Delicious food, seems well appreciated by locals , very helpful staff, very good prices, all in one…read more: we enjoyed the restaurant. Many thx for the staff to be patient with us since we did not speak any word Italian and were struggling with the menu:)

Very, very good pizzas! Definitely 5 stars on the taste however, location and lack of parking makes…read morethis a 4 for overall score =(. This is located in East Roma. Let's talk pizza... Fresh, fast, and tasty. Excellent sausage, super fresh tomatoes, herbs, cheese, thin and crispy dough and the sauce was near perfection. There's lots of seating, even some outside. And the usual unfriendliness of Italian servers prevail. (My apologies to my Italian friends... Im not trying to offend, but your American counterparts are much friendlier and nicer and attentive and polite --- because they have to work for their tips =) Kudos! I finally found a thin crust that I LOVE!!!

We came back for the second time this week. This time we picked out our steak. We picked Florentina…read moreWagyu Spagna which is a T-Bone. We added some mushrooms and rice to go with our steak. I was thinking of having dessert but unfortunately I cannot eat another bite.

One of the best steak places I've ever been to! Loved it so much I came here twice on my short trip…read moreto Rome. It is located further out from the main city but worth the taxi ride! Because it's further out it is on a bigger piece of land. So lots of seating (although it does fill up quickly later at night so make reservations or come early) and tables are a little more spread out for privacy. They have a cute outdoor patio. Perfect for date night, family night or simply just steak night. You select your meat type and the size. They have a large selection and are very knowledgeable about it. Their seasoning is simple but very delicious. Highly recommend the potatoes for the side. Prices are great! Eat like a king for the price of a peasant. Jk but you really do get your moneys worth here.

Food was amazing and Angelica, our server, was so bubbly and friendly. I'll definitely remember her…read morewhen I think back to this trip. My only gripe was that service was so extremely slow. While I understand this is the european way, we ordered so much food and it took almost 20 min between dishes and probably over an hour for the first dish to hit the table. I feel like we were here for 3-4hrs and unfortunately having already started to feel a bit under the weather, I stayed out for too long and got very sick for the next few days. Regardless, the food was so delicious I wish I could go back. Thankful the group members were foodies and knew what to order deep fried beef tripe beef flank steak (special) - so tender wagon wheels with campidanese sauce - fan favorite, delicious pumpkin tatin, parmigiana fondue (special) - so yummy, could be wrong, but used a pumpkin that tasted identical to the japanese kabocha pumpkin - extremely sweet and dry/starchy bottle of wine bianchetto - paired so well with the food profiles sheep ricotta cheese, marinated eggplants (3) - so flavorful rigatone al amatriciana - pasta in italy... can't go wrong arancini (3) - a first for me and did not disappoint ordered 3 desserts with the group: chocolate mousse, pear cinnamon cake with ricotta cheese, gelato affogato - all so delicious, perfect sweetness, just the right portions

I found this restaurant through ChatGPT, where it was recommended as a "foodie experience." I would…read moredescribe our experience very differently: it was a foodie disappointment. The reservation process should have been a warning sign. They require a €30-per-person payment upfront. The first thing that stood out was the furniture. The tables and chairs are more suitable for a cheap outdoor patio than an indoor restaurant. They are uncomfortable, unattractive, and completely out of place for what is supposed to be a quality dining experience. The service was the biggest problem. It was extremely slow -- it took about an hour before we received anything beyond bread. Unfortunately, the food didn't make up for the wait. It was mediocre and not particularly interesting. Some dishes were not served properly. For example, the Padron peppers arrived cold, which made us wonder whether they had been sitting on the side for some time. There were also no fish dishes available anywhere on the menu. We stayed in the San Lorenzo area for three days and had excellent restaurant experiences on the previous two nights. Unfortunately, our dinner at Mazzo on the last night put a damper on what had otherwise been a great stay. We won't be coming back, and based on our experience, I would recommend looking elsewhere.

Food was delicious, service was fast and attentive, especially to foreign visitors. Prices were…read moregreat. Atmosphere was clean and welcoming. Menu was well-varied with many options for each course. We were served a complimentary appetizer as we waited for our first course that was a simple but delicious toasted slice of baguette with olive oil and diced fresh tomatoes. My carbonara was creamy and delicious with perfectly crispy bacon. My green salad had the sweetest cherry tomatoes, and my calamari was lightly fried to perfection. It was an amazing lunch.

Very friendly staff. Food was very good. Homemade pasta was very nice. They also had good options…read morefor vegetarians. Overall good food at good price

From the owner: Un piccolo club jazz nel cuore del Pigneto, dove la musica è protagonista in eventi e concerti di…read morelivello, ma dove il bere e il mangiare non sono da meno. Taglieri di affettati e formaggi, primi, secondi e tantissimi appetizer per un apericena creativo e genuino. Vini, cocktail, distillati e shottini fantasia per un after dinner inebriante e ricco di sorprese. Inverno 2015

Super kind staff, very laid back. We were a little lost just visiting a neighborhood outside the…read morecity center and this was an excellent spot to relax at. They gave us some beer and snacks and rounded the tab down. I didn't realize the place billed itself as vegan/vegetarian because they have us some tasty ham.