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    La Isla

    2.3 (47 reviews)
    InexpensivePuerto Rican
    Open 10:00 am - 3:00 AM (Next day)

    Order La Isla Takeout or Delivery

    La Isla Photos

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    LA ISLA ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids

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    Recommended Reviews - La Isla

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    chicken, rice, beans, and rice in tinfoil
    Teresa S.

    I was in the area and wanted some hearty food and saw this spot on the corner. I went in and there were two ladies sitting and eating and honey their food looked goodt! Okay maybe I was just a little hungry but I was excited about trying the food. Mind you I didn't read the reviews because I might haven't tried it due to the poor ratings. However, after checking out the reviews, most of the issues seem to be with their delivery service and/or customer service. The staff were friendly and I didn't have a problem even though I was only in the restaurant for about 5 minutes, lol. I ordered the roasted chicken with rice and beans. I wanted some plantains but I would've had to wait 10 minutes so I skipped them. I got home and feasted because the meal was delicious. The rice wasn't overcooked and the food was very flavorful. The prices were average and most importantly, the portion sizes were big enough to have leftovers for later which I loooove.. LOL If I'm in the area I would return to this spot and check out some other menu items.

    Rotissierie Chicken
    Alexander T.

    3.5 stars. Fast and cheap eats . They give you a good amount of food. Got the red rice , beans and rotisserie chicken. Some parts were dry but satisfying. Got the fried potato and meat as well. Big piece.

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    8 months ago

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    5 years ago

    Worst service I have ever received. The lady in charge of phone orders is extremely disrespectful and does not care about the customer.

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    8 years ago

    Paid 7.50 for rice and 2 small cubes of beef (beef stew. Didn't realised I had ordered rice only

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    Review Highlights - La Isla

    I wanted pasteles with rice and a coco drink, and that's exactly what I got.

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    La Fonda

    La Fonda

    3.2
    (377 reviews)
    0.1 mi
    $$

    It's been a while since I've had really good Puerto Rican food, and La Fonda did not disappoint…read more We started off with chicken pastellios and my bf got the red sangria while I went for the Puñeta drink(which was sweet, but not overally sweet. Sooooo good). I was craving Mofongo and the pernil Mofongo was definitely the best option. Mofongo can sometimes get dry so the fact that there was a lot of calldito (the soup/sauce) I was livingggggg. They had a really cool back area of the restaurant and it was fairly quiet so you could have a conversation and hear each other. I would bring bug spray in the summer though, I did get bit up a few times. Service was great. The servers were lovely and I will absolutely be coming back! I would check their Instagram, I had no idea when I made reservations that there was an event happening. It was a Friday night and they were teaching/having chess matches! So random, but a lot of people were there! The group is called @Chess_Place on Instagram if you wanna learn more.

    Alright. So this is my official review for La Fonda -- the restaurant I told y'all is connected to…read moreAbuelita's Desserts. Same location, same love, same culture. First of all, sometimes I don't even realize how Puerto Rican I am until it's time to eat. And then it hits me. Heavy. If you know, you know. My mom and I had been low-key grieving this old Chinito Spanish spot on 116th that we grew up on. That place was a staple. Birthdays, celebrations, random Sundays -- we were there. And the chuletas? Elite. The Spanish food was honestly better than the Chinese food, and it was that beautiful cultural fusion that only East Harlem really understands. Asian families who lived in Puerto Rico, speaking Spanish, cooking with that blend of spices -- it was magic. When it closed, it felt like we lost a piece of home. So ever since, we've been like... where are we getting our chuletas now? And let me explain something very clearly: when it comes to a Rican and her chuletas, we do not play games. Don't tell me you make a good pork chop and then serve me something dry or bland. No ma'am. I'm looking for: * That crisp but tender edge. * The smell that hits you before the plate even lands. * The cebolla on top. * The juices already doing what they need to do so I don't have to add a single thing. * That perfect bite when the rice and chuleta meet on the fork. So when we saw La Fonda attached to Abuelita's, we were curious. A guy inside was recommending dishes, saying he comes all the time for lunch. My mom spots "chuletas" on the menu and immediately says, "Let's try it." And I'm nervous. Because what if it's not right? What if it's breaded? I didn't want breaded. I just wanted it fried. Simple. Classic. Done correctly. Baby. When I tell you I was NOT disappointed? I have found my new chuleta spot. Perfectly fried. Flavorful. Juicy. That bite with the rice? Exactly what I've been missing. You can choose your rice. My mom got yellow rice with red beans. I asked for the rice of the day -- and listen, that rice of the day was a moment. Yellow rice mixed with little pieces of chicharrón, some plátano in there, beans -- just layered with flavor. That's the kind of rice you don't leave behind. My mom also ordered the corn fritters. Did I taste them? No. Because she tore them down before I could blink. And when my mom goes quiet and just wolfs her plate? I already know it's good. The ambiance? Beautiful. The bar area feels very Puerto Rican -- colorful, warm, nostalgic. On the other side, there's spacious seating if you want to dine in properly. It's quaint but roomy. Comfortable. It feels like somewhere you can celebrate something or just come in on a random Tuesday because you need good food. And the food? Delicious. Period. If you're looking for authentic Puerto Rican food in East Harlem that actually hits the way it's supposed to hit, go to La Fonda. Try it. Get the chuletas (trust me). And then come back and tell me what you think. Because these spots? They have my heart.

