This place is known for its dumplings and it did not disappoint. Just make sure you get here at a…read morereasonable time (i.e. before 20h) so that you're not on the outside, in a line, looking in at me and my friends who got there earlier and are now consuming roughly 100 dumplings among ourselves, though the price hardly reflected that!

When you're broke in Paris, 15 dumplings for 5 euros is akin to a heavenly oasis. Serving both…read morefried "dumplings" and steamed dumplings, I would describe the fried ones as gyoza if you're familiar with American East Asian cuisine; the steamed ones were served in a giant bowl of salty broth with scallions. We ordered a bunch of different kinds, but all the meat ones sort of taste the same. Nothing spectacular, especially if you've eaten in any Chinatown across America. Nevertheless, we appreciated this opportunity to fill our bellies with decent, homemade food for about 10 euros. Service is great-- it's family-owned-- but knowing enough French to order food and read a menu is necessary. Expect to sit in tight quarters and rub shoulders with the locals. I really enjoyed that.

Just wanting some hot noodle soup on a cold night in Paris. Yelp reviews were great so decided to…read moretry it. We were the only other table at 7:30pm. Owner is very friendly and chatted about his past with us. Restaurant looks very clean different from the dingy Vietnamese restaurants I've seen. Food is very good. We started with spring rolls and wrapper is very unique, not the usual rice paper. It's crispy but retains a bit of oil. Vietnamese Pho noodle soup is al dente and tastes authentic. We also ordered the fish dish Cá Kho Tô with a bowl of rice. This is my idea of comfort food. Could be easily yours too!

I ordered Pho! The soup was tasty and very flavorful. The noodles were wider than your typical pho…read morebowl but I preferred it like that. The owner is very kind and service was speedy.

After getting our fix on delicious French food for a week we needed a break and started searching…read morefor some authentic Chinese food. That is how we stumbled upon J'Suis La. We ordered some lamb skewers, veggies, and the whole fish in spicy sauce. It was bomb.com and I would recommend anyone looking for real Chinese food in Paris to stop by. FYI my wife is Chinese and she approved! Pro tip: lamb skewers are a must as well as the whole fish in spicy sauce.

This was my second time at Deux Food Plus de Piment and it was as good as I remembered! We got the…read moresichuan fish stew, which was spicy without being overpowering and had a very generous portion of fish and veggies. We also tried the huiguo pork which was good. The thinly sliced pork was super crispy and was serviced with stir fried leeks. My boyfriend didn't like that the leeks weren't fully cooked, but I liked the crunch. The mapo tofu and the aubergine with pork are also must-tries!

It was ok? I've had Sichuan in every country and city that I've visited and know what to expect…read more Not to mention my family cooks it all the time. So when I got the spiciest level for the Sichuan boiled fish, I expected to be put on fireeee for 5/5. But no....there was no fire. Just a lot of floating peppers without flavor. All the reviews had me suuuuper hyped about how spicy this spot was so this was probably one of the biggest let downs in my 15 years of eating Sichuanese cuisine. This made me super sad because I was reaaally excited to try it. So if you're a Sichuan spice addict--do not come here because it does NOT hit the spot. Try somewhere else!!!! (Maybe it's hot for French people? But definitely feels like nothing to Asian taste buds). The price is also high for what you can usually get these dishes for. Maybe this is tailored for those who don't know how to tell the difference between real legit Asian food (cheap AND delicious) and Asian-but tailored for non-Asians (fancier vibes, more expensive, meh food). You've been warned!

One of the best Cantonese food in Paris, but they can improve their presentation and availability…read moreon Deliveroo. Their specialty is Riz Cantonnais and Nouilles Soupe avec Raviolis de Crevettes, Aubergines avec Porc, etc. The staff is friendly and helpful. They are a bit far for people who live outside the 19e. It is lively and is a rather large place with many seats. Closed on Mondays, as are many Chinese shops and restaurants in the area. Metro: Belleville.

The food is surprisingly good at this family-style Chinese restaurant in Belleville. Our steamed…read moreraviolis were soft and delicious, the roasted pork, cut into thick slices and served with roasted peanuts, was tender and juicy, the marmite of fish was loaded with fresh ginger, and the fried squid in spicy dipping sauce was crisp and light. While ooohing and aaahing over our various dishes we suddenly realized that not only was the food great, but that the decor was phenomenal too in that over-the-top-late-70s-way with its wood-paneling, bronze ceiling sculptures and metal murals intertwined with giant fish tanks. Not only that, the service was fantastic, especially the waitress who kept cooing at our kid in Chinese. We'll definitely be back for more of all of the above.

