Great pho! Went there with my mom and it was phenomenal. I mentioned midway that the broth wasn't…read moreas salty as back in the states in a very very good way, and my mother agreed. Then we had the pleasure of meeting the chef. She was lovely and super personable. Hopefully you get to too when you visit! I highly recommend this family run establishment without hesitation

Outstanding Vietnamese food cooked to order at this delightful family-run restaurant. Three…read moregenerations have served Parisians and travelers the real deal. Located near/in Tracadero, you can enjoy a sumptuous meal and then take a short walk to view the sparkling lights of the Eiffel Tower. Don't miss this treasure.

This small unassuming family owned place serves truly amazing northern Vietnamese food. The rolls…read morewere super crispy and not heavy with porky and glass noodle filling for €7. Pho came out shortly. Everything about it was almost perfect. From the clear and aromatic broth to bouncy not mushy noodles, to beef that was soft, fresh without any funky aftertaste that some other places have. The multiple layers of herbs brought everything together. All in €20 and warm and friendly service to match. If the weather is right , outside tables are an option. Staying around Republique was a great rotation to my stay.

This place looks like a total hole in the wall but please do not let that discourage you. This was…read moresome of the best Vietnamese food I have ever had, and I eat a lot of Vietnamese food. I started with the nem du porc (crispy spring rolls) they came with fresh lettuce and mint that you wrap the rolls in before dipping into delightful sauce. They were truly the most incredible ones I have had in a long time if not the best of all time. The herbs were so fresh. I also got the Pho Boeuf (pho tai). The noodles were bouncy and the broth clean and simple. The was more than ample beef and they give you sauces and lime to go with it. Just know the bean sprouts are already in there in case you don't enjoy those but they were easily avoidable. I was also able to get some chilis to spice up the broth but they are Thai chilis so beware! I also got a Vietnamese limeade to drink and it was delightful. The server was very sweet and I feel like everything came out in a timely manner. If you are jonesing for Vietnamese in Paris this is the place to go hands down.

From the owner: Fleur de lotus Situé dans le centre de Champigny sur Marne, le Soleil Levant vous accueille dans…read moreune atmosphère exotique et raffinée. Peintures exotiques, panneaux de bois sculptés et miroirs d'orient, c'est dans ce ravissant décor que vous pourrez déguster les fleurs de la cuisine chinoise, vietnamienne et thaïlandaise. Coquilles saint jacques au basilic à la thaïlandaise, calamars sautés à l'ail et autres canards laqués sans oublier au final, le fameux saké.

Our first meal in Paris. Hostess was so friendly and funny. The pho is so good, I usually don't…read moredrink the pho broth, but I clean up the bowl for this pho. The egg rolls are also good. If anyone ever come to Ville Antony, must go here for their pho

Dong Phat is portrayed to be a Vietnamese restaurant, but there were no Vietnamese staff there. It…read moreshould have been a warning sign for me when there was Chinese dim sum on the menu. The menu doesn't even have Vietnamese writing on it. It has Chinese characters. Led by misleading reviews I came here hoping for an authentic Vietnamese meal during my Paris travels, but my trek in the rain to find this place was not rewarded. The interior was tight. You may have to move tables or ask other patrons to get up for you to squeeze into your seat. My boyfriend had the Soupe Tonkinoise au Bouef et Boulettes (11€) which in Vietnamese is a Pho Tai Bo Vien and I had the Riz Luc Lac au Boeuf (12€) which in Vietnamese should be the Com Bo Luc Lac. The meal was affordable and it tasted okay but my issue is the lack of authenticity. Com Bo Luc Lac usually has onions and tomatoes with the beef. This was only beef and there was no sauce glaze on it. Also restaurant usually served it with a side of salad. Vietnam is an agricultural country and most of our dishes usually have a plethora of veggies. My boyfriend isn't even a picky guy but he said his Pho was below average. I'm not sure why this place has great ratings... maybe there was a recent change in ownership and it's no longer what it used to be.

Sometimes while traveling you just need some pho in your life. Found this place close by to where I…read morewas staying and it was overall pretty delicious. No rare steak option for pho which I found odd, but the meat inside my pho was pretty good even though it already came cooked. Ate dinner on the cute patio space which was also lovely given the weather was perfect. Servers were definitely hustling and were quick to fill my water and bring out the food.

My favorite place to get pho when I am in France. Fast friendly service and the food is authentic…read more The pho has a nice clean broth. Kids like the bo Luc lac. The beef is very tender. I highly recommend making this a pit stop if you are headed to Eurodisney or Val d'Europe. We took the rer there. It's about 5-10 minutes walk from the station.

The best vietnamese soups in Marne la Vallée area. Average…read moreprice for a soup 11EUR. Staff very helpful and nice. Reservations recommended. You can park your car in the area.

I think this restaurant is closed. Walked here to have an early dinner because Yelp said it was…read moreopen, but it looks like it's shut down.

Pretty legit pho bac if you ask me! Better than all the pho shops in little Saigon in southern…read moreCalifornia. Their beef tastes very fresh as if the quality of beef was on a whole new level. Pho dac biet (15.50 euros) consists of rare beef, flank, mmet balls (Bo vien), & ox tail (duoi bo). The broth comes out on a sizzling stone pot and their rare beef and noodles comes on the side. Their veggies dish was abundant and includef the essentials - bean sprouts, lime, Thai chili cut up, Thai basil (hung que), & culantro (ngo gai). Only thing missing was ngo om but not a lot of places offer it.

The food here was extremely good. This is one of the most spacious restaurants in Paris that we…read morewent to, and I appreciated that. The servers were nice and the food came out quickly. We will definitely be coming back.

Just got to go nem, but they were delightful! And reasonably priced. Fresh mint and lettuce and…read moregently sweet dipping sauce, light crispiness. Yum. There as a big line around 9, still packed around 9:30.

Worth the wait! The fried rice had a crispy and nutty taste. Very good. The pork with a light…read morecaramel sauce was also a good choice. Very friendly Comchien (the chef) knows his craft.

Delicious food and great service. It was very slow due to the only one cook in the kitchen.read more