La Picara is a tiny restaurant that was always packed when we walked by. A few people were even…read moreeating outside on their stoop, with a small bench for maybe two. With reservations a must, six of us finally got to try La Picara. There are a variety of tapas, ponchos and raciones on their menu. We tried a lot of them, and everything was delicious with the possible exception of Sepia a la Plancha, grilled squid which was too tough and chewy. Do NOT neglect to see their "Suggeriments fora de Carta" on a chalkboard. Most every off-the-chart suggestion we tried was exceptional, with my favorite actually being Tomaquets de Temporada amp Burratina í old D'Alfabrega. This was probably the best Burrata and Tomatoes serving I've ever tasted. It must be their spiced basil oil. The other standout special was a delicious Pintxo de Foie a la Plantxa, luxurious grilled foie gras skewer. A couple of drag queens came in promoting their show. They were a hoot at our table. Paola, the owner, was so kind and gracious. Service was fantastic. La Picara is definitely a must try during your time in Sitges!

We did not have a reservation, but we were seated at the bar promptly. The food was amazing. The…read moreowner explained specials and many items on the menu so we were well informed. I highly recommend this place. Do get a reservation because there was a long line when we left.

We ordered two rounds of the pan con tomate €3.75 and some beer. The pan con tomate was made with…read morecrispy thin ciabiata type bread, fresh tomato, large flakes of sea salt and virgin olive oil. On the second round I asked for just a little less oil because I find virgin oil to have too much taste for my liking. The view of the sea and boardwalk insulated a small grassy park with a statue is relaxing. The server was professional and nice. He spoke English and taught me how to say thank you in Catalán after I asked. Nice environment and prices were good.

If you make your way from Barcelona to Sitges, this is a great place to find fresh seafood. The…read moreserver was extremely friendly, and you're sitting by the sea in a very peaceful state. It's a cute hostel/hotel restaurant and the food was good and very affordable.

We found the great Cafe in the search for a cup of coffee ... yep us tourists. It is right by the…read moretrain station of Castelldefels Beach (Plajta). The staff were extremely nice, helpful and kind to our attempts to speak Spanish. We became regulars for over the two weeks we stayed. So easy to grab and go (llevar) as we hop the train to start the day. We loved the breakfast sandwiches (egg, meat, and cheese), the empanadas were delish and the cafe (coffee) on point. If you are a tourist from the US or anywhere the phenomenally friendly staff will make you feel welcome (bienvenida)!

We went here nonstop when we visited. Everything we ate was outstanding. We loved the patio. It was…read morea perfect way to start our days by the sea.

Gorgeous view, absolutely breath taking. Awesome roof top open air seating. Had tapas here twice so…read moreI had the opportunity to take it in. Most restaurants offer the same tapas selection so places tend to show their distinction with other things like drinking etc. service is a bit slow as they only had two servers but you're usually not in a hurry sitges.

If I could give this place 0 stars I would. It's such a disappointment…read more I decided to host my rehearsal dinner for my wedding here. We had traveled from the US to finalize all details on a prior trip and everything seemed squared away. The day of the dinner came and the actual dinner was converted to a "standing happy hour" without our consent. The staff hid the chairs in back of the tables against the wall so all guest didn't have access to it. I had a pregnant guest part of my bridal party that obtained a chair and they told her she could not sit and had to stand. The service was atrocious and as the couple we were embarrassed for this treatment because the dinner was to show our appreciation to our guest . Also it came with a hefty price tag. We complained and all they did was bring the chairs to the front of the tables and offered an extra drink at the end. It was awful and a waste of money. The staff needs to learn to be more understanding and solution driven. DO NOT DINE HERE. Pretty views but not worth the hassle.

he dinner at El Centre was amazing. We booked the menu in advance and the result was awesome! Two…read moreappetizers, one fish and one meat main plates and a dessert. Every one with its correspondent wine and cava! Service is great and the place itself, and old cinema converted in a restaurant with excellent views! Will come back for sure!

From the owner: Comida confortable es lo que ofrecemos en este restaurante, una propuesta gastronómica llena de…read moregustos mediterráneos muy reconocidos, dando una vital importancia a los productores locales y creando una red que nutre nuestra despensa con productores de la zona que hacen que tengamos la posibilidad de cocinar y servir el producto en su mejor estado, en el punto de sabor y maduración ideal.

