True five star dining in the Estepona port. Nice restaurant atmosphere and welcoming set ups. We never sat outside as your view is cars passing. Inside is welcoming and warm.
Service is extremely attentive without being bothersome. The staff is multi lingual and seem genuinely happy to be working there.
The menu is nicely varied. We ate dinner here three times in 2 weeks. Hot, homemade rolls are brought to the table. The snails in garlic butter are to die for! The mussels entree is also excellent. The chicken was also tasty and in a wonderful presentation. Portions depend upon the entree. Some are small and some are very large.
Two entrees. Snails. A wine and two bottles of sparkling water were a modest 45€. Reservations are suggested.
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