Excellent service. Did not feel rushed. Lovely wine selection. The food was prepared with…read moredevotion, and a master of the culinary craft. I am celiaque, and the staff was knowledgeable and accommodated via modification where needed. The complexity and creativity in our meals was very appreciated. Merci!

Avenio We wanted to…read morehave a dinner outdoors but at the same time avoid the large restaurants that focus on meals designed for tourists. Our hotel recommended Avenio as a good choice for a nicer meal in Avignon. We made a reservation as the hotel's outdoor seating area is quite limited. The weather was perfect for an outdoor dinner. We decided to order main courses from the "Saison Plat" menu and deserts. My wife ordered the lamb and I ordered the fish. We shared a bottle of wine from the region. The fish was nicely prepared. It was cooked properly. My wife's lamb was also well prepared. The deserts are over the top. One of the highlights of the meal. Avenio is a nice choice for a finer dinner in Avignon.

First time in Marseille, I chose this restaurant based on Yelp reviews. This restaurant prides…read moreitself on high-quality, fine French dining. Starting from a tiny teaser, followed by a small appetizer, the main dish is well proportioned. We really enjoyed the quality and novel combinations of tastes. Service is on the slow side -- it took about 2 hours for our dinner but there are really great views of the port and coastline to enjoy. The staff are really helpful; my wife had sprained her ankle earlier in the morning and our waiter gave us a sealed bag of ice! Definitely recommend!

Wow!! The view is incredible! The food is incredible! Everything about this establishment is…read moretop shelf. Went here with friends and business colleagues while In Marseille. Everyone raved how great everything was.

Delicious meal! Very comfortable outdoor seating and great wine. Enjoyed the fish and the fountains…read morenearby.

The worst service I've sat through... although we paid & left after waiting over an hour past our…read moremain course for our desserts. We were never checked on (even for drinks!) though our table was central and it wasn't a very busy Wednesday night. The waitresses wear diner-type L'Imprevu polos and run around looking harried but are nice enough compared to the scowling men in charge. Food is inoffensive, but not special. Odd combinations (balls of guacamole-type cream & fried batter in oil, for one), no distinction. Same for the prices. So many better options in the area!

What a delight! Great vibe! Great service! Fantastic food…read more Had local whiskey, local wine, local beer and nearby fish. Out that all together with a chef and staff that know what they are doing and you have a most beautiful time! Bouillabaisse was amazing. Real good. Something not to miss! What fun! Not to miss!

We had Marseille's must have, the bouillabaisse. Very tasty broth, come with 6 different kinds of…read morefish, and cooked just right. We also had the lunch set meal for the day. Three courses. People are very friendly and knowledgeable. The restaurant is close to the old port and the Panier district, both are worth visiting. Very french ambiance with red settings and arts on the wall.

From the owner: Un ambiance chaleureuse pour les groupes A 3 km au Nord d'Aix, découvrez le Verguetier, un…read morerestaurant champêtre. Ce lieu est ouvert sur réservation à partir de 20 personnes. Pour vos baptêmes, mariages, anniversaires et tous vos évènements, ce restaurant est l'endroit idéal. Vous pourrez prendre l'apéro sur la terrasse panoramique, profiter du bar ou encore vous déhancher sur la piste de danse en parquet. Tous les troisième vendredi de chaque mois,il y a un dîner dansant avec un orchestre. Côté cuisine, vous vous régalerez de plats traditionnels à tendance méditerranéens qui fleurent bon la Provence.

Loved this place. First of all is open non stop, so it does…read morenot close during the "siesta" hours. They offer a large selection of food, wine and drink items, as well as a Special menu (Menu du Jour). I picked the latter and I loved my duck leg quarter and the crispy hashbrown potato balls. Everything was cooked to perfection. You won't be disappointed. Nice staff, nice ambiance.

Decided to try this place given the positive reviews. I would actually give 3.5 stars but that's…read morenot an option. Beautiful setting with plenty of inside seats and outdoor tables in the serene park. I started with the tomato & cucumber salad with cheese. It tasted fresh and crisp but could have used some lemon zest and a dash of salt & pepper. Next, an appetizer of spicy beef balls. They and the tomato sauce they were in were obviously home made. They were good but not spicy. A lingering hint of black pepper. The "Bull Rib" sounded tempting so I chose that. It turned out to be a basic rib steak. Very tough and no flavor. No Salt or Pepper on the meat at all. The mushroom sauce on the steak itself was really good and the vegetables it was served with were also very nice. But in hindsight, I should have went with the Chicken.

Amazing. The 3 of us had the 4 course Prefix for €49 and it was on par with high end restaurants in…read morethe US that I would pay $85-125 easily. The quality of the food was excellent and the service couldn't have been better. 4 course dinner with complementary pre-appetizers, very nice bottle of wine and coffee. Fantastic job

From the owner: Un garage qui vaut le détour Dans cet ancien garage, découvrez un grand espace avec des hauts…read moreplafonds et une façade Art Déco. Le restaurant se veut à la fois, épuré, contemporain, chaleureux et convivial. Le rouge et de noir s'entremêlent, les éclairages sont doux et harmonieux. La cuisine est ouverte sur la salle. Le chef cuisine, en effet, en direct : ainsi toutes les cuissons sont réalisées sous vos yeux. A la carte : trois entrées, trois plats et trois desserts, revus tous les quinze jours et tout cela préparé avec des produits frais. Petit plus du lieu: des cours de cuisine sont organisés le 1er dimanche de chaque mois.

Mind altering experience; new unfamiliar yet skillfully crafted tastes, superb experience and…read morephenomenal wine list.

My wife wanted to go, it has awful, overly salty, pretentious, expensive, I didn't bother with the…read morefinal course. I'll mention I've been to France 20 plus times and had some superb food, this isn't it, my wife agreed. Too much emphasis on presentation and flower petals and not enough on just really good and interesting food items. Service was "attentive". OK, so I'm American, my wife is French and agreed it wasn't very good, she'd probably rate it a bit higher than me, but it really is over priced crap in my view.