    Photos
    Our Mimosa Towers - flavors available and bottomless options.
    Our Mimosa Towers - flavors available and bottomless options.
    Shrimp Pinchos served with our serve passion-fruit sauce.
    Shrimp Pinchos served with our serve passion-fruit sauce.
    $10 virgins piña colada in plastic cups!!! This is unacceptable and should not be allowed

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    $10 virgins piña colada in plastic cups!!! This is unacceptable and should not be allowed
    El Rincón Boricua

    El Rincón Boricua

    4.1
    (11 reviews)
    2.4 mi

    Took an hour to receive burnt to a crisp alcapuria. Absolutely the worst representation of puerto…read morerican food. Run away!

    I had family coming to visit and they requested for PR food…read more Then It hit me, there's no more puertorican food places left! If you really think about it the Dominican food has taken over the Bx. I searched, and found this place. The moment you step in you are greeted with the warmest blessings. The 2 beautiful people that worked there made our time there so memorable. The food was out of this world let me tell you. Also, I will say it is AFFORDABLE. portion size was huge and the place was so CLEAN. Food: Pernil: 10/10 flavorful and tender Yellow (arroz con gandules) and Black rice with the beans: 10/10 both were good and couldn't even decide which one was better Pulpo 9/10 : fresh and tangy, cut into small pieces so you can top it on your rice Alcapurrias: 8/10 great and made differently then what I'm used to but it was sooo good I'd come again for this alone Juices: Ask them to try the juices and they will let you. We tried it all. Came home with passion fruit (parcha) and guyaba (guanabana) Delicious 10/10 It was so fresh and they don't add too much ice so you get all the juice taste. All in all I'm coming here from now on. A true BX staple for the community and a true essence of the Bori pride resides here. If you miss PR, come here.

    Photos
    Background
    Background
    Arroz con gandules and plantains
    Arroz con gandules and plantains
    Dine in or take out

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    Dine in or take out
    Cuchifritos

    Cuchifritos

    3.5
    (251 reviews)
    0.6 mi
    $

    When you visit Cuchifritos, expect a constant line and no air conditioning. The staff isn't super…read morefriendly, but they are highly efficient and keep the crowd moving quickly so you get your food fast. We ordered a lot to try. The arroz con gandules was a solid, well-seasoned base for the meal and came in a generous portion. We also grabbed a couple of pastelillos. The pastelillos con carne and the pastelillo con queso both had a great crunch and were packed with filling. The alcapurria was fried well with a solid exterior, and the inside was full of seasoned meat. To finish it off, we had the bacalaitos, which were huge, savory codfish fritters with crispy edges. It gets hot inside and you will have to wait, but the efficient service and excellent food make it a strong 4 star spot.

    Me and a friend got a chicken, rice and bean special for $10 like from 10am to 2pm at the counter…read more You can get some sautéed onions and they let you put spicy peppers on it for extra flavor. The flavors: very light, authentic, black beans nicely cooked with a hint of chicken flavor, rice- fluffy without being drenched in MSG, and the chicken was moist with skin. Its the kinda food that you eat once and are full for hours; that kinda food. They also sell other dishes that sound like chicken, steak, egg/tomato, and smaller fried foods empanadas, something that looked like an egg roll and they had some deals listed outside. Several signs are handwritten in Spanish, I think for the specials of the day for around $12 to 18. (No sign was in English except the chicken and rice special...haha). There's 6 old school diner stools for the public so theres no idling and is tight quarters. There is no air conditioning so it was quite warm on an already warm day. You get to watch old slice of nyc with a bustling food joint serve fried comfort food including something that looks like egg rolls, rotisserie chicken, fried chicken, fried empanada. I've never seen the staff work so hard to serve food to the public, incoming pickup delivery guys, and seated staff. The lady serving us was kind and the portions really generous; we was able to take half to go and i swear she was working at breakneck speed to serve everyone. You see the neighborhood folks streaming in from the outside ordering stuff to go; and you know that means this place is authentic. They got drinks in a rotating machine with different flavors with fruit juices. I like how on one hot day they serve ice with our drinks. Otherwise, do go with an open mind for adventure and curiosity for local favor. Don't expect a perfect service as it was a steal in this economy and bring your patience, as it took me awhile to get the staffs attention to pay the bill.

    Photos
    Cuchifritos
    Arroz con gandules
    Arroz con gandules
    Pastelillo de queso

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    Pastelillo de queso

    La Isla - puertorican - Updated August 2026

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