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    Le Bibent

    3.6 (144 reviews)
    PriceyFrench, Breakfast & Brunch
    Open 9:00 am - 11:00 pm

    Le Bibent Photos

    LE BIBENT ATMOSPHERE

    What's the vibe?
    Quiet
    Romantic
    Dressy
    Good for kids

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    The huge millefeuille with caramel salted butter
    Leslie S.

    As said by other reviewers, this is the MOST BEAUTIFUL restaurant of Toulouse without a doubt. Located on the already beautiful Place du Capitole, the gold and painted ceiling as well as the view will leave you breathless. The prices are very affordable: around 20$ for a 3-course lunch menu, week-ends included. If you order outside of the menu or at dinner, the prices DO rise a lot. The dishes are refined, Chef Constant is well-known in France for his cooking (ex-chef at the Crillon and the Ritz in Paris) and for being on the show Top Chef. The portions are not huge but you will not leave hungry at all. Some of the delicious dishes we had there include: tagliatelles of calamar, the carre d'agneau, l'espadon... We were also eyeing someone's burger, seemed delicious! Regarding the desserts, Constant's famous chocolate tart is good but nothing mind-blowing either. His mille-feuille is enormous but surprisingly light/airy(?)! Also, the cocktails are very good. We had the chef's special one with champagne. The blonde waitress nicely wrote & gave us the recipe! All the staff is friendly, not pretentious and speak English. This is the perfect place for a romantic lunch or even for business! FYI: there is a little terrace at front with umbrellas.

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    3 months ago

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    3 years ago

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    11 years ago

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    11 years ago

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    4 years ago

    Hardest meat I've ever been served at a restaurant, but sauce was very good.Will ever ever come back to it.

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    7 years ago

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    12 years ago

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    8 years ago

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    12 years ago

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    11 years ago

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    7 years ago

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    13 years ago

    A strong contender for my favorite restaurant in Toulouse. Fantastic gascon food on the main place in a beautiful baroque setting.

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    The Classroom  Toulouse

    The Classroom Toulouse

    4.7(13 reviews)
    0.4 kmSaint Pierre
    €€

    Had a great Irish breakfast here. The staff are super friendly and welcoming. I would very much…read morerecommend it.

    Shortly after I arrived in Toulouse, I was told by a coworker that the Classroom had "the best…read moreburger in Toulouse". I found out after I had one that he only said that because it was the only burger he had in Toulouse, but nevertheless I would argue that they do have a damn good burger. I was only in Toulouse for a short visit but in the few days I was there this was the only place that I became a "regular" in. The staff was extremely friendly, English speaking, and Simon somehow always managed to greet me like we had been friends for years even though we had only met once or twice in the past few days. I had a few different meals here, but my favorite was definitely the burger. One thing that was tough to get used to in Toulouse was that "cooked" meat meant it had been placed near a fire. Even for someone like me who prefers medium-rare steak, I had trouble getting used to how under-cooked they preferred their meat in Toulouse. The Classroom, however, understood the meaning off the word "medium" when I asked for my burger cooked that way, and that was very much appreciated. Overall, if I ever find my way back to Toulouse, I will definitely make my way over to the Classroom.

    Photos
    The Classroom  Toulouse
    The Classroom  Toulouse - Oeufs bénédicte, saumon... un régal !

    Oeufs bénédicte, saumon... un régal !

    The Classroom  Toulouse - Pancakes au sirop d'érable et salade de fruits, chantilly

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    Pancakes au sirop d'érable et salade de fruits, chantilly

    The Dispensary - Even more of the bar.

    The Dispensary

    4.5(85 reviews)
    1.3 kmSaint Cyprien
    €€

    I was surprised to find this British pub type of ambiance but glad to try it out for sunday brunch!…read more The waitress was nice and friendly, I had to wait a little bit before getting seated but was lucky to get a table without booking ahead. The Dispensary also has an interesting Gins and Whiskys menu as well as cocktails. Only bad points to me were the coffee and orange juice (not fresh pressed) served in small quantities with the full Enlish Breakfast I ordered... I would recommend this place and go back there without hesitation.

