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    La Estacion Bakery

    3.7 (94 reviews)
    InexpensiveBakeries, Mexican, American
    Closed Closed

    La Estacion Bakery Photos

    LA ESTACION BAKERY ATMOSPHERE

    What's the vibe?
    Moderate noise
    Good for kids
    Good for groups
    Outdoor seating

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    Liliana M.

    The Concha was super tasty. The breakfast taco was good. The biscuit was nice and flaky. Overall it was a good breakfast experience.

    Chilaquiles
    David S.

    This place is a cross between a bakery and a breakfast/lunch place. But it misses on both ends. The place is usually busy...we sat down and were attended right away. I ordered the biscuits and gravy, chilaquiles...my mother-in-law had grilled chicken breast. The biggest issue here was the timing of the food...they took a while that by the time my food arrived, it was lukewarm. The biscuits were Mexican style biscuits, which is fine, but it's flavor didn't blend well with the gravy. The gravy wasn't thick nor savory as you can see in the picture. It was also quite huge, the biscuit...but for that much biscuit you need a good thick gravy to accompany it...which it didn't have. The chilaquiles were lukewarm. IF they had been nice and piping hot, I probably would've enjoyed them, but they were lukewarm at best. My opinion is that held them back because of the grilled chicken breast... wrong choice. Another issue with this place is the bakery itself. They have rolling doors on the displays where they have their bread options...half the doors were open halfway, so any fly could land on their donuts/empanadas. I told one of th waitresses about it ..that the rolling doors were open. The waitress went and closed it but the door rolled open slightly on its own...the bread itself is actually quite nice. They have a good selection of coffee conchas, empanadas, cookies...etc. Just keep in mind that a few flies probably landed on them already. The prices here are decent...and the portions are good. But you will find better chilaquiles and biscuits elsewhere.

    Chilaquiles Toluqueños,

    Buena atención desde la recepción y el servicio, presentación y sabor de los platillos, y las conchas calientitas deli deli.

    Scramble, 9.99

    Very nicely surprised at this location. Atmosphere was nice and clean. Service was quick, food was a little overpriced but taste was good. It's a return trip for us.

    Huevos Divorciados
    Claudia P.

    Delicious homemade food. Humongous pastries that are as delicious to the mouth as they are to the eye. A tad pricey but we'll worth it. We had breakfast plates. The homemade corn tortillas are a must have. The coffee was strong but not too strong and the lechero served table side was a treat! The service was top notch as well. Can't go wrong with this place. Definite will be returning.

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    2 years ago

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    2 years ago

    Always a winner. Enjoyable ambiance, great food anytime, and the coffee with conchas are the best.

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    9 years ago

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    4 years ago

    Wonderful place. Authentic and delicious Mexican baked goods. Breakfast and lunch are also great and service is excellent!

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    4 years ago

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    9 years ago

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    3 years ago

    Muy rica toda la comida, y el pan ni que se diga, lo recomiendo.

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    10 years ago

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    4 years ago

    I love their food and their bakery items. I would recommend it to friends and family!

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    Buena Vida Mexican Cuisine

    Buena Vida Mexican Cuisine

    4.8
    (47 reviews)
    1.6 mi

    Saw the #1 ranking in Yelp and stopped in to eat for the first time. A bit out of the way in a…read morestrip mall. We were seated within a few minutes. Staff were very friendly and the atmosphere was lively. Started with the free tortilla chips and salsa. Salsa was served warm with very good flavor and a little kick to it. Ordered the Guacamole as well. Was very good with a blend of avocado, veggies and lime juice. I ordered the Buena Vida Pack, a delicious sampler. I finished every bite. My companion ordered the Governador Tacos and really enjoyed it. Total bill for two with beverage was ~$40. Be advised that they do not have alcoholic beverages. I definitely recommend.

    Pro #1: Meat is sooooooo tender. I wish it had more seasoning ... even if it was salt nonetheless…read moreit was good! Con #1: This restaurant is not environmentally conscious. Other than the meal, everything is served on styrofoam, utensils are plastic and cups are bad fast food plastic qualify. Con # 2: I asked the waitress if they had unsweet tea and pink packet sweetener. I asked about the pink packets 3 times and she said yes. She came back with yellow packets. I asked if they had pink packets and she said no. No to her. Con # 3: There are no free refills. I ordered two unsweet teas and the girl brought me two unsweet teas with yellow packets. So I asked for a sweet teas. They charged me for three Aqua Frescas. Charged $15. Hell no. Meh. Pass on a second visit.

    Photos
    Inside
    Inside
    Trompo torta $13
    Trompo torta $13
    Buena Vida Mexican Cuisine

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    Ana liz Taqueria

    Ana liz Taqueria

    4.2
    (51 reviews)
    3.1 mi

    The RGV has many taquerías, most offering the same items on the menu. Few stand out as exceptional…read more When I saw that Ana Liz Taquería won the James Beard Award, my expectations were high, and with this visit they won my admiration. Ana Liz Taquería is located a few blocks north of Expressway 83 in Mission on the west side of Conway. Parking in the front is quite limited, but there is additional parking in the back. I found the taquería small but bright, clean, and pleasant inside. I was welcomed as I entered by one of the several friendly employees who handed me a menu (English on one side, Spanish on the other). She informed me of the protocol: order and pay at the window, then I'd be given a number to place at my table, and my order would be brought to me. The menu has many entrees that sounded wonderful: various kinds of tacos, tostadas, flautas, quesadillas, botanas, and other antojitos. I ordered the chile relleno taco, the alambre taco, and vampiro, all with fajita meat. I thought the chile relleno taco would be my favorite because I love any kind of chile relleno. While I did absolutely love it, I was captivated by the deliciousness of the fajita vampiro which includes melted cheese, guacamole, juicy fajita chunks, and pico de gallo... oh my! It was heavenly! One of the things that stood out to me was that the beef was not over-cooked as most taquerías do... This was cooked to perfection, still juicy, and well seasoned. To accompany the food, the server brought out an assortment of salsas, some fresh Mexican style cream, and some lime. I tried all the salsas except for one ( salsa macha). They were all excellent and ranged from mild to medium spiciness. Something else worth noting is the import their corn, and make their own tortillas. The vampiro was made with blue Mexican corn. For drinks, I ordered the limonada which they provide freshly bottled with a glass of ice. It was a perfect blend. Some reviewers mentioned the price... yes. The prices are higher here than at most taquerías. However, considering the exceptional quality, flavor, and service, AND that they are a James Beard Award winning establishment... it is well worth it. Ana Liz Taquería is 20 miles away from where I live, but I will definitely be back when I want some extra special Mexican tacos!

    The hands-down best taco restaurant I've ever been to (including taquerias I've been to in Mexico…read moreand in Texas' biggest cities). The vampiros are so insanely delicious, I regret not filling up on them when I order anything else. Their tortillas and fajita are really good too. The restaurant itself is nothing crazy, very mom and pop, and the parking is a tough situation. Very crowded lot. Service is also not phenomenal but the food is absolutely delicious! One feature of their service I'd love for them to fix: when you order, you wait in line at a window before being seated. If you decide later you want a single extra taco, you have to go get back in line AND they take just as long as they took to bring your food originally so if you don't order something initially, it'll take so long to get it after the fact that you'll wish you just left. Customers who are already seated should be able to order with waitstaff and not wait in line again for twenty minutes. That does not make sense.

    Photos
    Dining room.
    Dining room.
    Ana liz Taqueria
    Hours posted on the door

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    Hours posted on the door

    La Estacion Bakery - bakeries - Updated August 2026

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