Great food and great service! Located in a country setting, the prices are great and it's always…read morepacked ,I would definitely recommend.

This is a really cute little place that we happened upon on our way to Arctic Circle and decided to…read morestop here instead frankly. We were just getting off the highway to grab a bite to eat we didn't want Arby's so we ran across this. I happened to love Ma and Pa type diners and that's exactly what this is. It actually helped that there were so many semis park in front that's normally a good sign. The menu is actually pretty vast you can have breakfast all day are you going to have lunch and dinner. They have sandwiches Burgers salads fish and other home style cooked dinners. I read on the menu several times that he's slow cook their turkey and make their chicken fresh I like the idea. It was clean and well cared for. The restrooms were clean and well stocked. Even just the black coffee at the table was pretty good. I got the turkey bacon ranch wrap sub chicken. It was actually delicious and just what I wanted. The partner got a taco salad and it was presented in the classic way with a hard shell in a bed of refried beans. Everything i read talked about the scones. Let me clarify it's called a some here but it's really fry bread... which is delicious but not a wine. We got one to go. They come with honey butter and powdered sugar. Little tiny cute diner water glasses but do you need more? I would come here again this is the type of place I want to try a few different things from not just a one and done place.

We were in the area for the county fair and looking for a good restaurant. The Grille was nearby…read moreand looked popular so we went inside. Come to find out, we were only the second table in the place. We were told to seat ourselves so we chose a booth near the windows to the patio. Unfortunately, there was another table nearby with some staff members that were talking loudly that was a bit off-putting. The staff who helped us were friendly and attentive. They even gave me an in-restaurant refill on my soda as well as one to take with me when we left. The menu had many items that looked good, and I had a hard time choosing what to get. It was between the shrimp tacos and the mushroom Swiss burger. I chose the 7 oz burger with tots. While we waited for our food, they brought out a sauce caddy with several different ones to try. My husband ordered the appetizer trio with the BBQ chicken wings, the BBQ ribs and the mozzarella sticks with marinara sauce. He said the chicken wings were the best of the three. The consensus on our food was there wasn't much flavor. My husband said it best, "The cook needs to pick up a salt shaker." If it wasn't for the sauces, we would not have been able to enjoy our meal. On a positive note, my tots were tasty and crispy. They didn't taste like old grease like tots can tend to do. Unfortunately, my burger tasted like an premade dense puck-like patty with an "old" flavor to it. I tried adding a few of the sauces since the mushrooms and Swiss cheese could not overcome the "old" flavor. We probably will look for some place else to eat next time we are in town.

I had pork tacos. They where amazing. Service was fast and friendly. The ambiance is casual. I…read morewolfed it down so fast I forgot to take a picture of my food. It came with cold slaw. Both are delicious!

Employees are very nice, food is even better! I am a pollo-pescatarian and I wasn't expecting much…read moreout of a burger joint. I was surprised by having one of the best quesadillas I've ever had and the best curly fries I've ever had. Excellent choice when visiting the hot springs.

Great food and great service , stopped for lunch for first time wasn't disappointed . Will…read moredefinitely recommend

Food was good.... But needs more flavor…read more I wish the price was more reasonable to the times and reflects the portion you get. It was "ok."

I loved this place. It's a cozy ramen/Japanese/thai restaurant located a short distance from…read moreDulles. The staff are fantastic and the food is great. I recommend the curry entrees and the takoyaki! The servings are generous!

Ordered a large pepperoni pizza and a large supreme pizza. They were excellent! I had company from…read moreCalifornia and they were very pleased. I will definitely go there again!

We used to love this place, but stopped coming as the quality declined over the years. With the…read morechange in ownership we gave it another shot. Sadly, we found it's still the same. The pizza is similar to Little Caesar's, but 3x the price. I genuinely hope it gets better. Their ranch is still amazing. Extra stars for the service and friendliness of the staff.

My husband saw this location on Yelp with good reviews, so he wanted to give it a try. It is…read morelocated on Main Street in an older strip mall. It looks like a small place from the store front, but upon entering, it is quite deep from the front to the back of the seating area. They had one TV on the wall midway into the seating that was playing classic music videos which was fun. We chose our seat close to the TV so we could watch and guess who was coming up next. We were greeted quickly and brought menus, chips and salsa, and 2 water glasses and a pitcher of water. Our friendly waitress came to the table and took our food and drink order. The menu was pretty simple and gave options for senior over 55 years old as well. We chose our orders from the combination options. I ordered a Chili Relleno with a Chicken Burrito that came with rice and beans. My husband ordered the Chili Verde Burrito with a Chicken Enchilada, rice and beans. The portions were not too large or too small for my appetite, but some may think they were on the small side. My Relleno was on the small side, and I wished it had more cheese filling. The chicken burrito was the winner on my plate, and came with a flour tortilla filled with moist shredded chicken breast meat, and smothered in enchilada sauce. I'm not a huge enchilada sauce fan, but this worked well with the burrito. My husband said the Chili Verde was the winner on his plate and was very flavorful. His chicken enchilada was basically the same as my chicken burrito but had corn tortillas instead of flour and the same shredded chicken breast meat. We will likely return again when we are in the area.

