The best!! I've already mentioned my favourite festival in the summer is Just for Laughs, and…read moreBouffons just adds to why it is my favourite. Food stands all around with delicious options. Most take cards. I've tried many of them so far and haven't been disappointed. Seating is limited but since you're downtown, you will be able to find somewhere else pretty easily if it's full.

Located right in the centre of the Just For Laughs festival, Bouffons Montreal is the perfect place…read moreto grab a quick bite to eat from the food trucks and stands of several restaurants. I went Tuesday evening when it was raining on and off and a lot of the vendors were closed. Other than that there's plenty of choices, even for dessert! We stopped by the Mignon Churro Stand, I was really impressed that a lot of places took debit and credit, always a plus

I attended Monkland village's yearly festival and immediately zoomed to this food truck due to from…read moreprevious reviews. Also I'm truly a sucker for pulled pork sandwiches. The price-tag was decent, only $6! So I grabbed one and got some lemonade to go with it.... and disappointed would be an understatement after my first bite. Sure it looked appealing with lots of meat but the taste/sauce was pretty plain to me. It lacked character and emotion... ultimately I felt forced to eat so mediocre and once I ended up halfway into the sandwich... look at that... no more meat... just lots of salad leafs though? I've had a lot of pulled pork in my life and this didn't hold its ground at all. And the lemonade? It was pretty watered down. This was shameful. I consequently helped myself to some homemade lemonade down the street at Ben & Jerry's... which was made completely in front of me. Delicious.... Perhaps a bad day but not a good experience. All in all, a solid 2.

Food: The pulled pork sandwich is amazing! The meat is cooked to perfection, enough tendon but…read morestill holds its consistency, mixed with just enough sauce and accompanied by a small amount of lettuce, just enough to keep the bun moist until the last bite. The addition of lettuce also adds an extra "crunch" factor at each bite, DELICIOUS! Service: Quick, nice, and gave tons of napkins for the drippings hihi Price: Well worth the price!

Summertime in Montreal means food trucks, festivals and terrasses! Lucky for us Montrealers food…read moretrucks are easy to come by so sampling them is easy. Today's food truck experience was Chaud Dogs which specializes in gourmet hot dogs as you might guess from its name. These aren't your average hot dogs and are definitely worth trying. I opted for the chili dog and fries and neither disappointed. The chili used was nicely seasoned and added a good flavour to the hot dog. The homemade sausage also was pretty good and miles better than any usual hot dog you'll ever get. My one complaint is that the bun is a little small which makes the hot dog difficult to eat as they really stuff it with toppings and the sausages are fairly large to begin with. that being said though I'd be very willing to go back to this food truck again.

Another day, another food truck to try. This time around, I biked over to the George-Etienne…read moreCartier statue on the slope of Mont-Royal to give Chaud Dogs a try. Chaud Dogs is, as one could probably guess based on their name, a truck that specializes in gourmet hot dogs. Everything they use is 100% homemade - be it the handmade sausages themselves down to the mustard and ketchup they use. They have a focus on using seasonal ingredients and a desire to support local farmers through local markets. An awesome concept that I believe we can all certainly get behind. On this day, the truck was offering a homemade corn dog, a 'Wu Dog", black bean salsa, house fries, bottled water and a Lemon Thyme soda. While there was some temptation to try everything, I held off and decided to stick to the two dogs for this particular visit. If the dogs held up, then I would be back at some point to try the side-dishes. First up, the Chaud Dog corndog. A nice housemade play on the classic pogo. The sausage itself was quite good and the corn batter around it had a slight sweetness. The batter had a nice crisp to it on the outside but was thick enough to be nice and moist inside. Add to that homemade ketchup and mustard on top and you have a solid offering. If you don't like pogos, I don't think this will change your mind but for the rest of us, this corndog will do quite nicely. Secondly, the "Wu Dog". A very unique Asian-inspired play on the standard hot dog. Here you have a grilled sausage with a sesame/poppy seed bun, marinated carrots and Daikon radish,crispy chicken skin and hoisin sauce as a condiment. Big winner for me on this day. Each individual component was well done and created interesting contrasts in terms of both texture and flavours. In particular, the use of the marinated vegetables and hoisin sauce really added a lot for me. I loved the chicken skin but honestly their presence made it hard to actually bite into the hot dog as one would want to do. I ended up eating most of it separately and leaving myself smaller pieces to actually bit into on top of the hot dog. Regardless, a very creative option to be offering in this truck. Two for two so far in my food truck experiences this year. Love the fully housemade concept, the creativity and the flavours that Chaud Dogs brings to the party. If one is craving a good hot dog, Chaud Dogs is definitely one you want to look for this summer in the street of Montreal! Cheers!

Fresh delicious cookies that melts in your month. Nice customer service and beautiful location…read more.. what more can a lady ask for?! Highly recommended this sweet dessert truck.

