Gamja-tang in Paris As authentic Korean as you can get in…read moreParis. Actually you can just call this authentic food because it literally tasted like from Korea. I've been craving for Korean food after being in Paris for seven nights and eating nonstop French food. Definitely the place for Korean food but the place is very small inside so make sure you go early or you might have a little wait. I recommend you actually call and make a reservation for dinner at least. I also ordered soondooboo (soft tofu stew) and tangsooyook (pork dish). Both were great! For yelpers, Ive added the entire menu pics as of 6/10/19.

When I come to 15eme, Akasaka is the place I will Go with my…read moreKorean girlfriend. Great hospitality Great food Authentic Korean cousine Will definitely come back

A stroll to the center of the unassuming Brey Rue is Misa B…read more Immediately a smiley monsieur with a warm welcome along with his staff greeting us was a pleasurable Parisian beginning! Cozy commodious ~ modest modern decor with a newness & clean comfort. The soft gold metal dinnerware that gave the ambience an added touch. Corean craft ~ hard to find biere from the motherland not usually found in other Korean restaurants. Both are tasty pairings with everything. #5. Kimchi stir-fried pork with sautéed kimchi & fresh tofu was yummy ~ spiced just right, subtle amount of pork to give the kimchee delish flavor. #24 DOENJANC JICAE ~ light, not overly fermented or salted, came out piping hot perfect. #14 Marinated Beef Rib ~ tender cut pre lengthened with bone on end. Faint marinaded quality meat. Tasty. Banchan ~ fresh assortment and more than happy to refill any favorites. New grilling tables had excellent smoke removal technology without the loud vacuuming noise. Touch tap easy to adjust the temperature to your liking. Too full for dessert from the scrumptious dinner, the complimentary Gilbert chew was just right. We appreciated the monsieur asking if we are enjoying ourselves throughout the dinner & acknowledged us leaving with a spirited thank you and to please come back again. Nothing but pleased satisfaction from Misa! Highly recommend.

Food, service , ambiance were all on point. I experienced one of the best "cold buckwheat noodle…read moresoup" The side dishes were all perfect proportion and all delicious. I will bring my Airlines's crew next time. Sung Cho

This is the best Korean food in Paris…read more My family and I have been to Paris twice, one ten years ago and once this past month and the only thing we did again was go back to Woo - Jung. I'm not kidding, we've remembered this place for TEN years. The food is always so fresh and they have a great selection on their menu. This past time we ordered kimchi jjigae, fried rice, japchae, and a few other items. It's by far my favorite place to eat in Paris and we always make time for it when we go!

We really enjoyed our dinner at Woo Jung. We had just arrived in Paris an hour before our…read morereservation, so we really had to rush to get there on time. The staff was very kind, moving a table outdoors to accommodate our desire to sit outside. We had the steamed dumplings to start, & they were delicious (& we were starving!). I ordered the chicken in spicy sauce and it was delicious as well. But we loved the Korean Barbecue (beef) the most! It was so flavorful. It was a great way to start our stay in Paris!

Good service, kind staff and most of all great food. It was…read moregetting late and famished walked around this area, first found a restaurant with a very unfriendly hostess. Hanzan is right across and we were welcomed warmly by staff. Service was fast too! My family and I went back again the next day! Jap Chae is the best I have tasted. Pork bulgogi is done perfectly and my daughter loved their beef soup!

Pretty tasty food. In the States we usually receive sides with our order and our table was the only…read moreone in the restaurant without. Also, we were the only table who was given expensive bottled Evian water instead of regular water when asked for water. Know your French or Korean when you go, otherwise, they don't understand English as well. Otherwise, taste and portions were decent, similar to other Korean restaurants we've tried. We tried the sweet and sour chicken and Japchae - I order Japchae at every Korean restaurant that I dine at and would rate theirs 7 out of 10.

This small restaurant tucked off in a corner is a great place to grab a bite if you're looking for…read morea little Korean in your time in Paris. It seems to be family run, and the staff are incredibly hospitable. As far as I know, they speak Korean, French, and English. The food is good. My test often comes down to the banchans, and it passes. It's definitely a place I'd stop by again when in Paris

Our (Korean-American) family tried a couple of Korean restaurants in Paris and this one was by far…read morethe best in its authenticity, taste, and service. My parents and in-laws said that the food flavors truly reminded them of their "kohyang" (hometown) in Korea. The restaurant is also family-owned and operated and treats everyone like a guest of their own house. Highly, highly recommend. Our favorite dishes: fried chicken, spiced fish, kimchi chigae.

