This venue was previously the Welshwood Pub, now reinvented as La Cascada. It specialises in…read moreSpanish cuisine Monday to Saturday, from the resident Spanish chef, switching to an English chef serving roasts on a Sunday. The hosts and staff were very welcoming and accommodating to our family of four - two adults and two young children. Alongside the spanish menu sits the childrens menu, serving a limited range of kid friendly meals, all of which appealed to our two, whilst we enjoyed a selection of superb tapas from the menu. The atmosphere was relaxed, with a number of other families dining in the restaurant. To the rear of the restuarant, lies a patio with tables and beyond that, the garden, laid to lawn - a good sized area. On Sundays in the summer, the menu offers a traditional roast, or a barbeque (weather permitting) which is very popular. Overall, this resutaurant gets a big thumbs up for friendliness of the staff, quality and presentation of the food and accommodation of the dining guests. We'll definitely be returning.

Lovely Tapas, tasteful music, amazing Paella, friendly staff... What more can you ask for!read more

Whether you're looking for ways to spice up your staycation or are riding on the coattails of your…read moremost recent España holiday high-- Tabanco will not disappoint. Way back when in 17th century Jerez, 'tabancos' were taverns used by communities for socializing while enjoying local wines and foods. Tabanco brings this taste of Andalucian culture to Cambridge, showcasing traditional flavors with modern twists. Located in the city center, Tabanco is ideally situated for residents, tourists, and students alike. Its main focus is 'tapas y vino'; with endless applause I deeply appreciate places that can pull off simplicity so well and elevate it to such great heights of excellence. The restaurant space is well thought-out. Upon entering you are greeted at the bar, and then seated either on the long table centered in the middle of the room or at one of the smaller tables lining the walls. The color scheme embraces warm reds/oranges, and Edison-esque lighting and mouth watering Ibérico ham hang along the edges of the ceiling. The light Spanish music drifting in the background then sets for a relaxing atmosphere. With all these elements combined it is easy to forget that you never left England. If you've never had tapas before, they're basically appetizer-sized dishes. As someone who wants to try everything on a menu, agonizes over what to order, and then gets food envy-- tapas are a godsend solution. Since they're smaller than mains, you're encouraged to order several plates. It's like creating your own taster menu for Spanish cuisine; just choose whatever most interests you and you're good to go! Even better yet, grab a group of friends and practically order the whole menu to try out together! I am happy to report that I have done so and honestly, you cannot go wrong with anything on Tabanco's menu. If you're looking for a more traditional/introductory tapas, I would recommend the 'tortilla' (Spanish omelette), 'patatas bravas' (deep fried potatoes), and 'croquetas de jamón' (ham croquettes). The tortilla held its shape beautifully without being too dry and had a burst of flavor from the caramelized onions inside. And unlike normal chips/fries that need to be immediately devoured before they go soggy, somehow the patatas bravas magically remained crisp from start to finish. The croquetas de jamón had a lovely breaded crust that contrasted nicely with the creamy bechamel and ham filling without feeling too greasy. For meat lovers, the 'chorizo a la plancha con boniato' (grilled chorizo with sweet potato), 'pechuga de pato ahumado' (smoked duck breast on cranberry butter toast), 'filete de ternera' (flat iron steak), and the 'presa Ibérica' (grilled acorn-fed Iberico pork loin with romesco) are all amazing. The sweet potato balanced out the chorizo spices, and the duck with cranberries tasted like a Christmas roast. Both the flat iron steak and pork loin were skillfully finished with the doneness perfectly executed, no steak knife required here! And last, but not the least-- the romesco sauce was surprisingly divine. As a nut and red pepper-based sauce it added so much depth to the pork without overpowering it. I want to just put it on everything now and can't believe I've gone through my life without ever having it before. In terms of seafood, I suggest the 'gambas tempura' (tempura prawns). Having grown up on a tropical island where fresh seafood is a staple of everyday life, I'm normally disappointed with the selection I've seen in the UK. However, Tabanco's gambas tempura are massive in size with the prawns keeping their tenderness even after being deep fried. The saffron aioli was also a nice accompaniment, bringing in reminiscent flavors of paella without all the heavy stodge. Service-wise, the staff were all very welcoming and worked so efficiently. I used to work as a busser and know first hand how chaotic restaurants can get. However, even at peak times the Tabanco staff never skipped a beat. I think it all comes back to their ingenious restaurant layout-- orders are picked up from the kitchen and staff move in a circular path around the center table back to the kitchen. Along the way they can take/drop off orders and tend to any queries when they loop back around again. Phew! And if the above was not enough to convince you yet, Tabanco also has an impressive selection of imported Spanish sherries and wines. Feel free to ask the lovely staff for recommendations. Already looking forward to my next visit. Salud!

