This is an absolutely great restaurant - food, service, location are all excellent. The food is…read moreupscale - sophisticated dishes that taste great and presented beautifully. The raw seafood appetizer was super-fresh and delicious... even the little croquet that came first was wonderful. We also liked the service - very attentive and friendly but not uptight as it is in many upscale places. The location is also great - maybe two minutes walk from the super-center of the town, but much quieter and more romantic. Definitely come and try!

This is one of the best meals I had for the three weeks I was in northern Italy. It is unique and…read morea palate pleasure. It is family owned and it shows in every detail - how the tables are set, the dishes the food is served in, the presentation - every detail. It was an experience. For those of you who love food and don't just eat to get full - eat here. Allow yourself to relax in the beautiful and romantic atmosphere and enjoy pesto stuffed ravioli, rabbit gravy pasta pockets with a dusting of dried black olives - unreal....I wanted to lick the bowl.

If you want a truly unique Italian experience, come to this restaurant. The proprietress seems to…read morespeak English although I barely understood a word she said. No menu. She just brings you something, meat or seafood as you prefer. We had some amazing prawns with fettuccine, some kind of sparkling white wine, and the best tiramisu I've ever had. She also sings.

Guess I'll be the first to review…read more We stopped in here for dinner randomly. Score one for confused Americans. It is amazing food. A hidden gem in Moneglia. The pasta is fantastic, the ice cream will live in my dreams forever (they make it on the spot so it takes a while but well worth the wait). It's clean inside, well decorated, and the staff is very kind. If you miss this in Moneglia, you've missed an amazing experience. Highly recommend. I wish I had one of these in San Francisco.

Wonderful restaurant, great food and very attentive service. This is a higher end restaurant that…read moreserves sophisticated dishes that are also beautifully presented. Carpaccio was delicious and the chocolate cake (yes sounds very basic) was maybe the best I ever had. I also noticed that they poor the wine much more generously than most places - that's a plus! The bar has awesome drinks and a huge selection of appetitives. All around wonderful place!

spent a few days in this lovely tow. Just Beyond the crowds…read moreof chi queterre.Italy. Beautiful and classy is Moneglia and many good restaurant.One stand out we ate twice!! Alberto gran Maria.This is a hotel with a fresh fish and pasta menu. succulent clams,mussels and shrimp. even a simple tuna salad with fresh parmesan cheese and white beans was special.Don't miss the whole baked Eldorado fish.White,flagrantly seasoned. desserts looked yummy.Wine was great and at $5.50 a carafe that issues 3glasses! SOLD!

Had a pleasant lunch here, very crowded with locals even though it was the off season. The house…read morewhite wine was quite good and the lobster linguine was out of this world; fantastic sauce that had a strong lobster flavor but wasn't overwhelming. Also enjoyed the ravioli with noci sauce, a walnut cream sauce native to the region. Overall a great meal and what the restaurant lacked in ambience and decor, it more than made up with in the quality of food and service.