4.6 stars just driving through town and noticed this El Chilito Mexican Restaurant- the minute I…read moreopened the door I was greeted. It was great. Customer Service sat me down right away and put my order in brought out some nice chips and salsa to get started I ordered the Carne Asada plate with corn and tortillas with a lime soda and man. It was really good and they had this really really good homemade chili salsa. It was fire. if you ever in town driving by or whatever occasion might be stopping in and give them a try two thumbs up.

Avery the tall cute one did and excellent job making my sandwich and now i come by every weekend to…read moresee him!

Decided to do some DoorDash and included Subway in the choices. Got a couple of subs and some…read morechips. Subs were make exactly as we asked for them, so that's great service right there.

Oh boy what a disaster. Coming back from a family trip my father in law really wanted to come here…read moreonly for us to find out it's been bought out. First red flag was there was only one person on the staff in there. Once we walked in and were seated the rest of the staff came in to cook. That was a little alarming. The food wasn't spectacular other than the scone fry bread was really good. Definitely not what it once was.

Triple D needs to stop running the episode with this place immediately! The Pie Dump no longer…read moreexists & what's left in its rotting corpse bares zero resemblance to it. If the new owners want to do their own thing, which is definitely their prerogative, separate and clearly differentiate yourself from it as thoroughly as possible. Everything on their Yelp page carried over from the original restaurant and not a single bit of it is still accurate. Making matters worse, they seemed visibly annoyed when we asked them about items from the original menu. It was weird and very off-putting. Additionally, make your phone number very easy to find. My family drove a couple of hours to get to this place and we had concerns, as there was mixed info as to whether this was still the same thing it was when Triple D filmed there. Everyone in my family looked for a number and tried to call them and none of us were able to reach them. We mentioned this and I don't feel that they were honest with us when they insisted that their number was readily available on the internet. It most definitely was not. It very much seemed to us like they are trying to take advantage of all the great publicity and buzz the original place received from Triple D and Yelp and they are hoping to trick people into coming and trying them and being wowed by the new product so much the old won't matter. So how'd they do with that? I was with my wife, two of my daughters, one of their husbands and my two grandkids. We all agreed that we felt like we were somehow in an episode of Seinfeld. As mentioned, we drove a long distance and waited to eat so we could try this and everyone was too hungry to push on to Ogden and try to find something else. Perhaps this is part of the plan for them as well. Hostage eating. There really aren't any other options around there. We finally hit a point where we were all so annoyed, we agreed that we were just going to go where the experience took us and then share it online. The menu is mostly breakfast food, which no one really wanted at 2PM. My wife ordered a club sandwich, which she said wasn't terrible but was clearly made with packaged deli meat like you'd buy at a supermarket. Nothing special at all. The two high points were the Utah scones and the pork chops that my daughters ordered. They were very fatty and low-grade but one of my daughters lived in the Philippines for a while and low grade pork is a staple food there so it brought her happy memories. The other daughter is just delighted to eat anything served with easy-over eggs and runny yolks so that made it all edible for her. My SiL was pretty unimpressed with his food but will be writing his own review. My grandkids are too young to care but growing up in this family, I'm fairly certain the'd have pretty specific feelings about it if they were a little older. I ended up ordering a breakfast burrito because literally nothing else on the menu looked vaguely appetizing after I hyped myself up for the menu I saw on Triple D. They charged me an extra $4 to include bacon, ham and sausage and adamantly refused to swap out green peppers for jalapenos. I agreed to pay extra for the jalapenos but there was not a single jalapeno in the entire burrito once it arrived. I opted to not bother mentioning it to our server since she'd been standoffish about every single thing we'd asked her about to that point so I just figured I'd let her know in this review that she pretty much bought with their weak hospitality. There was also a random bone shard in the burrito. How cheap does the sausage you use in your restaurant have to be to have bone shards in it?!!. If you look at the pic of it I posted, it looks like something purchased in the frozen section at Winco with some rubbery cheese melted on it in the microwave. One of the worst breakfast burritos I've ever eaten. I also paid nearly $6 for some appetizer pot stickers that were very overcooked and clearly straight out of a bag of frozen potstickers purchased from a food supplier. For contrast, we went to our favorite UT pho spot in Orem for dinner where they give you a dozen or more potstickers for less than $6 and if they're not making them themselves, they at least know how long to fry them so the won't chip a tooth. I realize that potstickers and breakfast burritos are a weird combo but the menu didn't give me much to work with. After many years of cooking for my family, I've developed a style I call "hybrid cooking" where I combine 100% homemade components with some pre-made items to create a meal that tastes completely homemade in much less time. If I owned a restaurant, I would try to do as much fully homemade as possible because that's your whole deal. Otherwise you're just low-grade fast food. The majority of bad restaurants I try overestimate their quality and abilities and it works for them because many people have simple palates and aren't as put off as I am. That's how the Jack in the Box's of the world exist

When I'm craving Mexican food, Betos is never a bad choice. I can always find something on the…read moremenu to satisfy my cravings. Service is fast whether using the drive thru or going inside to order. Inside the restaurant it's always clean.

Betos carnitas burritos are awesome! Have enjoyed them for years when passing through Utah…read more This place is clean and friendly.