Fantastic food and wine. The Galician owner is charming and very helpful in selecting food and…read morewine. If you are in Cambridge you must go here.

I think you need to head out of Brighton for a decent Spanish meal and this place does it for me…read more It is absolutely amazing in regards to the food and the decor. In the Summer there is a little courtyard outside that lets just enough sun shine through the vines and if it was a few degrees hotter, you could shut your eyes and think you were in Tossa Del Marr. There's a good deal of choice on the menu here, I've tried most of it and in my opinion, you can't beat the paella. Just order a few tapas starters and then share this magnificent dish with a couple of friends over a good few liters of Rioja.

Had the best Tapas. Service was great, food was exceptional, the whole dining experience was first…read moreclass. Book early, as it gets booked up quickly.

Love this place........somewhere where the music dosn't blast your ears....you can actually hear…read morethe people you are with when they talk to you....and the music is just fantastic.....lounge/chill/funk.....brilliant This is a place for all ages...ABOVE 30...and i fit well into that category Is such a great atmosphere.....

Im sure many of you have walked passed this place as its tucked away down Rose Crescent…read more I was very dubious when I walked in the entrance and down the stairs but I didnt need to be as this is a hidden gem that gives you lots of things that many places in Cambridge dont seem to have. The food is lovely they have a tapas menu which allows you to try many dishes that you would not normally try and if you dont like it you can easily move on to the next one. The music gives you a wide range of choice some nights the small dancing place will be packed with customers dancing the night away to the big bass sounds and other nights jazz is on the menu allowing everyone to tap away at their table to the dulcit tones. The decor is another plus for me its stylish, dark, and romantic a place where you can easily lose track of time and stumble upstairs as its getting light.

I love an "I'm full but the food is so good so let me eat more" type of night!…read more Let me just start off by saying I never would've guessed I'd find great tapas in London! This place was super cute, spacious, and played some good music that paired well with the atmosphere and theme of the restaurant. The servers were very kind and knowledgeable of the menu as well. We started off with a meat platter, chargrilled bread with tomatoes along with two delicious cocktails. For our tapas we ordered the *Patatas Fritas *Crispy Pork Belly *Grilled Salmon Filet (the only dish I wasn't super crazy about) *Alitas De Pollo *Croquetas De Bacalao *Chuletas De Cordero Even after all this, there is always room for a little treat! There's no way we could leave here without ordering churros, and I'm so glad we did!! We also added a bonus sangria , because why not? This is one of my many places I will revisit when I return to London. Highly recommend. More details/descriptions in my pics :)

Honestly, can't say how this little spot has remained off the radar for so long. I've eaten at a…read morenumber of Spanish tapas places around town, but this little local is fan-tastic ! The kitchen staff really know their stuff, producing classics with flair. Presentation is great - all their dishes look so appealing and sophisticated. The cocktail menu is excellent and worth popping in for alone, or paired with a snack at the bar. I'd recommend booking on weekends as it gets really busy and altho' the restaurant has just recently expanded in size, it is still buzzing with clientele. It's difficult to say what is best, but I love their rosemary manchego with quince jelly. The fish, meatballs, jambon, squid, aubergine, ah... so many fantastic dishes. Try everything ! you can't go wrong. .... visiting a month later, and I'd just add that the paella and squid-ink risotto were superb on Saturday night.

