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    Restaurant & Lunchroom Le Souris VOF

    4.5 (2 reviews)
    Closed 9:30 am - 5:00 pm

    Restaurant & Lunchroom Le Souris VOF Photos

    Recommended Reviews - Restaurant & Lunchroom Le Souris VOF

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    9 years ago

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    Rodeo - Bar area

    Rodeo

    4.5(14 reviews)
    6.2 km
    €€€

    This is my second visit to Rodeo within the last year. It is a pretty popular place for meat…read morelovers, so if you are looking to fulfill the carnivore in you - you may want to make this place your home. The menu has a really nice selection of both cold and warm starters, and the salad selection is above average for most places. They also have a small tapas menu, offer soups, fajitas, seafood and even lambchops. On top of all this, they also have one of the largest selections of steak cuts I have ever seen in Eindhoven. Here you will find flank steak, top sirloin, tenderloin and ribeye - and in a variety of different sizes. For quick reference, the steaks come in various sizes (grams). Here's a quick way to determine how much meat your getting with the portions that Rodeo offers for the steaks: 180g (6.34oz), 250g (8.8oz), 350g (12.3oz), 450g (15.8oz), 600g (21oz). On this visit, i had the small bbq ribs as a starter. This was just right as an appetizer. It's a small plate with 6-7 spare ribs that are lightly sauced and seasoned and they tasted pretty good. I would definitely order them again. For my main course I went with the mixed kabob tenderloin (250 gram) plate. This came with a small piece of beef tenderloin and two chicken cutlets that have been pounded flat. The steak was cooked medium - exactly as I ordered it, and the chicken was done perfectly without being overcooked. Both the chicken and beef tasted great. They also brought out with the plate potato gratin and a bowl with some small frites and mayo to dip them in. I would definitely come back here again. I've had good experiences both times and the quality of the food is definitely superior here. Just be aware that the average bill here tends to be higher than for other restaurants in the area. That being said, if you like a good steak, you will definitely want to give them a try yourself.

    Steak was cooked well and flavorful. Onion rings appetizer was served with a sweet chili sauce…read morethat was flavorful. Corn was grill roasted and tasty. The mushrooms were grilled nicely too.

    Photos
    Rodeo - Rib eye 450 gram,

    Rib eye 450 gram,

    Rodeo - Bar area

    Bar area

    Rodeo - Mixed Kabob Tenderloin

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    Mixed Kabob Tenderloin

    Van 't Spit - Spareribs

    Van 't Spit

    4.8(6 reviews)
    6.6 km

    You see on TV shows that the best restaurants are the ones with the simplest menus. Makes it easy…read morefor the customers to choose, easy for the chefs to prepare, and easy for the restaurant to perfect. They basically have five main dishes to choose from (chicken, burger, ribs, chicken satay, and combination plate consisting of chicken, ribs, and sausage). They also have some sides which looked amazing, but we didn't get any because we ordered the combination platter and it was a super huge portion of amazingly juicy meat. You can really taste the barbecue smoke in the chicken from the way it's carefully cooked. Best BBQ in town hands down. If you're there with friends, make sure to get the combination platter. The portions are made for sharing. We topped the evening off with the only dessert on their menu: the most mouthwatering homemade cheesecake ever (apparently it's a super secret recipe). The homemade sauces were also amazing. We got to try the following (it all comes with the chicken, rib, sausage combo meal): - My favorite: The red onion chutney sauce with onions, rosemary, red wine vinegar, honey. This one was sweet and made the sausage heavenly. - Mayonnaise has a slimmer of lemon and garlic. - Ketchup is made with real Dutch tomatoes. - Piri piri sauce is spicy, made with Madame Jeanette peppers and is great dipped with the mayonnaise. This paired amazingly well with the sweet flavor of the ribs. - Mustard sauce was made with mustard seed and Indian curry spices. This tasted like no other mustard sauce I've ever had. I don't usually like mustard but this one was surprisingly high quality. This is a must-go restaurant!

    Amazing place for families, let me just say. They were so welcoming and understanding of our…read morefamilies 'differences.' In particular Crevin's (my son) and his many, many challenges. Rilot, my daughter loved this, even when she had to escort Crevin out when he was struggling. 10/10 food, even Crevin managed to keep it down. So, overall. Highly recommend! From one mum to all the others!

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    Van 't Spit
    Van 't Spit - Wood!

    Wood!

    Van 't Spit

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    Restaurant & Lunchroom Le Souris VOF - restaurants - Updated May 2026

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