Cancel

    Open app

    Search

    La Hind

    4.2 (5 reviews)
    ModerateIndian

    La Hind Photos

    Recommended Reviews - La Hind

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
    Yelp app icon
    Browse more easily on the app
    Review Feed Illustration

    18 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    18 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    17 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    18 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Martin S.
    5
    524
    1412

    14 years ago

    Very nice rather up-market Indian restaurant with helpful staff and a wide menu. Fairly expensive.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    Verify this business for free

    People searched for Indian 101 times last month within 15 miles of this business.

    Verify this business

    Dishoom - Breakfast Naan Sandwich

    Dishoom

    4.5(3k reviews)
    45.4 miCovent Garden
    £££

    How did I not know Dishoom existed until now? Visiting London from California, this ended up being…read moreone of the highlights of our trip. It has to be some of the best Indian food I've had outside of India. The little complimentary chai while you wait in line is such a thoughtful touch and really sets the tone. Even though there was a queue, it moved surprisingly quickly. Once inside, the service was warm, attentive, and genuinely welcoming. As for the food... every dish we ordered was outstanding. Rich flavors, perfectly balanced spices, and you can tell a lot of care goes into every plate. Honestly, I don't think you can go wrong with anything on the menu. If you're in London, don't overthink it. Just get in line, enjoy the chai, order what sounds good, and have a fantastic meal. We'll definitely be back the next time we're in town.

    I just do not understand the hype surrounding this restaurant. It's hard to get a reservation and…read morethere's a long queue to get a table without one. I just don't get it. In my opinion, there are 2 main things to know about Dishoom: it's an Indian restaurant that is a chain, with 11 locations worldwide. The food is really good for a chain, bit it doesn't begin to come close to a restaurant that takes care of of its individual customers. Walking in, there's lots of energy. People are having a good time, there's no question. We were seated upstairs where there must have been around 40 tables. All of the staff are walking around in a hurry, cause everything here is in a hurry. The intention is to get you our in less than an hour. They want you in, through, and out. I saw this with multiple tables. Our server Yanko came to our table quite promptly and helped us make selections, both for food and drinks. For the first time in my experience eating in a restaurant, the appetizers arrived minutes before our cocktails. They came so fast that we didn't even think it was our order. And then moments after the drinks arrived, all of the main dishes and sides were placed on the table. With no way to keep anything warm. All of this with 10 minutes of placing the order. I appreciate prompt service, but this takes it to an absurd extreme. Our appetizers included the house Chaat and prawn koliwada. I enjoyed the prawns more but the flavors were facile, not close to what I expect and have enjoyed in excellent Indian restaurants. The main dishes were the Goan monkfish curry and Sali Goan. These were also just OK, absolutely nothing special. The cheese naan was soggy, though the flavor was good. This was an unacceptable texture for a naan. Dessert was Basmati Kheer, flavorful Basmati rice with fruit compote on top. In between and unneeded, was a thin layer of creme brulee. I did enjoy my tea: ginger, lemon and honey and my wife liked her mint tea. I do not know the restaurant scene in Edinburgh, we've been here for 4 days. But this is just not a place I'deven consider returning to. It's really a factory that feeds folks, not a restaurant that cares for its customers. The business model had been optimized to maximize income with lots of throughput. What's been almost completely lost in my opinion, is the heart and soul of the dining experience.

    Photos
    Dishoom - Dishoom Covent Garden_Yelp_Sanju-6

    Dishoom Covent Garden_Yelp_Sanju-6

    Dishoom - English Breakfast Assam

    English Breakfast Assam

    Dishoom - Lamb Samosas & Okra Fries

    See all

    Lamb Samosas & Okra Fries

    Palm

    Palm

    4.0(4 reviews)
    56.3 mi
    ££

    Second night in a row that I let Mr. Snarky suggest a dining establishment and he came up with The…read morePalm. He had been here before and thought it was quite good, so why not?! It is about a 30 minute drive from the west part of Swindon and it really is in the middle of nowhere. When we were driving through Marlborough, we just kept driving through. We nearly missed the turn in as it is next to an old gas (sorry... petrol) station and if you turn too early you will end up there. So keep an eye out! When we pulled in the car park was almost full... and it was a week night. If you keep driving to the very back there is usually some parking available. The restaurant is quite modern and upscale looking. Make sure you go through the second door behind the desk and computer as I'm not sure that any of the wait staff would know you are out there. The staff are extremely friendly and hospitable. They were bringing out cakes and singing happy birthday to various groups... so it looks like a popular place for the birthday dinner. I had a bit of trouble with the menu... 1) because I'm not that knowledgeable about Indian food/curries and 2) because there were so many choices that I was having trouble narrowing things down. As we were waiting one of the staff asked us if we would like Poppadoms and some relishes, so we did. They were lovely, but they do cost extra. Because of that we decided to forego starters (didn't want to be too full for the main), although there were about two pages of starters that all sounded wonderful. The mains are broken up by house specials, new dishes, Tandoori Dishes, Seafood, and a section of the "usual" dishes. The dishes do have a spiciness rating, but I didn't see anything that said you could ask to have the spice tailored to your liking, so you may want to ask. They also have an option where the chef creates a dish for you with your preferences. A nice option for the adventurous or the undecided. I may have had a bit more difficulty as well since it seemed like there were a number of dishes containing cream and while my lactose intolerance can tolerate a small amount of dairy, I never know how much dairy is being used and a 30 minute drive with not much on the side of the road was too much of a gamble. Lactards beware! I ended up having the Garlic Chilli Lamb with Pilau Rice and a side of Tarka Dhall (entirely too much food, but now we know). Mr. Snarky had the Chicken Tikka Masala with Garlic Naan and a side of Sag Aloo. Shortly after our order was put in, lots of dishes came out... too many for the table really. The Garlic Chilli Lamb did have one pepper next to it on the menu, so I knew it would be a bit spicy... it was a little bit spicier than I anticipated, however, it was absolutely delicious! And the Garlic Sauce that came with it was amazing and I could have had a bowl of steamed rice covered in that sauce and I would have been happy. The lamb was so tender and even Mr. Snarky thought it was a great dish, despite the heat. In hind sight I would have ordered the white, steamed rice instead of the Pilau as I couldn't taste much of it because of the Garlic Chilli Lamb. The Tarka Dhall was nice, but not my favourite Dhall. It is a good thing that Mr. Snarky did have a side because unlike the large heaping plate of Garlic Chilli I ordered, there wasn't much Chicken in the Chicken Tikka Masala. So that was a little disappointing as I had too much and he had too little... although between the two of us, he did have other options to choose from. The Sag Aloo was very nice... never had it before, but I quite liked it. We ended up spending just over £40, but considering the amount of food we ordered, that wasn't a big surprise. The food was delicious, the service was wonderful... we can't wait to come back and try more of the dishes!

    This is in the middle of nowhere! Friends recommended this place, but if we had just turned up we'd…read morehave kept going. It's very unprepossessing but the interior is a vast improvement. There is a huge menu a minority given over to old favourites and the rest to dishes you won't see often elsewhere. Starters range from £4-7 and mains from c.£8-13. Interestingly the dishes are rated by spiciness except the starters, so ask before you order. The staff are really friendly and the food is good. I had the freshwater baby lobster and it was delicious. Lots of fish dishes on the menu, but desserts are your standard pre-made icecreams etc. Very busy and quite loud and with the ubiquitous huddle of smokers out front you have to fight through.

    La Hind - indpak - Updated July 2026

    Loading...
    Loading...
    Loading...