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    La Table

    4.4 (14 reviews)
    ModerateBreakfast & Brunch, Cafes

    La Table Photos

    LA TABLE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Outdoor seating

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    SUNNY SIDE UP

    SUNNY SIDE UP

    4.3(16 reviews)
    13.2 kmWestend-Süd

    Ambiance: 5/5 Super cute cafe/ diner vibes inside. There's…read moretables and also bar-like areas along the windows to sit at. Service: 5/5 Everyone is welcoming and friendly. They gave out some hot drinks for those waiting in line outside in the cold. Food: 5/5 I got the banana pudding matcha and chili eggs on toast. So good! You can taste how fresh everything was. Would definitely come back i the future to try other items.

    When a Manager Becomes the Reason to Leave a Restaurant!…read more Our visit to Sunny Side Up was unfortunately one of the most unpleasant restaurant experiences we have had in a long time. We stopped by for breakfast before leaving Frankfurt and had already placed our order. I was carrying a paper bag containing a muffin from another shop. The muffin remained in the bag under the table the entire time. I neither ate it nor took it out of the bag. A young man who introduced himself as the manager then approached our table. Instead of addressing the situation politely, professionally, and discreetly, he loudly confronted me in front of other guests in an inappropriate manner. His attitude was aggressive, condescending, and disrespectful. Of course, a restaurant has every right to set rules regarding outside food. No one was questioning that. What was completely unacceptable, however, was the way he chose to treat paying customers. When I explained that I was not eating the muffin and expressed my concern about his behavior, he showed no interest whatsoever in resolving the situation constructively. On the contrary, when I said that we would rather leave under those circumstances, he essentially told us to go ahead. So we left the restaurant, leaving our already served coffee behind. In my opinion, anyone who treats guests in this manner is not suited for a customer-facing role, let alone a management position. Hospitality is not merely about enforcing rules; it is about treating people with respect, tact, and basic decency. His behavior reflected the exact opposite. What I find particularly troubling is that this kind of conduct increasingly seems to be regarded as normal. It feels like a reflection of a broader societal decline in courtesy, respect, and common decency. This is simply not how customers should be treated. The name "Sunny Side Up" appears to aim for an American-style breakfast culture built on friendliness, openness, and good service. Unfortunately, it remains little more than a façade. While the restaurant attempts to imitate an American concept, it fails at the very thing that defines it: friendly, professional, customer-oriented service! We left the restaurant disappointed and upset. Based on this experience, we will not be returning and unfortunately cannot recommend Sunny Side Up.

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    SUNNY SIDE UP
    SUNNY SIDE UP - Carrot Cake

    Carrot Cake

    SUNNY SIDE UP - Pastry case

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    Pastry case

    Motions - Breakfast

    Motions

    4.5(4 reviews)
    13.0 kmInnenstadt

    Great breakfast buffet. Omelet station was excellent. Very nice variety of foods ranging from…read moresausage, to bacon, two eggs, two breads and cold cuts, the cereals and yogurts and many other items. Service: nonexistent. Plan on getting your own coffee and water; maybe after being there for half an hour somebody might offer coffee.

    With a breakfast buffet so close to perfect, it is probably easier to begin with what was amiss…read more The pancakes on the hotline had become a bit dessicated and rubbery under the heatlamp. Yup, that was it. Here's what is awesome about this comprehensive buffet for about 33Euros. The maitre'd greets you and offers coffee or tea, juice as she seats you. She does so in a warm and assumptive manner anticipating your needs. The hot line portions are small, so the plates will look patchy when more guests arrive. However, the staff are uber quick to replenish and preen the line to make sure that it is instagram perfect when you return. Otherwise, they are not intrusive and keep a watchful eye to engage guests quickly when needed. The smoked fish, gravadlax was a tier above the norm in quality. So was the prosciutto that was shy of Iberico Ham--just missing the acorn notes. The blood and liver sausages were spot on. Even the condiments here were elevated--large capers, pearl onion, cornichon, wholegrain mustard, dill mustard, horseradish. The Rollmops were delightful. They had a rocking juice bar that included pear juice. Yummy! The strong coffee came in a caraffe--a perfect amount for me. They had pretzel rolls and other whole seed breads and breakfast pastries. Be that I was focusing on a high protein breakfast, I passed. The fried eggs had a lovely orange hue indicative of free range eggs. Did not save room for the omelettes. There was an English Breakfast selection, a plethora of yoghurt options, a full on fruit bar... all of which I passed because I was fixated on the fish! Having conferenced around the world, and started my long days with a high protein breakfast buffet such as this, I am pleased to report that this hotel breakfast is in a tier of its own. Sure, it is pricey, but given the convenience, service, selection and execution, I look forward to eating here the next few mornings.

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    Motions - Breakfast buffet

    Breakfast buffet

    Motions
    Motions

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    La Table - breakfast_brunch - Updated June 2026

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