What a gem this place is. It's located in a beautiful building that was once an old church. High…read moreceilings, beautiful decor, warm and inviting with two outdoor areas for dining al fresco. Family owned and operated, the service is excellent and you're made to feel one of the family. The food, the portions, all generous for being a tapas restaurant. So skillfully prepared and delicious. Our group ordered squid (fresh and tender), the cheese plate, auburgine (fried with a sweet sauce drizzled on top) , fried potatoes, meatballs, exquisite anchovies, salad and an omelette. Everything was superb. Highly recommend the churros for dessert (to die for!) My sister lives in Maidstone and I am just visiting but l would definitely return on a future trip. This place is not to be missed.

We've never been to Maidstone before, hence no reason to have a preference…read more We went for a Groupon voucher to pick at least a brand new restaurant or so, and I've to admit the choice was perfect. When we first arrived, I was a bit shocked to find an Asian buffet restaurant to co-share the building. But the two were completely separate from a floor and the balcony in the middle was covered to avoid any smell coming upstairs. The place is very simple in its decoration, but of course I'm not here to judge the designer rather than the food which was marvellous. The owner, Clara, is a real Spanish coming from Andalusia, and she manages the restaurant with her family only. We had several tapas, followed by a generous portion of paella, all watered by a jug of sangria. I can only recommend Clara and her place La Taberna.

Had a lovely meal in here with the better half. We choose 6 tapas plates and we got olives for…read morefree. The 6 different plate were amazing and tasty. The staff were very friendly and happy to help. We were only 1 of 2 tables being used but it was lunch time Sunday. Would def recommend to friends and Yelpers.

Part of Spain in Sidcup! This is a little goldmine great food served in the traditional Spanish…read morestyle.Wether its Tapas or a full Paella you want, you certainly wont be disapointed. Excellent friendly service . There are two sitting times in the evenings and I would recommend the later so you have time to enjoy your meal at your leisure. Extensive menu and wine list and San Miguel!

Went in to El Chigre last Friday as a wind down from our trip to Barcelona. It's quite small but we…read morewere seated quickly without a reservation. It does have a Spanish feel about it and the atmosphere was good. The food here is nice, but doesn't seem to reach the same level as other tapas bars we have had the pleasure of trying recently (coming from a newbie tapas connoisseur). To be honest this place is well worth a visit, howeve, if I had a tapas craving any time soon I would probably go to Pinchos down Baddow Road.

It has been a few years since I was last at this restaurant, but after visiting this restaurant…read moremany times, I feel it needs a review, and an excellent one at that. First of all, the atmosphere here is fantastic, very warm and comforting. The service you receive is always with a smile and so attentive. Ordering from the main menu, you can't go wrong. The steaks are all cooked to perfection and all dishes are served with the most simply and perfectly cooked vegetables. It is a family run business, and this is what makes it a cosy & welcoming place to have that special dinner.

Authentic Spanish restaurant providing great well priced food and excellent service to boot…read more The set menus are wonderful, based on a few staple favorites but with fresh additions when available. My personal favourite has to be the Scampi meunier, cooked to order in a cream White wine sauce with cheese and mash potatoes. Defiantly old school classic provencal cooking which may be out of vogue but hugely satisfying none the less. Whitebait and the freshly prepared boozy deserts hark back to the days when going to a restaurant meant fresh food freshly cooked from scratch. An occasion to be savoured. Highly recommended, Agostino and his wife are very friendly and it is always a pleasure to enjoy their hospitality.

Fabulous, welcoming little cafe/restaurant. The tap water is especially tasty...everyone thought…read moreso. The coffee was almost as good as Starbucks.

Always great food and friendly service. We particularly like the calamari, very light batter that…read moremelts in your mouth. The green salad is also my favorite salad in all the world! It gets busy so booking is recommended!