It's a place to live a place to get retired and the place to go to school and educate your kids…read more Very affordable prices . The culture awesome above and beyond . The people are adorable . Their food that you want to eat forever .

Excellent food and service! We came twice during our stay in Morelia…read more The customer service was wonderful. All of the servers are caring and friendly. The food was so delicious and didn't give me diarrhea. LOL I highly recommend the aguachiles. Fellow parents: they have high chairs. We ordered a fruit platter for our little one.

La comida esta mas o menos. Vine para almuerzar con mi family y cada quien pedimos nuestro propio…read morePlato. El servicio estaba bien, pero el restaurant estaba solo. No habia ambiente. My hijo pedio La Enchiladas Morelianas. Honestamente esperaba mas de este platlillo. Me madre y mi esposa lo hace bien delicioso, pero aqui tenia un sabor my commercial y no de casa. Mi esposa pedio una Sopa Tarasca. Este si estaba bueno. Estaba cremosa, y tenia un bueno sabor. Yo pide unos uchepos sin carne. Me lo servieron con crema y queso arriba de los uchepos. Si estaban buenos. Para el postre pedimos unos Chongos Zamoranos. Estaban bien dulce y bien sabrosos. Lo unico Que no se es si lo hacen en casa o son de Lata. Pero lo importante es que si estaban buenos. Lo dudo que degrese. Hay mucho mas que conocer en Morelia.

We had an enjoyable experience here. Our waiter, Cristian, was a true gentleman, very helpful, and…read moreattentive to every detail. They greet you with tortilla chips and bread in the center, along with three delicious salsas. Needless to say, the food was DELICIOUS, and the dishes were very filling. The atmosphere is very calming, allowing you to enjoy the food and the company. I highly recommend their pitcher of Clericot!

My review is 4.5 stars…read more The reviews are accurate; this is a cozy place with great service and innovative regional food. The flavors are familiar but combined in a way I hadn't thought of, and surprisingly, they taste amazing. Each bite is rich with textures, flavors, and leaves a lasting aftereffect when you finish chewing. The staff is very friendly and helpful, welcoming you with a piece of sourdough bread paired with purple corn masa (which I believe they make in-house), served alongside a rich but not spicy salsa. For those used to big portions, you'll need to order more than one dish here. The portions are "normal/common in Mexico," so foreigners should be aware. This place is worth a visit.

Lu Cocina Michoacana. This restaurant is lovely in El Centro de Morelia. You can find it in a…read morehotel-casino in downtown Morelia. The service was wonderful. The Enchiladas Placeras De Pollo was delicious. It comes with five enchiladas. The enchiladas were flavorful, and the chicken was seasoned and cooked. The beans and guacamole was so good too. They also have tequila shots with shooters, which were also good If you're ever in Morelia, you should check this place out.

Best place to find local and traditional food, the service is great and the place clean.read more

Las enchiladas están fenomenal, los buñuelos no se diga! El atole, las quesadillas fritas, todo…read moreestá tan rico que es difícil de escoger que comer en la inmaculada yo tengo más de 20 años comiendo aquí y siempre todo es muy rico All food is good and so delicious no matter what you eat

10 out of 10! I visited La Constancia de 1809 in Morelia…read moreand loved it. The ambiance is excellent, cozy and full of great energy. The service is excellent, very attentive and friendly at all times. The food is excellent, delicious and perfectly prepared, with flavors that make every dish memorable. I will definitely be back and highly recommend it!

The service was fine, but being constantly approached by solicitors really killed the mood…read more Also, DO NOT order the pizza. The pizza was beyond gross. A frozen pizza from the grocery store is a masterpiece compared to the pizza I had here. Do not waste your time with this restaurant.

Incredible! So creative, with deep roots in regional cuisine…read more The Enchiladas Morelianas Tate were really flavorful, with so many different sauces to taste and mix. The mango dollups were phenomenal, the crema de rancho was almost sweet and so light. Happy hour from 6-8pm is such a great deal too, 2x1 with the cocktails. I tried the Pasión Mezcalera, incredible with fresh passion fruit pulp. I love it all and will be back prontito. Gracias Tata!

Really beautiful ambiance. You wouldn't know if you were walking by it on the street, but you are…read moretransported the minute you walk in. From seeing the collection of drink bottles, to the ample amount of seating in various locations (indoor/outdoor). Friendly service. They had QR codes for menus, which was great because it was still following safe protocols! Food was delicious (esp their famous pie!) Mezcal was out of this world. Would highly recommend.

Muy mala comida ordene carne aracherra y estaba bien masticoso muy seco nada Cosinado bien y…read moreduradon mucho y no estava ocupado no volvere....... (Dont come here it all bad my boy my homie shit himself he got diarrhea from this place because the food was all not cooked well and it was old meat we had to leave immediately and go to the clinic to get stomach meds take it from my PA

My wife and I had dinner last night at El Campanario for my birthday, there was a celebration going…read moreon in the streets: "The 3 wiseman". Jennifer was our attendant, she was very polite, friendly and attentive. The food was great and the service was excellent. I highly recommend this place...

Worser surprised this was a find of the trip!…read more We only went because it was within walking distance from the hotel and were we surprised The outside is kinda unassuming but let's you know it's an older building But once you get closer oh you started to see it had charm and depth that was welcoming as well as mysterious They do have valet parking and a gift shop right inside the door for any budget The service was topnotch and our server took the time to go over everything with greatest of care as our Spanish isn't the best yet I had the Tun San Miuelito it was hands down the best tuna I've had ever and I've had it prepared many ways it was a nice medium done steak in what tasted like a A1 sauce reduction just rich creamy and smokey We split some chocolate cake with a butterscotch sauce topping yummy Was a wonderful night Happy 29th Anniversary to my hubby

San Miguelito was a visual experience . The inside looks like a hacienda with so many intricately…read morecarved items. The food was deliciously prepared by their longtime chefs and an experience that we wont soon forget.

I had a great experience here. First of all, the view--there's no comparison. The staff is very…read morefriendly and helpful. The food was delicious, full of flavors and textures, and, in my opinion, the portions were just right for trying more than one item on the menu. And the drinks! Refreshing and tasty. It was a very good experience.

Wonderful high end experience! The service here is excellent and the food is outstanding!…read moreEverything was reasonably priced. Roof top dining in an otherwise busy area! Can't wait to return for the dinner menu.

$300 pesos por persona y una variación de comidas, típicas y regionales…read more Se dice que el desayuno es el mejor. Yo fui a almorzar con mi mamá y papá y me me dejó mucho para desear, pero a mi mamá le fascina ir so fuimos por ella... Lo que más me gusta de este local es las decoraciones. me gustaría que usara más vidrio en lugar de tanto plástico y que tuvieran cucharas chiquitas para disfrutar el caldo más en lugar de cucharas tan grandes que nomás se sabe el metal.

Asqueroso lugar!! La comida parecía que había estado ahí todo el día. Lamentable mente varios…read moremembros de nuestro grupo ya se había servido algunas cosas del tal "buffet" asi es que nos tuvimos que quedar. Nos guejamos con uno de los meseros y se disculpó y dijo que nos cobraría a la carte en lugar de los precios por persona del buffet. Por 3 pozoles chicos, 2 platos de enchiladas, y dos platos de quesadillas desabridas nos cobraron casi $900 pesos. La comida estaba fatal. No le recomiendo a nadie este lugar.