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    La Strega Bistro

    4.4 (142 reviews)
    Closed • 12:00 pm - 10:00 PM
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    LA STREGA BISTRO ATMOSPHERE

    What's the vibe?
    Romantic
    Classy
    Upscale
    Outdoor seating

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    Jennifer G.

    This review is specifically for the Waterford Lakes location. I'm posting here as I'm unable to find the Waterford Lakes location on Yelp. -Bread service: Bread was hot and included marinara sauce to dip. Sauce tasted like Ragu sauce from the bottle.. -Food: We got Gnocchi Al Pesto with chicken, Tagliatelle Al Limoncello, and Filetto Alla Parmigiana. We waited a while for our food. Chicken Parm sauce was slightly cold. Other 2 dishes were warm (not hot). Everything was tasty but nothing to rave about. -Atmosphere: The colors/decor they chose for this restaurant reminded me of a seafood restaurant rather than a place that serves Italian food. -Final Thoughts: it was good but there are other places in the area that we feel are slightly better.

    Rod B.

    I've been trying to try this restaurant for a while and Labor Day weekend was the day. Unfortunately, the weather was not cooperating and we decided to do a takeout instead. My overall rating will be on the food. This place is known for pasta so we ordered rigatoni, lasagna, seafood pasta, risotto, and calamari. Had mix feelings with the food. The pasta and sauces are cooked really good and tasty. Seasoning right on par. However, the seafood itself was overcooked and rubbery. The breading on the calamari is too much and was over fried. I like supporting the mom and pops establishments, but the price we paid for the food we ate is a bit too expensive. Maybe it was an off day for them with the food.

    Pollo alla parmigiana
    Jaret A.

    I was looking for an authentic Italian restaurant instead of the fast food tasting places. I never order from restaurants due to I basically make it better at home. Lol! I have to say this place is a hit! The vibe inside doesn't have the look of a wanna be Italian restaurant. The service was on point, waiters knew the specials and very friendly to guests. A must try!

    Mariana B.

    Amazing experience. Everything was spot on! Franco our server was very friendly and helpful. Environment very nice. Delicious sangria. Very good Italian margarita. Meatballs, delicious. We ordered twice. Pappardelle was delicious. Fettuccine was amazing! Adriano pizza was incredible, was a delicious surprise. Really, there was nothing to complain!!!

    Pesto Pasta Dish
    Michael M.

    I will have to say this place is a gem!! First of all, the food was amazing. I won't list everything we had but Chick Parm the Pesto pasta dish were out of this world. Then our server , Steve (aka we called him Stevie B) , was an absolute treat. From his amazing attitude and courtesy, to his sharing of being from NY was welcomed. The actual ambiance of the restaurant was really nice as and surprised us. It feels upscale and and with how they made us feel at home , well, that just made it even better. I highly recommend trying this place as you won't regret it and will remember my review.

    Warm, delicious bread comes with a little bowl of marinara sauce. It's so wonderful, they reasonably charge $3.95 for a refill.
    Paul S.

    You can't do a better job of hiding a wonderful Italian restaurant. LaStrega Bistro is tucked inside a strip mall office building, on a fast-moving four lane US highway, with an Edward Jones financial advisor as an anchor tenant. Perhaps you have driven by and never noticed it, hidden in plain sight. It's time to take notice. We found LaStrega because we were looking for something close to Blue Spring State Park and the Central Florida Zoo with a menu that would appeal to four fussy eaters with diverse tastes, and LaStrega had a big enough selection to satisfy a devoted carnivore and a committed pescatarian. We live near Boston, so we are spoiled by the quality of nearby Italian restaurants. LaStrega's meets or exceeds the quality of anything we can find at home. Once you get past the lobby, you enter a beautiful Mediterranean setting with a friendly waitstaff. You are welcomed with a small plate of warm bread served with a small bowl of marinara sauce. My test dish for a new Italian restaurant is chicken parmesan, and this ranks among the best I have ever had the pleasure to eat. The chicken cutlet was thick, moist, perfectly cooked with a substantial slice of cheese melted on top. My wife added salmon to her pasta, and the fish was cooked perfectly. On our way back home, headed to the Auto Train, we decided to return for lunch. Again, warm welcome, warm bread. I have never been to a restaurant where they charge ($3.95) for a bread refill, but the heavenly quality made this a real bargain. The panini and pizza were as wonderful as our previous dinner. If you live anywhere near DeBarry, if you are unfortunate enough to drive through Volusia County on I-4, you owe it to yourself to give LaStrega a try. Also, if you are booked on the Auto Train preparing to head north, LaStrega is a great place for a pre-boarding lunch; it's just 12 minutes from the Sanford terminal.