My hubs and I differ on the likability of this restaurant, but we both agree that this place is a…read moregood go-to place in Issy when we crave Korean food. It's located on a side-street near a main street full of restaurants so we almost missed it. The decor is very quaint and almost felt like a breakfast cafe until we walked in. Value-wise, i can't really vouch for this. Though the food is good (we had some chapjae and dalji bulgogi), the portion is very small. The formule was 25 EUR but my hubs was not full. It's a real but expensive Korean restaurant, for what it is worth. They also provide delivery via Deliveroo so we might try that one day and hope that the food will not be even less in portion.

End up There tonight as I fancy a different take away and the Korean could do the work and it did!…read moreI had a menu (quite expensive I think for a take out ) with a starter main and dessert . Starter was the ravioli and Nothing to say it was good. Main was a chicken bombimpap which is vegetable chicken and rice. Excellent! And dessert a Korean crepe with a nice cinnamon taste! So I would recommend but next time I will stay and have dinner at the restaurant. I am sure it would be nicer this way.

Very good atmosphere, clean and tasty. Delightfully authentic Korean food with a new retro feel…read more My wife and I decided to try thIs place after a review from another site. We were pleased with the flavors and presentation of the dishes. Will definitely come back.

On a recent trip to Paris, we found Jeongane on Yelp and it didn't disappoint. We ordered BBQ…read morechicken, marinated beef, duck breast, and beef tongue. The beef tongue was our top pick, and the kids loved the marinated beef so much we had to get another plate. The place is small, but the service was fantastic--the owner even came out to chat with us. If you're in Paris and craving Korean BBQ, Jeongane is the spot. Highly recommended!

Arrived in Paris late and we were looking for a restaurant within walking distance. And what do you…read moreknow....a Korean restaurant in Paris. Had to try it. Very small restaurant and with about seating for 20-30 people. Service was friendly....with smile...and very courteous. Food tasted almost.....like home. What do you expect? I gave it a five stars for great service and food was actually pretty tasty! Price was also lower than expected. If you want some Korean food in Paris....this maybe a spot for you.

When the Korean food craving hits during the second day in Europe... look no further than the 1st…read morearrondissement, perfect location as it's close to the Louvre and lots of Asian food options. We probably checked five other Korean restaurants before settling on Jantchi. The restaurant quickly became busy during lunch. However, service was quick and I got my much needed soft tofu soup (soondubu) with the accompanying side dishes in a timely manner. I ordered the lunch soondubu, which was as expected, a bit watered down, but still hit the spot with the sesame oil flavor I was craving for. The egg is already cracked into the soup, which is not as hot as I'm used to. My boyfriend ordered the bibimbap, which came out in the stone pot and was pretty tasty ! We doubled down on the gochujang, and it was enough to keep our Korean cravings at bay for the remaining trip.

Your average Koren, with average Korean food in the middle of town. Would go again, yes, but would…read morego somewhere else before standing in line for dinner for sure.

Mink wanted Asian so we found a spot that was highly rated for Korean food and decided to check…read morethem out. The staff were Chinese speaking Mandarin but that didn't deter us as we were hungry. They also spoke fluent French. We arrived when they first opened and they were already fully booked! They asked in French if we had reservations but we didn't. Good thing Mink can recall some of the French she learned back in the day. The staff kindly got a table from outside to put inside to make room for us to dine in a warmer environment. It was by the entrance so it did have a draft but that didn't bother us too much. Points for customer service and accommodating us so we could dine there. They do offer outside dining but I would imagine that being more popular during warmer weather. Although, we noticed a couple parties did dine outside during our meal. After taking a look at the menu, we ordered the Grilled Cheese Corn (Mais Au Fromage Grille), Bibimbap with Beef and Mixed Vegetables (Boeuf Et Legumes Varies) and a Seafood Soup (Soupe Aux Fruits De Mer). The Grilled Cheese Corn came out first and after finishing more than half of it, the Bibimbap with Beef and Mixed Vegetables came out. It took some time but finally we got our Seafood Soup. Understandable as they were fully booked. Grilled Cheese Corn (Mais Au Fromage Grille) was about a 2 out of 5. The corn kernels were hot but only the top layer of cheese was melted. The rest was just room temperature grated cheese. We both thought that a little more seasoning or butter would have made the dish better. Bibimbap with Beef and Mixed Vegetables (Boeuf Et Legumes Varies) was about 4 out of 5. The beef was seasoned well and the portion was good. Oddly, they didn't give any Gochujang sauce to mix the rice, meat and vegetables. We found it good but lacking a little. Seafood Soup (Soupe Aux Fruits De Mer) was about a 4 out of 5. You can taste the seafood in the soup but it was a little sweet versus spicy. We did appreciate the amount of seafood and mushrooms in the soup though. This was a good experience having Korean in Pairs. We could appreciate how busy the restaurant is and commend them for striving to be the best at what they do. To be fully booked when you first open is amazing for their business and attest to their success in consistency of providing good food. Flavors were different from what we're accustomed to and think they are more catered to the local palate but it's still good. 3.5 stars