Wonderful creperie! I love this place and am dreaming about when the next time I can make time to go back is. They're located very close to the Parc du Thabor, and I LOVE that they have an English menu, and the staff speak English. You can choose to sit inside or outside, and if the weather starts to get cold outside, they offer you blankets.
Not all creperies are made equally - I love this one because of their handcrafted ice creams that really elevate their crepes and galettes.
I got the Indulgente (11,80) which comprised of Smoked Scottish Salmon, goat cheese, homemade leek fondue, salad of the day, and Roquefort handcrafted ice cream. It took around 10 minutes for my galette to come out even though there was only one other order in front of me - but no complaints because I'm guessing that's the time it takes for perfection to be made.
This was absolutely amazing. Two nice slabs of goat cheese underneath thinly sliced smoked salmon, wrapped in a thin and crispy galette, topped with green salad (basically just lettuce lol) and leek fondue (this was basically just steamed leeks in my opinion), accompanied by a scoop of the Roquefort ice cream on the side. The galette was amazing by itself, and all the components elevated it to another level. The Roquefort ice cream was sweeter and creamier than I had imagined. I normally would NEVER choose anything that had Roquefort because it's similar to bleu cheese, which I absolutely cannot stand. But I found myself trying to scoop out every last bit of this ice cream as I could.
I originally was just going to be on my way after having that one galette, but the woman next to me had ordered a crepe and I got drawn into getting a dessert myself, after the server handed me the menu once more.
I got the Marronmania (8,50) which was a crepe with chestnut cream, handcrafted chestnut honey ice cream, and homemade whipped cream. My mouth is watering just thinking about this. The crepe itself was slightly sweet and absolutely delicious. The marron cream was creamy and smooth, and the ice cream tasted more like honey than chestnut, but was delicious nonetheless. The whipped cream!! It was amazing! I know it's just whipped cream but it was extremely light and fluffy, just a little bit of sweetness, and paired so well with the crepe.
Needless to say, I am a huge fan of this place, and am dying to try their other creations. You can also get just the ice cream if you'd like, and they have menu formulas if you're down to try a set menu that they offer for a cheaper price. read more