality. He was also very flexible with timing. What more could one ask for?! Amazing experience with Chef Mitch. I was pleased; I will recommend and book him again!

We had 3 different salads and 4 dressings. We had 6 types of sandwiches, which were delicious and…read morebeautiful. There were snacks, There were drinks. This was the best catered lunch we have had. We shall return, Joshua Catering, or rather you will. You ROCK!

Today our business's birthday was celebrated with a great Italian catered lunch from the Cafe…read moreJoshua. The Classic Lasagna and Eggplant Parmesan (by request as it is not on the menu) were fabulous. My Penne Alfredo was a bit light on the sauce, but very tasty. The portions were large (Leftovers!) and salads were great. Will be ordering from here again.