I went there with my sister and brother-in-law who live close by. It was in July, warm and we sat…read moreoutside in their lovely garden. The fish we had was tasty as was the wine. Not crowded and a few tables to pick from. Didn't go inside. The service was very good and I would go back again.

Superb coffee and excellent service! I was pleasantly surprised to see such a cute cafe is Within…read morewalking distance of our hotel and the Wadenswil train station.

Who the fuck needs starbucks, we got Brühnett Café now!!!!!! Janine is one of the best baristas (if…read morenot the best) that Switzerland has to offer. You need a coffee to go? She's got you. You want to sit in the sun and enjoy your brew? No problem! Yes we all know those sunny days are rare in Switzerland so why not enjoy your beverage while sitting on a cozy couch and relax?!

I have no idea how good or bad the cuisine is, but I'm giving it a 5-star rating because of their…read moredelivery area. I just received an email saying that my order would be arriving around 8:15 this evening. I will definitely update when / if this meal arrives all the way from Switzerland to my front door in the US!

Great authentic food. Good service and is open on weekends too which is awesome. All you can eat…read morelunch buffet on weekdays rocks! A bit pricy

In Davos Platz there's only one great Chinese restaurant. This is the real deal! We started with…read moreHit and Sour Soup which was full of delicious ingredients including glass noodles, fungi, egg and broth. The spring rolls were crispy and dipping sauce sweet. The Shrimp in Curry was full of large perfectly cooked shrimp in a tasty sauce. The Szechuan chicken was absolutely fabulous ( my favorite) and the pan fried noodles were a close second favorite. The fried rice was not too greasy and also great. Our waiter was excellent and all in all this was a great meal.. if you come here try to get a reservation first since at 8 pm it's totally booked and no table for you. In the words of a wise ancient Chinese Philosopher" no tickee no washee" Or in this case: " No reservations no eatee "!! Try this one you'll like it!

Chinese food in the Swiss Alps ?? Hell yeah! Amazing…read moreatmosphere and even more amazing food and service. I think I will come back tomorrow night.

It is always a pleasure to eat here. The menu changes regularly. Beautiful garden and interior is…read moremodern on one side and old Swiss on the other. Fresh from the garden. Enough to choose for a pescatarian. But always need to make reservations in advance. So has not been able to become our local last minute decision.

Just spent around $125 on dinner - and it was worth every single penny…read more The Hotel I'm staying at has a small restaurant. And it happens to be listed in the Michelin Guide. And the Michelin folks are absolutely correct in stopping here for dinner is a great idea. When in Rome ... so I decided to go with the wine and dine menu. I forgot a picture of the fish. It was amazing. And while I enjoyed dessert Chef came out and walked the tables.

I don't know if you can call this a restaurant per se. It's more like someone's dining room. It's…read moresmall and intimate. The restaurant typically serves guests of the bed and breakfast, but while I was there, I saw a lot of locals coming in for dinner. Being such an old place, I think this place has a lot of long time customers because it seemed a lot of the diners knew the owners of the place. The food is traditional Swiss with a lot of ingredients being locally sourced. They have an abundance of local fish due to being next to a lake so they use that in their dishes. Overall, it's okay and is definitely different from eating at a typical restaurant. If you want a more intimate dining experience, then this is your place.

We came to this restaurant on the day we landed in Zurich. This restaurant is conveniently located…read moreright across the street from the Baar subway station as well as right next to our hotel. For anyone who eats plant based, I wasn't able to find anything that was completely animal product free, so I opted to order their flatbread topped with cheese, apples and onion. It was delicious, the bread was flaky and it was filling. My husband ordered mussels and fries and the night we went, the mussels were all you can eat, however he didn't get a refill because the portions are pretty big. We came here on a Saturday night without reservations, and we were quite lucky to get a table because the restaurant was pretty filled up.