Yum! We stopped by this food truck for a sweet treat and the cookie ice cream sandwich was…read moredelicious (and refreshing, because it was a very hot day). The ebony and ivory cookies were chocolatey without being too overly sweet and paired well with the ice cream.

I never figured that a croissant sandwich labelled "vegetarian" would draw my attention. Wow was it…read morepacked with flavor! My first taste of "Fous" happened at the food truck gathering last friday. It was the first truck I ordered from since it was right by the entrance and there was no line up -perhaps it was the anticipation build up and my hunger that helped turn this 7$ croissant into of the one best light snacks I've ever had. Yes, it's pricey, although this is something I'd only have at special events. There's something fun about ordering from a truck! I was hoping they would serve up their classic ham or bacon creations but I opted for the mediterranean (sundried tomatoes, ricotta cheese, basil) which was a perfect mix. The croissant is nice and flakey on the outside, tender and buttery inside- Great blend of salty and sweet. I'm looking forward to trying more from their menu, this is a must if you're visiting the food truck event at the Olympic Stadium, I love how light and flavorful this is, leaving room for all the other trucks on my to-eat check list. Bonus: they take debit/credit cards.

This particular truck makes what they call naanwiches. In other words they use naan bread to make…read morethe sandwich. I tried the pulled pork one and it was great. The pork was very tender and moist and the sauce they used to season it had a nice little bit of spicy kick to it. They were also very fast at preparing my order.

The chicken tandoori naanwich was great, even if the price was a little high (9$) for a regular…read moresize sandwich. The sauce and the chicken's juice/sauce were amazing, something to try!

I had wanted to try raclette for some time now, so when the Boîte à Fromages food truck stopped by…read moremy neighbourhood, I jumped on the occasion. It was dinner time and there was a big line up. I think the owners we still training part of the team, but some more experienced members were working at a fast pace. We ordered the classic raclette (8$), which consists of roasted potatoes covered in melted Oka cheese and topped with cornichons and pickled silverskin onions. The truck had about 4 wheels of cheese melting on rotation, but I don't think it was enough to keep up with their own popularity. We received 2 scrapes of cheese. The first wave of melting goodness looked great (but very pale); the second one was barely soft. As a result, the relatively small amount of melted cheese cooled down rapidely and didn't coat the potatoes as well as expected. Also, the latter were a bit dry. Overall a good experience, but the limitations of the food truck and the overwhelming crowd somewhat lessened it. Anyhow, I am now a raclette fan! Update: props to the girl who sent out our order - she was still working at 11 PM yesterday! What a trooper!

I heard about this new type of poutine awhile ago, with raclette cheese and grelot potatoes. We had…read morethe food truck for a private event and the concept is fun, the owners were very friendly and good service. As for the food, the cheese was very good and loaded with merguez and beef so overall poutine was delicious. It was nice to try a new type of poutine but the classic fries and gravy is the hard to beat. If you that food truck you wont be disappointed by the quality of the ingredients and the melted cheese miam. A bit pricey but worth trying it! Thanks to the BOITE A FROMAGE for the great private event!

One of the few food trucks parked in Vieux Port. We decided to try their poutine. It was good but…read morethe people manning the truck was a little rude. We asked for an extra fork since our group wanted to try and she was nasty about it. I guess we won't be going back to that stand next time we're in town.

Tourists looking for good, authentic poutine, do NOT go here. If you're in the mood for a decent…read moreburger and fries, keep looking; ask around. Dic Ann's offerings are unappetizing, barely warmed over, overpriced for the (low) quality, and served without a hint of a smile. A shame to have such mediocre food and service right in the heart of this glorious, historic part of town.

If i could give this place more than 5 stars, I would. So delicious. Got to discover this food…read moretruck when they stopped at the Nuns Island fair on Sunday. Decided to try them on a whim and it was so worth it. I got the shrimp and pork dumplings. They were tasty and juicy. Prepared in 5 minutes. I also got a Ice Tea to accompany it and it was heavenly. I really really enjoyed these.

Tried the siu mai and bubble tea from here. The siu mai was very good and each one was probably…read moredouble normal size with a nice big shrimp on top. It seemed to using more meat than fat, which is not so common these days. I also had the lychee bubble tea. While there wasn't much lychee flavour, it had less ice than normal plus a strong tea flavour. I actually quite enjoyed it. I would call it a blend of HK style tea (served cold) with tapioca and lychee. It was quite good (and popular as there was a lineup of 10 people when we arrived). Overall, if you are into food trucks, I recommend you check these guys out.

The first Thai restaurant that I actually like in Montréal!!! It's SO authentic! The flavours are…read morebold, spicy and not overly sweet. Every dish we tried blew us away with its authenticity. The owner is the sweetest lady who is super passionate about high standards in her food! The ambiance is also super cool! The decorations elevate the dining experience with how modern yet cozy it felt. The blend of traditional Thai decor also added a wonderful touch.

Open later than other places.. exceptionally friendly service and great Thai food. Loved having a…read morelate dinner here this month. Thank you!