I've eaten here 4 times the past month I've lived here and it is delicious. Highly recommend the…read more$36 beef. Me and my friend can eat a lot and share it and can never finish.

Irish pub and bar in Cagliari. Lots of drink alternatives, friendly English speaking staff. If you…read morewant a taste of a typical bar in New England, this is it.

One of our favorite places to dine in Cagliari. Delicious food and wine, kind and professional…read moreservice. The short ribs, fish of the day, burrata and red shrimp... just perfect. A must try. Congratulations to a great team!

Great spot to dine and watch motorcycles. 25 curves below Settifratelli Forest on the eastern side…read moreof the pass. They fly the Ducati flag but all motos seem welcome here. Not much English spoken and the waitress serves as the beautiful, concise and delicious menu. 3 primi available were raviolis of cheese or potato in addition to a deer Ragu gnocchi. The latter was Fan-fuckin-tastic. Immediately followed by a not-to-be-missed serving of stewed wild boar. My Slovakian friend admitted it was the best prep he'd ever had. High praise. Lots of bikes ripping past as well as stopping on this world famous section of asphalt. What a fine damned day we had...then went back the next!

I had a great caprese salad and a craft dark beer. Service was great. the place is funky. a great…read moreplace for lunch.

From the owner: A casa nostra tutto é speciale ,dai numerosi tagli di carne alle pizze gourmet finendo con i dolci…read morerigorsamente preparati da noi. Non dimentichiamo oltre 400 birre in bottiglia dal mondo e 6 via alla spina . Vi aspettiamo!

We stayed just down the street at a local resort and stumbled upon Primo Piano on our first night…read more Granted, there aren't a lot of good eating options in the area, but we loved the food and atmosphere at Primo Piano that we went back each of the three nights we were in Sardinia. All told, we ended up trying several things on the menu, most of which were very good. We had the truffle and mushroom spaghetti (very good), sea bass (good), horse steak (yes, horse... it tasted like beef and was very good), fried cheese-and-beef-stuffed olives (pretty good), fried mixed seafood (good), a cheesy olive side dish (pretty good), pizza with mushrooms, artichokes and sausage (very good), baby octopus in a spicy sauce (good but a little fishy tasting), seafood risotto for two (excellent)... oh, and a bottle of vino della casa bianco (white house wine) every night, to boot. The wait staff was very sweet and the outdoor area was comfortable and relaxing. We loved our time in Sardinia and always looked forward to our dinners at Primo Piano.

Totally by accident we found this place, starving because there was no other place in the whole…read morearea, hoping to find at least maybe a pizza. Then the most friendly people of Sardinia just spoilt us completely and we had a late lunch that took the whole afternoon on their great outdoor terrace. The friendly staff looked a bit surprised, maybe it was the time of the day or maybe our beach look and the fact that we asked for any food they could possibly get on the table? But they came back strong and suggested a lot of antipasti and we agreed to it all. We got what we deserved I guess, they started with oysters and some bread and ham, salami, different types of cheese, some kind of lobster starter and a raw salmon starter. Then an extra table was added and they brought us octopus, some very fresh calamari, raw langoustines and a fresh mix of raw vegetables. We agreed to taste their top wine of Sardinia (which was only €18 for the bottle) and this again was super. After this a beautiful chocolate dessert and apple tart was accompanied by a nice Muscat wine (on the house). There were no other people at that moment and we got to meet the whole staff and family that worked that afternoon who were all extremely friendly. We left as friends and will love to come back here. So this is absolutely not just a pizzeria although they do pizza and the owner showed me very proudly the huge pizza oven.