This is my second time going there. During the weekend lunch hour, it is tad bit crowded. First time I was there, I didn't have to wait for the table. The secobd time, I had to wait about 10minutes. The wait is well worth it though!
I recommend ordering the"menu" that they have. I ordered the 3rd/4th? Menu option (it was the last option). It started with a spicy fish soup, fried shrimps then the main of green curry with beef, fried rice with pork and some chicken. The menu is more than enough to share with 2 people.
The fish soup - it was a type of subtle hot where you only notice how spicy it is after half way when your nose is runny. The veggies and fish were delicious. A few sprinkles of coriander
Fried shrimp - I do enjoy fried shrimps but this was an excellent fried shrimp. The outside was super crispy with bread crumbs and there was a light soft dough around the shrimp. Mmmm the experience of chewing that...
Green curry with beef - It was good green curry but nothing to write home about
Chicken - I am not sure what the sauce was. I assume sweet and sour. I was distracted by the other dishes to notice much about this. It was good but not good enough to stand out
Fried rice with pork - There were pieces of pork in the fried rice. It had a slight hint of sweet flavor (honey glazed?) But those pieces were mainly salty which made a great balance to the fried rice. I didn't think I would ever rave about fried rice but this place changed my mind
To end my lunch meal, I had ordered this "flan" made out of coconut milk with green tea. If you love coconut, I definitely recommend this! It came warmed up. It was soft and coconut-goodness.
Heads up, the service isn't great. But you shouldn't be going here for the service but the food. I am happy as long as they don't throw my food read more