Unbelievably inexpensive baked goods…read more Quality: 5 Value: 5 Service: 4 Ambience: N/A (take-away only) This place somehow survived the pandemic, while also not raising prices. You want a delicious croissant or eclair for only one or two euros? Stop in, they're open almost all day and night. Prodotti da forno incredibilmente economici. Qualità: 5 Valore: 5 Servizio: 4 Ambiente: N/A (solo da asporto) Questo posto in qualche modo è sopravvissuto alla pandemia, senza aumentare i prezzi. Volete un delizioso croissant o eclair a solo uno o due euro? Fermati, sono aperti quasi tutto il giorno e la notte.

Enjoyed my quick lunch. Gnocchi Bolognese was absolutely amazing! Would definitely recommend this…read morerestaurant.

Highly recommend! When we saw that this shop had the only gelato line of school age customers…read morewaiting- we knew it had to be good- it was. Extra dark chocolate, mango, pistachio on a cone was fantastic and for 3.5 euros. Fantastic. Go!

Why get one when you can get two?! I got pistachio and classic to try both of their top flavours. I…read morewas not disappointed. The tiramisu was perfect, perfect balanced sweetness, softness and richness. I wish they had some tables outside for folks to enjoy the tiramisu. Great find! Definitely give it a try. They also have recycle bins for you to throw your cups out after you're done.

I don't understand what all the hype was about ! I honestly didn't think it was that good . It…read morelacked the proper amount of biscotti and it was all cream. I've tired tiramisu all over Italy and the best ones I had were in Florence . The shop is small and the line goes around the building , services was quick but again I really feel like because they made it on social media everyone is heading there to try it out not because it's exceptionally good but because it's on social media . I was one of those influenced and did same thing but I can say I wasn't impressed .

I've eaten a lot of gelato in my 21 years, sometimes twice a day. (Hey, when in Rome.) I do not say…read morethis lightly: this is the best gelato I've ever had. The flavors are innovative without being weird and the texture is perfect. You can even tour the lab next door where they make the flavors, though it was closed when we went that night. I had the croccante amarena, which had swirls and tasty sour cherries throughout. I also tried the 500x - an intense chocolate that appears to be tinted with charcoal - and pistachio. I loved those, though not as much as the one I had. I'll be dreaming about this place!

Ottimo gelato e buona varietà di gusti per una bella passeggiata nel centro storico di gaetaread more

Perfect Cornettos!…read more We stumbled upon this pasticceria because our holiday home host invited us for coffee here. And our host also bought the cornettos here, which they delivered daily fresh for our breakfast. After the coffee we bought some cookies (were good) and pastry here. But the real treat here are the different varieties of Italian Cornettos (creme/chocolate filled croissants) you can buy here. They are absolutely divine! Fresh, crispy and different kinds of fillings. We enjoyed the custard and chocolate filling the most. These are - until now - the best cornettos we've ever had. We tried several other pasticcerias on our 5-week trip through Italy. Nothing came ever close to these croissants. Other products were fine too....but the cornettos are from a different planet. So, if you are in Formia....or anything closer than a 100 miles....check out this bakery! There are some tables too, in case you wanna sit down and enjoy a coffee or so. Prices - especially for this quality - were fair as well. Not to be missed!

I had a horrible experience! I asked for a Coke Zero, they brought me a "on tap" one, ok, not a big…read moredeal, they said I should have asked for canned (I think the waiter should have told me there was a choice...) but, again, no problem at all. The problem is that I asked twice if he was sure it was a zero one (I'm diabetic) the waiter said, twice, 100% sure, my blood sugar after the drink got almost to 300 (I didn't have anything else than the coke)! Maybe it's just an accident, but for me, and in my opinion, very bad, so I won't go back there again, nor tell anyone to go! For me (having a special device), it's been just a bad evening, but I don't think this is the way to manage a business, and how to deal with customers!

The service is absolutely amazing! They speak English. The chicken in bell pepper sauce melts in…read moreyour mouth. The fruit dishes are so good, haven't had cantaloupe that tasty in decades! The iced coffee with cream, delicious. Breakfast is tasty af. They have gelato too! During our 2 weeks there, we became regulars. I recommend outside area, you can sit & people watch. When they are busy it is loud but fun. The menu is in English. Highly recommend!'

This was our second visit to Frigidarium, our first was on a previous visit to Rome several years…read moreago. In that review I warned gelato keeps melting even though it is covered in a chocolate shell. This time when I received my Black Cherry with a chocolate shell, I quickly took my photo and broke into my treat. Still got a little messy on a particularly hot day, but not totally out of control. Even eating quickly I really enjoyed my gelato with those broken pieces of chocolate shell. This previously very popular spot had no line this time, good timing for us. There is no seating so expect to be eating on your feet. We looked forward to a return visit and they did not disappoint.

My husband and I had dinner at a pizza spot adjacent to Frigidarium, so we couldn't help stop by…read morefor dessert. I remembered it also being highly recommended to me by one of my friends. Frigidarium had a small storefront with room for a few guests at a time. Our timing was lucky, because we had arrived ahead of a big crowd. When I ordered and looked over my shoulder I saw that the line was snaking around the corner. Service was fast though, so people were in and out considerably quickly. I ordered the Frigidarium flavor and one that looked like a berry vanilla swirl with chocolate bits. I'm sure my mouth dropped when they asked if I wanted white chocolate, milk chocolate, or whipped cream at no additional charge. Based on the flavor palate I got white chocolate that becomes a hard shell when poured on. Loved everything about my gelato. I enjoyed both flavors with the white chocolate, and I got a bonus chocolate cookie from the Frigidarium flavor.