    A few weeks ago, while getting ready for a press trip to France, I realized that I was going to…read morehave to get over my insane fear of being in France despite not speaking any French. I learned how to say, "I'm sorry, I don't speak French, do you speak English?" by practicing daily. I was landing in Toulouse on a Saturday morning but my trip didn't start until Sunday evening. Good thing I did this because the turbulence during the first hour of my transatlantic flight was so bad (how bad was it, Nancy?) that drinks were flying and even the flight attendants looked shaken. Needless to say, I didn't sleep a wink. Despite the rest of the flight being smooth, any time there was the slightest sound I was wide awake. But you don't care about my flight. So a few days before leaving I find The Dispensary on Yelp and say to myself, "You have to eat there." I mean, this place is literally the stuff of my fantasies. Dark but awesome decorations, a killer menu, and dark but awesome decorations! So I take a little liquid courage and call. A woman answers speaking French to which I go through, for the first time with an actual French-speaking person, my "Sorry, I don't speak French, do you speak English?" routine and she tells me (in French) that I do speak French and then switches to English. We have a good laugh and I make a reservation. I was pretty excited to head over on Saturday after meeting my host for the evening, unpacking some essentials, and crashing for a delicious post-flight/post ridiculously long travel day. The Dispensary has a nice outdoor seating area in front that was full of people. My reservation was for 7 but I arrived a bit early so that I could have a cocktail first. When I walked in and was greeted in French I launched into my go to phrase (I was a pro at this point!) and she immediately switched to English in a British accent. *Most* of the staff were ex-pats - I'm not sure how they all found each other but I was completely fascinated by their ability to switch between languages so seamlessly. I'm always fascinated by people who are bilingual. I ordered a Cry Baby Collins: tanqueray, raspberry puree, lemon juice, homemade dried candied ginger, soda water. It was freaking delicious. It was also very pretty. Next to me sat a perfectly behaved dog (this is a French thing we need to embrace, like the cheese course). People were in and out of the bar - a variety of ages and I saw what appeared to be groups of friends, couples and even a few families. This is a place that is so very welcoming I really wasn't surprised at the diversity of the crowd. The bar is decorated with pure kitsch tucked into the built-in shelves but doesn't come across as cluttered. There are dolls, a working model ferris wheel and lights of all sorts. Also some great taxidermy - pretty sure it was real but whether or not it was real it was pretty darn cool. Around 7:30 I moved over to the restaurant where I enjoyed my dinner. I had two glasses of wine (Graves and Minervois) and their signature dish: the Death Star burger. It is a *lot* of food. A lot of very good food. And I was hungry since I hadn't had anything to eat since very early that morning. As I enjoyed the artwork and vibe in the restaurant part I also noticed the board with activities (bands, trivia night) and the huge influx of people - this is definitely the place to be on a Saturday night. While I would have loved to stay and hang out for the music I was feeling the pull of bed. Before settling up, though, I was sent over a shot by the woman who had helped me at the bar. It was delicious. I think they saw me fangirling on Instagram. She also let me know as I left that her grandmother's name was Nancy and that had caused her to think of her late grandma (a good thing). Very sweet. It's easy to say: When I'm in X I'm coming here again. I say that a lot. But with The Dispensary I definitely see myself coming back, with Kris, because this is totally the type of place where we'd spend a night drinking and laughing. And beating everyone at Trivia. Well, unless it's in French. **Je suis désolé, je ne parle pas français. Parlez vous anglais?**

    Photos
    The Dispensary - The bar.

    The bar.

    The Dispensary - Vegetarian Delights

    Vegetarian Delights

    The Dispensary - Hell yeah!

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    Hell yeah!

    Le Bibent - french - Updated May 2026

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