This place is another hidden gem big time doesn't matter what time I go breakfast, lunch, or…read moredinner, it's spectacular...it's a must try David drive (2nd location) or Fat city location (first), personally like the David dr better cuz it's closer to home .....their pupusas, and plates and soups are soooo good omg check them out...authentic family owned small sized joint! Service is good! Same owners, Quiet place.

I was lied about chicharron con yuca I got. Instead chicharron con frito and it wasn't even good…read more Yuca sucks and hard as a rock. Waited 20 minutes for garbage.

We were given a recommendation to try this place. There are a few tables but they had one…read moreavailable when we walked in. The menu was very traditional and is in mostly Spanish with a little English interpretation. We had to wait a little while for our order and one plate came out before the other. The food was very good. The black beans were delicious. The tortillas were homemade! I enjoyed everything. I will definitely try the pupusas next time!

Pupuserias for everyone!! Pork and cheese hit the spot with side of pickled cabbage and hot sauce…read more the steak plate was on point with beans, fresh salad, and more yummy tortillas. Delish!! Service was warm and very helpful. It is a diner vibe, so enjoy the casual dining.

Thank u Dona Marta and Sylvia... pls forgive if i spelled ur…read morenames wrong :) I'm so so grateful that Dona Marta agreed to make me some pupusas after the kitchen was closed already... i guess she saw the desperation in my eyes for some great pupusas... as someone who always keep a look out for "hole in the wall" places , i knew this would turned out a "diamond in the rough" OMG!!!! they just melted in my mouth... the right proportions ... the secret in the dough!!! something im sure passed on in the family fr generations... i couldnt wait but eating and driving :/ not much traffic ok!!! i promised i'd come back again in a few mos cus i live about 2hrs away!!! next time ill time it better so i can have a sit down and try other traditional El Salvadoran food ... my only regret is i didnt order more togo !!! it's a family owned and family recipe.. i didnt have many pix to upload cus i ate all of them in car!!! Thank u again for staying longer and putting up w me ... but i'm now ur biggest fan!!! see u soon Alex (Sylvia's cute 16 yr old son)

Very casual, family,friends restaurant. Good service, good prices, although $5 beer, good food…read more The seasoned pastor nachos and burritos were wonderful! A great pick

Closed at 8 even though 10 pm is posted on the door. Staff was putting chairs in the tables.read more

This bright and welcoming restaurant is becoming a regular stop for me on my visits to New Orleans…read more The owner is friendly and takes a great deal of pride in his business, and rightly so. He's very happy to answer questions about the menu. The food is fresh and absolutely delicious. Their vegan options are great for lactose intolerant people, such as myself. These pupusas don't need cheese to be amazing. Be sure to try the horchata, too!

Firstly, I was greeted with pure love by the owner of the restaurant. Great service, lots of good…read morerecommendations. It felt like I was being rushed a little bit though. The place is also really small. It's almost like a little hole in the wall. The BEST things offered, were the agua fresca and the guacamole.... Which the guac and chips were $16. Crazy price honestly. But the flavor definitely made up for it. But as for my entree, I chose the steak and shrimp combo. The shrimp stuck to the shell, the steak was dry and a bit flavorless (it's a t bone... and I have pork chops at the house that are much thicker). The rice in the dish? Amazing. I would only change the amount of garlic used, as it was extremely powerful. Ended up spending $100 on lunch to not truly enjoy it. I'm not bashing the place by any means. I just hope that kitchen changes a few things.

Love this place. Authentic food. The location is down the street from veterans in a small space. We…read moreusually order Togo. The bistec and ceballos ( steak and onions) is my fav! .

This place is closed and no longer in business we took a Lyft here while on vacation and got…read morestranded. Do not come!

Ummm... unless you're from El Salvador, or at least from the region, this place might feel a little…read moretoo authentic. Very nice people working there, and the service was good, but there's a language barrier for sure, and it's hard to know exactly what you're ordering from the pictures. Flavorful, and very inexpensive, but it has sketchy side-of-the-road feel to it. If you're into that "food shack" thing, I'd say go for it. This just wasn't for me.

Was really excited to find this place in Baton Rouge. Food was ok. Double charge me for taxes. Was…read morevery disappointed with food and price.

Alicia's Restaurant…read more 12333 Jefferson Hwy, Baton Rouge, LA 70816 Alicia's has been on my radar for some time now and I'm glad to report, that this restaurant is a jackpot! This Salvadoran restaurant offers many delicious options; like Pupupas (stuffed flatbread), Baledas (thick tortillas), and Fried Sweet Plantains with a side of sour crèam! The foodie selfie pictured is the Platillo Especial - (House Especial Plate), which consists of all types of proteins, like thin steaks, pork chops, charred sausage, steak, and short ribs. I highly recommend trying this place out! What I ordered: 1. Platillo Especial -House Especial Plate. 2. Baleada Especial. 3. Pupusas -Chicharron con Queso Fried pulled pork with cheese. 4.Platano Maduro -(Con creama) Fried sweet Plantain /with sour cream. #tonylameats #batonrougela #aliciasrestaurant #salvadoranfood #pupusas #foodislife #foodismedicine

YUMMMMMY! Dropped in and was captivated by the aroma of the restaurant. Enjoyed everything, the…read morehouse special and the papusas !! This will be in the weekly menu

Pupusas are super greasy but tasty. We had The desayuno typico. Was supposed to…read morehave cheese no cheese. Eggs were not cooked in oo well. beans I suspect are canned not homemade.

Went here for the first time with my husband. These people did not have masks on nor gloves amidst…read morethis pandemic. We ordered 2 pupusas of chicharrón 2 pupusas of cheese and 2 baleadas. The salad that came with my pupusas was everywhere while my husbands was in a ziplock bag along with a fork. And we only got one baleada, the other plate that was supposed to have the second baleada had some sort of nasty looking egg or chicken. Not to mention the pupusas of chicharrón did not taste like chicharrón, only cheese. Not satisfied.

Went to Super Latino Mini Market for a work lunch this week and everything was AMAZING! The pupusas…read morewere to die for and the service was great. I will definitely be back!

BEST birria on the Northshore, BY FAR! This is a hidden gem - don't miss out! Can't wait to try…read moreeverything else. Bummed I'm just now discovering this place! 10/10