We had wonderful food, roast chicken and steak. The service was spectacular. Attentive and very…read morehelpful. The kids working there really hustle! Loved all the knives too!

We stopped by this place for a nightcap where we had pate, cognac, macarons and Porte.read more

We spent two weeks in France, one in Paris and one in Normandy and visited many fabulous…read morerestaurants (one being a Michelin) and we must admit, our meal at L'Absinthe was our favorite. We chose the wine/meal pairing menu for lunch and every course along with the wine was perfect! The plates were not only beautifully prepared but also delicious. If you're in Saint Malo we highly recommend that you visit!

What a great place to grab a quick drink, bartender was very friendly the bathroom was incredibly…read moreclean..

From the owner: Un panorama fabuleux Dans cette ancienne maison familiale se retrouvent fins gourmets et amoureux…read morede la mer. Perché sur la cité d'Alet , un panorama tout à fait exceptionnel vous plonge dans la contemplation. L'anse Solidor et sa tour, l'estuaire de la Rance ou encore les plages de Dinard retiennent l'attention à peine relevé les yeux de son assiette. C'est peut-être de ce paysage fabuleux que Denis Gerbert tire son inspiration pour élaborer une cuisine raffinée à base des produits frais de la région. La Cotriade façon corderie n'a pas son pareil et le poisson du marché agrémenté de petits légumes ne peut que ravir les papilles des gastronomes.

Nice location and maritime decor like so many places in St Malo. Friendly and welcoming staff, fast…read moreservice. We had 4 different Moules (mussels) and a salad. The salad was not very tasty, too much fatty bacon and too much honey which made it a bit fad, fat and sweet. The mussels very great and lived up their description without being extraordinary. Nice fries again nothing special. Would come back if I could remember it. Chances are I won't.

Nice deco, great food and great ambiance. Really recommend people to eat here. Le prix eat correct.read more

We were so pleased with this meal in this great restaurant! The service was outstanding, it's…read moreexcellent, very high quality ingredients in a place you can socialize and enjoy with friends, it's very energetic. Our family of four did variations of the tasting menu and every dish that came out was thoroughly enjoyed. We definitely recommend.

just 15 minutes up the coast from Saint-Malo is the fishing town of Cancale known as the oyster…read morecapital of Bretagne. indeed Cancale's oysters and agneau pré-salé (pre-salted lamb) nourished on the salty marsh grass of the bay of Mont-St.-Michel have put each town on the roster of France's ''100 sites remarquables du gout'' -- places with a unique local specialty. through the Michelin guide we found this small, refined restaurant where you can enjoy the best of Bretagne's cuisine and dinner certainly lived up to the billing.

Delicious lunch in a small, cute, fun atmosphere. Loved that this wasn't a super touristy place -…read morejust delicious French food with friendly staff. Loved the fish soup, risotto, mussels, hot chocolate mousse, and flavored rums. A great find thanks to Yelp!

This was a super small, super cute restaurant in the old city. It had the smallest oysters we…read morefound in the city which are my favorite. As such, our meal was on a good start. The fish soup was also quite good, although a bit on the salty side. My daughter and I shared the duck breast. It was good, but I have had better. The piece de resistance and the reason I give this restaurant 5 out of 5 is the tar tar. It is by far, the best tar tar I have had. It was an original concoction with walnut oil and thai basil instead of the traditional ketchup/tomato based sauces. It was fantastic and so much taste. It was a nice change to all the seafood and well worth the trip. The staff were also very friendly and especially kind to kids. Although housing only a few tables, there were about 6 young kids in the restaurant and the wait staff found it all entertaining.