    Filletto al Filetto Ai Funghi

    I ordered filleto al funghi and it was the worst italian I ever had. I asked for linguini and they gave me sphaghetti, I wanted extra sauce and got no extra sauce and the entire dish was bland, there was no Marsala no seasoning and the chicken was dry and flavorless the entire dish tasted like nothing. I could have gone to Aldis and made this crap my self and it wouldn't have tasted so horrible. There's a huge difference between baby Bella mushrooms and canned mushrooms. This place hates its customers.

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    1 month ago

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    9 months ago

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    7 months ago

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    2 years ago

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    4 months ago

    Excellent original Italian cuisine we'll go there as often as I can. Service was excellent also

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    8 months ago

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    8 months ago

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    6 months ago

    First time going and the food was absolutely delicious. Everything was yummy. Definitely will be back!

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    9 months ago

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    7 months ago

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    8 months ago

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    1 year ago

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    10 months ago

    Food was delicious. Service was lacking, but it was Christmas Eve. Our server was overwhelmed, and unable to properly serve us.

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    10 months ago

    I have previously reviewed this restaurant. The owner has no regard for his customers and food is expensive and just ok

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    6 months ago

    Excellent service great location with easy parking to get in and out of fantastic quality food!

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    3 years ago

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    5 months ago

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    1 year ago

    Real Italian food always amazing I've been 4-5 times within 3 months. You're on crack if you don't think this place has amazing food

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    Page 1 of 4

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    Nonna Maria's Pizzeria - Veal Marsala

    Nonna Maria's Pizzeria

    4.0(177 reviews)
    1.3 mi
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    I ordered a large meat calzone. It's been 3 days and I'm still eating it. It was huuuge! My wife…read morewant a simple brunch for her birthday and Mary and the kitchen made it great! Thank you guys! Your DeBarys best. Also good conversation with other patrons.

    I have a new favorite Italian restaurant in the area AND they're open on Mondays!…read more We came in on Memorial Day which meant they were slow (apparently not a lot of pizza wanted on a grilling holiday?) but that was fine because we got a quiet restaurant and excellent service. I'm constantly chasing the flavors of my childhood Italian restaurant back home and I think I've found my closest match. First off, their pasta fagioli, absolute perfection. It's not just minestrone with pasta added in nor is it too tomatoey. It's the perfect level of veggies and pancetta and I ordered a bowl to go to have on hand as my "I'm sick" comfort food. The calamari was my only criticism, they serve it tossed in the marinara (and the spicy marinara isn't really spicy). That meant the crisp breading was soggy, but it was still well cooked and tasty - I'll just ask for sauce on the side from now on. House bread with herbed dipping oil - delightful outer crust and fluffy inside. My father had a caesar salad which was his only criticism - it came with a packet of Ken's brand dressing. For a place making most things from scratch, why they'd do commercial dressing let alone in a packet is beyond me. My father's veal marsala was cooked tender and the sauce wasn't overpoweringly marsala-y as many can be. My chicken francaise had the same level of meat tenderness and sauce balance and both came with perfectly cooked pasta. We had to judge on all levels of our go-to foods so we also ordered a slice of pepperoni which came with a sauce that wasn't too much nor too sweet and excellent cheese pull, thin but not cracker crunchy crust that has actual FLAVOR. Great ambiance, fun and attentive staff, and food near perfection - we have a new favorite!

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    Me and my sister got takeout and unfortunately, the bag broke because they didn't use a plastic bag…read morefor the soup... But Miles was to the rescue. He not only re-did the whole order and made sure it was in plastic but he went over and above to make sure we were happy and anticipated our needs as guests, even though we didn't ask for anything extra... We highly recommend Miles. He is the exception, not the rule in customer service and I have personally done 25 years of customer service including being a Darden employee at multiple franchises so I know and was floored by Miles way of handling customers needs in Complete anticipation !! if you need anything done right see MILES!!!!!

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    Olive Garden Italian Restaurant - Fettuccine Alfredo: Our signature alfredo made fresh in-house every day, served over fettuccine.

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    La Strega Bistro - italian - Updated October 2026

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