I couldn't believe that this restaurant didn't already have a review?! Food, service and value for…read moremoney were amazing! We ordered two starters (arancini balls and beef carpaccio) accompanied by a glass of wine each. I ordered the pasta marinara (one of their specials) in an entrée size and my fiancé had the gnocchi. I have to say that for an entrée size meal it was quite filling and there was no skimping on the seafood! We asked the waitress for some bread to soak up the sauce (too good not to waste) and they didn't add it to our bill. For dessert we had a Morte Da Cioccolata and a Frangelico and Amaretto Affogato. All was amazing and came to under $150! I poked my head through the kitchen window to give my thanks to the chef for a fab meal, we will be coming back!

Consistently brilliant. One of the best Italian in Sydney and definitely the best restaurant in the…read moreSutherland Shire.

Great service and fantastic food, limited wine list but nice wines on offer, good ambianceread more

Love this place. It's a quaint Italian boutique type of place that has a great view, and even…read morebetter food. Seriously had the best spaghetti and meatballs on our first night back to Cronulla. Congrats on a great place in the heart of this beach town.

My first thought was Game of Thrones.. the battle of Blackwater! This is going to be epic…read more.. however the water IS black when you dine here at night. So well... it is apt. but there is no exploding ships or battle axes through faces here. Tucked away in San Souci this restaurant is off my usual radar for places for fine dining, and it was amazingly good. The staff here are all excellent at their jobs. Polite and attentive. The food here is exceptional. I had the half roasted duck with turnip, carrot and roasted chestnuts. It came absolutely smothered in a honey like glaze which made it incredibly rich. Friends had the Osso Bucco, the roasted lamb and the pasta carbonara. All were bursting with flavour. My favourite part was the Zucchini flowers stuffed with goats cheese in tempura. I also liked that you could order fried lamb's brains as an entree. Mmmm Brains. Make sure to get the garlic bread and the warm olives to start. Red wine selection is fairly substantial. Parking is at a premium. Bring your Dolla billz, yo.

Having been here a bunch of times, I was actually surprised I hadn't checked in before!…read more They have a really decent menu and food, with some great wine options and reasonably friendly staff. It can get a little bit noisy due to the way the place is built (reflecting noise back at customers), but otherwise its a nice venue overlooking the bay with a couple of different seating areas for the groups and the couples so they don't get in each others way too much.

Dined here on the lunch special during the week, I ordered the bruschetta and also the lasagne…read more Both were enjoyable the bruschetta especially which was full of delicious ripe tomatoes and a beautiful vinegarette to die for! The lasagne was nice although not outstanding there just wasn't enough meat for me and I got sick of it half way through. My friend ordered the parmy which she thoroughly enjoyed. Service was very friendly and attentive i would return for the service and bruschetta and try something else next time.

On my first visit I found this place to be ok. As I had some shopping to do and it was around lunch…read moretime .... I walked around and found quite a few places to try but in the end felt like some Italian food as it was pretty cool outside and I had already missed breakfast. The service was average which was fine as I was in a hurry and didn't really want the full welcome hog wash. The food, I have pictured was good .... nothing special ... just what you would expect or could make yourself at home. It was alittle over priced for what it was but appeared to be reaching for something else. I probably will not return as nothing really impressed me ... but did the job for that moment.

WOW is the best way to describe it ! We were both pleasantly surprised…read more On a Lunch date with my husband! We decided to go for 10 course degustation so much food ! Oysters to start Cheesy garlic bread Prawns wrapped in prosciutto Mushroom arancini Mussels in Neapolitan sauce Salt and pepper squid & chilli/lime mayo Polenta with capsicum Truffle risotto Ragu and Orecchiette pasta Kiwi fruit sorbet and panna cotta & meringue Service and food were fantastic! We could not have asked for more.

As per my previous comment the owner ended up bringing Down the order himself and explained the…read morereasons for such a delay and apologies on a personal level which actually made me feel and understand the owner, as an apology he told me that the next order I make will be on the house, in which case I ordered last night and was delivered to my house within 45 mins, very pleased with the resolution, will be maintaining as a restaurant of choice!

Been here a few times one and the food and service has been consistently superb. I highly recommend…read moregetting their green mango, peanut & stir fried snake bean salad. It's a side dish and it is delicious.

I had visited this restaurant in its previous incarnation as The Old Library so I was interested to…read moresee how it was now. Located on Surf Road, the restaurant is airy with lots of glass to let in the light, it is very contemporary and pleasant. Most seats indoors, there are some informal high top seats outside too. Service was very friendly and the single server was handling the breakfast crowd with ease as not too busy. The waffles we light and fluffy. There was a nice crunch to them and had one with ice cream and the other one with strawberries. The Banana Roti was served with peanut butter and condensed milk. It was an interesting concept and fairly well executed. The peanut butter and banana combination was delicious. The Shakshuka Baked Eggs had a slight spiciness to it but was lovely and the runny eggs in the sauce was great. The bread soaked up all the sauces. The Huevos Rancheros Baked Eggs were not so successful. It was a bit too oily with the mince and the pork belly in it. It was a bit unbalanced as also had avocado in it so fatty in taste. The tostadas needed to be drained more too. Overall most dishes were great for the one exception.

My partner and I started off with a cocktail. Ah so good! We sat outside so it was nice to people…read morewatch! We ordered 3 small plates which consisted of the yellowfin poke, the prosciutto with buffalo mozzarella and the Wagyy beef tartare. For our main plate we got battered flathead and a side of the broccolini! Wow! All dishes were were delicious! In total that was enough for 2ppl! Service was great, the host Rob was very friendly and chatted when he had a chance. Place was pretty packed by the time we left! Will indeed be back!

Lovely spot for a tapas lunch on a sunny Sunday afternoon. Not the cheapest, but excellent food and…read moregreat service. We had to order an additional serve of the seafood taco's for everybody. And the goat cheese is just to die for. They were a little bit stingy on the crackers and we had to order more for which we were charged an additional $5. Highly recommended!

Well.. Where to begin. I wanted to have an enjoyable dinner at a nice italian restaurant in my…read morearea. boy was i wrong. We made a reservation and the woman on the phone was super rude. I handled that. When we arrived, i sat down at the table with my mother father and sister. I have been sick lately and as the restaurant is SO SMALL and they crowd way too many people in the restaurant it was so crowded and consequently hot, i fainted an began to feel nauseous (chronic illness) So we tole the owner that we were sort but we had to leave. Then it started "No, how dare you leave" she remarked "You will not leave how rude are you" and we were shocked we actually laughed at her. She demanded we stayed as it was rude that we left and she said she didn't care abut us. She then said never to come back. She said that we are so disrespectful. I later had to be admitted to hospital. I do not recommend eating here ever. I went back a month later to get takeaway and the food taste dlike horse poo. Awful and all canned and processed stuff. DOnt waste your time or money, go to Big Als at miranda. Fresh food, amazing service and family run business. Thanks. Oh, and the owner is awful.

Sad for the locals that this is still around. Customer service is the very worst I have ever ever…read moreexperienced! Food was just as bad. Very disappointing for an Italian restaurant as just not anywhere near the yummy flavours even I manage to get at home. Do yourself a favour and go elsewhere in the Shire where the service is reliably good, not to mention the food! I'm with someone else that said if I could give a 0 I would!!