Always a pleasure to dine here. Great food, a lovely view and just the right amount of friendly…read moreservice. This is one of my go to lunch places and I've never been disappointed.

Fantastic food, fantastic service, fantastic view. These waitress/waiters are on fire! So…read moreefficient, accommodating, friendly, and just wonderful all round. Really exceptional service.

This place is a hidden gem! The food here is absolutely delicious and fresh! We just had salmon…read moretartar, beef tartar, salad with shrimp, veal liver and ratatouille here! Everything was sooooo good! The service is also really nice and friendly! Highly recommend!

My favorite morning coffee and omelette place, without the typical Cannes craziness on price level.read more

This place is unassuming, but the food is spectacular ! The proprietor Pierre even paired our wines…read moreto the dishes. We had the Risotto with truffles , which was amazing , and Risotto with pieces of rabbit cooked in red wine. Both were delicious. We started with a goat cheese salad and snails, both nicely seasoned! We had a delicate glass of rose with that and I had a delicious red with my entre. My wife opted for a crisp clean white with her meal! Thanks Pierre for a great meal!

A huge group of us showed up for a reservation in the middle of the Cannes Lions festival and…read morediscovered there was no room at the restaurant we'd booked. After walking a bit we heard about Chef Jeff's place down the road. We called they were happy to take us and Chef Jeff treated us like royalty. What delicious fresh food. Vegan options were a big hit with the vegans in our group. We had the salmon tartare which was spectacular. The arugula salad with truffle was delicious. The Dorade was perfectly cooked and deboned in front of us. The desserts were akiller, but that tiramisu was crazy good. Thanks to Chef Jeff for such a great meal and a warm and welcoming night.

Excellent find. Unique dishes that excite all the senses. Their caprese salad is the absolute best…read more It's topped with the chefs own basil ice cream. Delicious.

From the owner: Dans son cadre chaleureux et moderne, le restaurant le coyote club café, propose une grande variété…read morede plats pour tous les gouts. Situé chemin saint bernard, le coyote allie rapidité et sympathie pour tous vos déjeuners. Le restaurant vous accueille du lundi au samedi midi. Le restaurant peut être privatisé pour vos évènements le soir sur demande (soirée d'entreprises, mariage, anniversaire, séminaires... )

Poor quality, poor service! The waiting time so long. Don't want to come back again. Bad !bad! Bad!read more

Sat outside early evening. Staff was friendly and attentive. Good wine list specials on the boards,…read moreglass and bottle. I had roasted chicken, a bit dry but tasty. Pot of mini raviolis were good. Bread was delicious. GF had cod, looked good and she liked it. Served in butter sauce. Dessert was an apple tart with almond ice cream...amazing.. let's face it, pastries in Europe are fantastic. 2 people, bottle of wine, dinner and dessert was 123 euro, not bad for Cannes.

They have delicious mussels and I recommend to friends already…read more Fast friendly service and relaxing atmosphere.

We hopped the ferry ride from Cannes just to briefly see the island and have lunch. The restaurant…read morewas better than we expected - I had a nice salmon dish that was unique for its flavorful, creamy sauce. Others in my party were happy with their caesar salad and pizza.

From the owner: La Fiaviola vous acceuille du lundi au samedi de 7h00 à 17h00 et en soirée le vendredi et samedi…read moresoir. Restaurant connu pour ses grillades, nous avons un coin boucherie avec de la viande qu'il est possible de commander au poids et déguster en plat sur place. Les clients peuvent également acheter leur viande comme chez le boucher et repartir avec. La Fiaviola vous propose 2 formules le midi : - la première à 10.90 euros comprenant le plat du jour. - la seconde à 15 euros comprenant le plat du jour (qui est différent de celui de la première formule) une boisson et un café. Et aussi un menu enfant à 5 euros. Il est possible d'organiser des réceptions tels des mariages, baptèmes ou autres. Nous nous occupons de la salle et du buffet.

BEST CHEF EVER! This…read moreplace is easily the best restaurant I have ever eaten at in my life. The food is always fresh and a dream to the tastebuds of all who get the chance to be served by the master Chef Manfred Haas. The atmosphere is family friendly with an open exchange for talking up a storm. Manfred crafts his meals with a certain passion that seems to be absent from most other culinary "artists" who lack the absolute passion for food that this man has. His menu balances on the art of mystery. The man can cook absolutely anything, and with flavour beyond your wildest imagination. The place is super clean with a rich sense of style. Worth every penny. Your tastebuds will thank you, your tummy will be full and your heart richer.