Excellent authentic spicy Chinese hot pot perfect for a cold…read morerainy night. We ordered the spicy shrimp hot pot. If you order the all you can eat, then they give you a paper menu where you order the raw items for your hot pot. Make sure to order a bowl of rice. The first thing that came out was a stir fry of shrimp (in shell and head on) in spicy sauce with lotus root, celery and sliced rice cakes. You eat the shrimp or whatever meat you choose. This is where a bowl of rice is perfect. Once you are finished with the meat/seafood, then they stop by with broth to add to your pot and turn on the induction burner. Once the soup is boiling, then start cooking your raw items. Keep in mind that anything floating at the top will catch the chili oil so be prepared for some spicy bites. You can order more ingredients through the paper menu. I found it to be way too much food, but I eat like a bird. It was so good - spicy smokey warm and hearty. They understand Mandarin Chinese and French so I was able to get by with my broken tourist French and 2 year old level Mandarin. Luckily my friend is more fluent in both languages so she did most of the ordering and asking questions. It was a great break from French food during my visit.

The great Yelp reviews led me to Auciel. This particular restaurant specializes in hot-pot cooking…read moreor Fondue (in French). In Fondue, they give you veggies and meats and you dip them in hotpots of broth. Tables consist of ceramic tops which keep the broth warm while you do your tabletop "cooking". But we came here for the non-hotpot dishes. We had the lamb cumin dish and the sautéed chicken szechwan. The lamb cumin dish was perfection--perfect cubes of lamb covered in cumin with lots of spicy peppers. The chicken dish was really tiny bits of chicken sautéed in chili peppers--nice and spicy. The downside of this dish was that the morsels of chicken also included bits of bone. So technically they chopped up chicken into tiny pieces, bones and all , and sautéd all of it. So much care has to be taken while you eat this dish so that you don't swallow any bones. I didn't have a problem. We also ordered a side dish of white rice which was a little sticky as most Chinese rice tends to be. At the end of the meal we handed them a credit card which they claimed was declined. We had used it two hours earlier so we knew it was a good card. We gave them cash but our belief was that they wanted cash all along and just accidentally "mishandled" the credit card process so it wouldn't go through. Once we got home, we double checked with the credit card company and they said the card was fine and they did not see that a restaurant had declined the card. So, liar, liar pants on fire, if you want cash from your patrons, then put up a "No credit cards" sign and be done with it. We liked the food and service but don't like the shenanigans with the credit card which cost them one star.

Our waiter, Yannick, might be the friendliest waiter in Paris. Supurb service with humor and…read moreattentiveness. The food was first rate. We are familiar with Pho and this was absolutely fantastic. The restaurant is very clean, well decorated and conveniently located. Can't say enough good things...A+++++

Local spot with attentive and kind service. Got the #1 pho and they even offer extra soup. Food is…read moregood, and it's always heartwarming to hear Vietnamese, Chinese, and French all spoken in the same space.

What a lovely family restaurant, you melt in hostess hospitality as soon as you step in this tiny…read moreplace. Food are very authentic, truly Sichuan food with a surprisingly big selection of choices. A nice place to be for casual dinning. We came here to pay memory to the lives who died in the Paris attack.

Great Chinese food and quick service. High quality dishes made by the chef from China. I would…read morestrongly recommend you to have a Chinese meal there feeling the real Chinese cuisine.

I admittedly did not expect Paris to have outstanding dumplings, but boy was I mistaken! We…read morehappened to be by the area and popped in. Due to rain, the store was empty on a Saturday at 5pm. The workers inside speak Chinese, but they also have the menu in English, making it easy to order. We got the pork and chive dumplings for takeout, and it was less than a 10 minute wait. Despite a 30-minute subway ride back to the hotel, the dumplings stayed fresh and warm. And boy were they great!! The dumpling skin had the perfect crisp on the pan-fried side, and there was the perfect ratio of dumpling skin to meat. The inside was juicy. Delicious dumplings, kind workers, and a cheap price! Definitely recommend :)

It was very delicious food. Inside dining area was very clean! Glass was very clean!…read more I'm sure coming back soon!!!!!