Villa Marina made the right relocation from the distant Marina/Port area to Sant Sebastià…read morebeachfront. Hoards of tourists stream by daily. Villa Marina outdoor tables have views right to the sea. Having spent two weeks eating mostly Spanish and Catalan fare, an Italian and pasta dinner was a nice change for us. Luckily we had reservations and walked past the waiting line that wanted our outdoor table of six. We shared a number of starters including Foie gras de pato, Aguacate con mozzarella y tomate, Aguacate con gambas y salsa rosa, Roast beef de ternera poco hecho and Paté. No complaints from anyone at the table! Most of us enjoyed our own pasta dishes. I had a fairly good Ravioli con setas Ceps y queso parmigiano (Porcini mushroom ravioli). The Ravioli a la Sorrentina was also pretty tasty. In the end, I probably should've ordered the Fettuccine con gambas which had delicious shrimp, chop garlic and Chardonnay sauce. That tasted even better. A couple of us tried the Tarta Tatin de Manzana dessert, which was a delicious caramelized apple tart, with vanilla ice cream added per request. A nice end to our dinner. Services was ok, nothing special. We had to wave down sometimes, and watched as the servers had a lot of tables to cover. In sum, our Italian dinner wasn't the best in town, but nothing could beat Villa Marina's relaxing beachfront ambiance.

Jamie W. and I watched a whole lotta YouTube, especially the gay vloggers, before we got to Sitges…read more This waterfront Italian restaurant got mentioned more than a couple of times, and well, that was enough of an endorsement for us. We stopped by for an early dinner on the way back from Balmins Beach (review: https://yelp.to/F-TbPoCgez) when the sun was starting to set. Located on the promenade east of the Church of Sant Bartomeu, it was a refined looking space that looked most inviting. Beating the dinner rush, we were seated quite comfortably in the front terrace. There was just one industrious server covering the entire terrace, but she managed to meet our dining needs with aplomb. We started by splitting the 9,50€ Pirate Salad (Ensalada el Pirata). It was a refreshing mix of mesclun lettuce, peeled orange slices, walnuts and Parmesan cheese shavings drizzled with balsamic (photo: https://yelp.to/8nsdJkJTrN). We went our separate ways with our pasta entrees. Jamie was excited by the 14€ Rigatoni alla Puttenesca as he loves puttenesca sauce. It came with capers, black olives, and a light tomato sauce (photo: https://yelp.to/Z8bg0FJpU8). He pronounced it as delicious, and I concurred. I went for the heartier 16€ Lasagna Bolognese, which was a meatier lasagna baked with mozzarella and Parmesan cheese gratin (photo: https://yelp.to/7WLeM1ON0-). It was their most popular pasta dish, and I could see why as it was quite a meal on its own. We shared a light side dish, the 12€ White Asparagus from Navarra, four thick spears that were gone all too quickly (photo: https://yelp.to/d8WbuAF2kq). In the middle of our meal, we even received a complimentary plate of fettuccine in a peppery cream sauce (photo: https://yelp.to/jBWrdaJhE-). Given our huge intake of carbs, we demurred on what probably were deliciously decadent desserts. We jealously saw the tiramisu pass by. Don't be too impressed though. We knew we had something big and tropical ahead of us at our favorite bar, Parrots. The vloggers were right. FOOD - 5 stars...impeccable dishes, rich pastas AMBIANCE - 4.5 stars...Sitges at sunset was a nice bonus SERVICE - 4.5 stars...she worked hard for the money TOTAL - 5 stars...definitely can recommend this spot on your trip to Sitges RELATED - Exploring Barcelona and Sitges? Here's my collection of places I've visited and reviewed: https://bit.ly/4dTEx5T

One of my favorite restaurants in the world. Great tapas, vermouth and local drafts on tap, and all…read moreat super reasonable prices. This place is a definite must in Sitges - but it's not a well kept secret so get here when they first open or plan to wait a little bit. They also have a walk-up window too. Don't miss this place.

This classic old Bodega is very popular and busy with locals so prepare to wait your turn. It's…read morewine selection is famous placing it on the Catalan wine tours list. Despite that it remains relatively undiscovered by tourists which adds to its charm. In addition to its wines, it's pinchos (food tasters served on bread slices) and its tapas are amongst the best, winning local awards year on year. We had a local wine and chiporones (fried cuttlefish), buñuelos de bacalao (cod fritters), bravas (spicy potatoes), croquetas de jamon (ham croquettes) and a couple of other mini treats. Service is fab and friendly. Unmissable

Very disappointed in this location of Lizarran. Sitges has 2, one in town and this one on the…read morewater. This one is awful compared to the intown location. Very poor selection of tapas. No hot Tapas and they don't bring around any chef special Tapas. I won't be coming back to this location.

Superb tapas, freshly made and in the evening the staff bring the food out on the plates for you to…read morechoose from. Well worth a visit. My fav was a melted cheese and onion, a bit like Welsh rarebit.