The cafe/bar had an express line specifically for churros and coffee. The line had a decent wait as…read morethe churros were freshly made! Best churros in Sevilla. My husband and I devoured the churros and smothered them with their delicious hot chocolate dip. Excellent value for $6! Our go to spot for churros!

El Comercio was packed when we stopped by in the evening. A large group had taken over the bar and…read morewere quite boisterous. We finally managed to squeeze behind all them and we grabbed the last table in the back. One guy was serving the dining area and was hopping. He briefed us that only churros/chocolate and montaditos (like a panini sandwich) were being served. Like most of the people dining that night we got their famous churros and chocolates. Since we sat near the fryer, it was the perfect opportunity to watch them swirl around the dough in hot oil to make their spiral shaped churros. The plate of torn up churros was delivered hot and a little greasy. The dipping chocolate was smooth and just coated our churros as the must have side. However the churros were a little more oily than I preferred. Our montaditos came last and were right sized for us. Bread was grilled and a little crisp with generous tuna or jamon inside. It was a nice counter to our churros. Overall reasonable prices and lively spot for a quick meal or just churros.

were looking for a place serving vegetarian paella and came across this spot. We quickly made a…read morereservation, walked over, and were seated right away at a table upstairs. We had a white wine sangria, beer, and fresh orange juice, along with the vegetarian paella for two and spinach and chickpea meatballs in a coconut curry sauce. Service was fast and friendly, and the vegetarian options on the menu are excellent. The food was absolutely amazing--the paella was especially memorable. Highly recommend eating here at least once!

Paella was big enough for four and tasty. We ordered two paella. Ham and cheese plater was a solid…read morehit. The waiter manu was efficient,humorous, and outstanding guy.

So after awhile, many crave a traditional burger in a country where burgers are not staples of the…read morefood society. After a few weeks traveling in Spain, I was in need of a juicy burger and Tommy Mel's hit the spot! As with most restaurants in Spain, do not expect a early dinner or late lunch as times vary versus traditional eating hours outside of Europe. The hours on Yelp may be off, as I showed up around five only to find it closed and not opening for a few more hours. With that said, the restaurant is centrally located in Seville, which makes it not too much of a jaunt if staying in the city center. The inside of the restaurant boasts that traditional 50's vibe that most Americans have become accustomed too, although everything was clean and there was plenty of seating. Staff was decent, but do not expect superb service, which is fine by me as I have gotten used to the way most restaurant staff in Europe operate. The menu boats plenty of good American diner food, typical hot dogs, burgers, fries, shakes, et cetera and prices are very affordable. They also offer some tasty alcoholic beverages, which I had a sip of one and it was on point!! Ended up ordering a cheeseburger with avocado and a side of fries, which took no time at all to arrive. The burger was cooked to perfect (medium), and had a nice grill top taste to it, which maintaining its juiciness. As for the side of fries, they portioned them perfectly as some restaurants serve you way too many, and as for the taste, I would chalk them up to subpar in taste and crispness. Worth a stop in the end? Well it depends, I would not necessarily go out of the way to ignore the local goods to eat at Tommy Mel's, but I would suggest it if you need a burger and fries fix.

As an American visiting Seville visiting this homage to American diners, the level of meta here was…read moreheavy. The execution and decor of the place are seamless - from the 50s American rock-n-roll on the jukebox to the bellhop waiter/waitress outfits, you'd be forgiven if you thought you had walked straight into Mel's diner in Hollywood (or in Happy Days). Service was friendly and prompt - they let us in pretty close to the 4:30p afternoon siesta/break and didn't rush us at all. Food was a decent approximation of a diner, but not a true US diner experience. I got the chicken tacos, which I found too fatty (I noticed that seems to be a trend with Spanish chicken, served mostly dark meat and fatty - really didn't work with the richness of guac, cheese, etc) for me. My wife enjoyed her burger - solid if a touch overcooked. Fries were great and props for having the Heinz ketchup. Fun place to visit and relatively unique for Spain. Not a bad option if you are craving some American-style food, if not quite quintessential US diner greasy spoon awesomeness.

We came to this place based on reviews and proximity to our hotel and we were not disappointed…read more When we entered, we were greeted by the bartender/waiter (owner?). He knew right away we were tourists and asked if we were here for dinner. He sat us and gave us the menu. This place is a tapas place and what we discovered while in Spain is tapas are very popular here, however the size of tapas varies from restaurant to restaurant. Without having to ask, the waiter explained to us the menu and how many tapas people usually ordered. He was very helpful and friendly. This was quite a change for us as we were in Madrid immediately prior to coming to Sevilla and a lot of the waiters/waitresses there were especially rude to tourists. We ordered 6 tapas including dessert. Some of the tapas were crispy chicken with sweet and sour sauce, Sevillian Cod, and the Thai stir fry. Every one of the tapas was good, if not excellent. The dessert, however, was just average but everything else made up for it. Overall the food was great and the service even better. We will definitely visit this place again if we are in Sevilla.

Came here because of the vicinity from my hotel. What a great surprise! Grilled squid, shrimp…read morestuffed mushrooms were so delicious! Highly recommend it.

Located on a busy street full of pedestrians. You would think there would be more people but nope,…read moreit's empty for a reason. Sadly my experience was below average. Staff weren't the friendliest. The place gave an old diner vibe. They didn't speak any English so it was kinda difficult to order without the help of another Spanish speaking person (thank goodness for my tour guide). I ordered half paella and salmorejo. Worst paella I've ever had. So sad. It's basically just steamed yellow rice. A few pieces of clam. Rice wasn't crispy and lacked flavor. Nothing like the paella I was hoping for. Very disappointing. The salmorejo (cold gazpacho) was the only good thing that I liked. Service was really slow though. Sure, we had about 14 people but the restaurant only had about 3 other parties! They kept getting our order wrong or some of us actually didn't get our meal until others have almost finish eating. Very bad timing. Save your euros and go elsewhere, sorry not sorry.

Unfortunately, I found the service here to be quite unfriendly and even borderline hostile…read more Combined with the fact that the food is fairly pedestrian, I see no reason to visit this place when there are so many other options in this area.

Our server was very friendly and helpful. The restaurant was located in a nice area with indoor and…read moreoutdoor dining. We tried Salmojero for the first time, it was weird at first, because we're not used to cold soup, but it grew on us, we liked it. Our server described it right, salmojero is like salad in soup form. The Calabacin was delicious, it was veggies with cheese on top of zucchini (I think). The squid ink spaghetti was good, but it seemed dry for me, I prefer my pasta with lots of sauce. It tasted good though, I just wish they spaghetti was all black noodles instead of mixed. I thought the black and white noodles together was not visually appealing.

This place was recommended by ChatGPT, and it turned out to be absolutely fabulous! My wife and I…read moreordered the squid ink spaghetti, pluma ibérica, and braised oxtail in phyllo pastry. I must say, all three dishes completely blew our minds. The squid ink spaghetti, which we shared, was packed with flavour, and the garlic infused beautifully into the perfectly al dente pasta. My wife especially loved the pluma ibérica--the meat was tender, well-seasoned, and, in her words, "divinely delicious!" As for my braised oxtail wrapped in crispy phyllo pastry, it was bursting with flavour and had an amazing texture. I enjoyed it so much that I finished the entire dish in less than 10 minutes. We've been in Seville for three days now, and this is by far the best restaurant we've visited. The Filipino waitress (unfortunately, we forgot to ask her name) was incredibly friendly and warm, which made the experience even more memorable. Great ambiance. I would say this restaurant is truly a must-visit for anyone coming to Seville.