Restaurant favorite dans la région Nous rendons des visites…read morece restaurant pour quelque chose de spéciale et nous ne sommes jamais déçus. Avec des amis ou en couple, David nous donne de bons goûts de la cuisine et Sophie trouvera des vins magiques pour accompagner les plats. Nous aimons l'esprit de ce restaurant, toutes l'équipe donnent le maxi et les clients sont contents. Avec toutes ces bonnes plats, il nous embête qu'il y a tant des gens qui fument. Normalement, Sophie peut séparer les fumeurs et non fumeurs, mais de temps en temps il n'y a pas l'espace.

We visited France in March during a particularly cold spell so I was in a really bad mood all…read moreday...until we came here! Being a vegetarian, I was initially concerned that there were only 2 vege options (one with spinach which I HATE) so I went for the "Bikette" in the smaller size (which is plenty, but if you're REALLY hungry you can get a large one). It was FANTASTIC! Rich tomato sauce, crispy fried goats cheese and a runny fried egg, along with a few other ingredients, made for a delicious, filling meal. If you do eat meat there are heaps of choices, and if you have room tere are sweet crepes for dessert - my brother enjoyed a warm banana, nutella and cookie crepe. Come here, it's really lovely!

Being a chef. I'm very critical. So here is a true review from someone that know what is talking…read moreabout So we are here at lunch Our server Hamza Is awesome. Menu in 3 languages Food 5 star. Service 5 star. Welcoming very good Not sure what else to say If you want a real experience. And a good taste of spain. This in the place to come to Sincerely. John barbier

Just outside a Spanish farmhouse were we are staying is the town of Figueres and the closest…read moredining option. Tonight we want a change from the hotel and elected to catch a cab into Figueres to dine at Sidreria Txots Figueres. We want a town restaurant and to explore the area. 15 minute taxi ride and we arrived in Figueres at Sidreria Txots for dinner. The place has EDM music and feels like a hip, young person spot. We got a window table to people watch and perused the menu. The Iberico ham croquetts were first with a perfect crunch, soft and savory inside. The mango, pickled onions, stracciatella cheese and lettuce salad had a lime dressing. The flavors were bold, crispy and sweet with mango. An enjoyable treat. Our next selection was the calamari a la planca that was perfectly grilled, drizzled with olive oil and lightly salted. It had a good taste, not overcooked and great charred marks. This was another good choice. Our final selection was the 1/2 grilled pulpo a la braso octopus. This was a huge helping for only one half of an octopus. It was good, just a large portion. The staff was very helpful with the English menu and answering questions. They directed us to where the town square was and the super market. Sidreria Txots Figueres was a decent stop but more of a younger, hipper spot than a quiet relaxing environment. The food was still good. It appears with the crowd dining there that Txots is here to stay.

This Café is like no Café I have been to in England! Following the path of the tree lined Canal du…read moreMidi from Narbonne to Paraza, the road opens into a land lagoon, where full figs hung heavily from the tree that framed the entrance. Café du Port is a family run restaurant and ironically the family are English but they have taken everything good about both nations and come up with fine dining Frenglish style! The menu is seasonal and only uses local produce and similarly only serves wines from chateau in the area. The quality of the food was superb, presentation that could equal any Michelin star marvel and all created by a single chef aka Papa du Port! At only 28 euros for a three course meal, I can only say this really is England's loose and France's gain - A must not to be missed.

I decided to come here after a good hike in a near by area. This is not a cafe its a…read morerestaurant...we had some fruits...and a pastry...then omg coffee was awesome..