A tiny space full of delicious baked goods. We picked up some scrumptious breakfast treats. Staff…read morefriendly and helpful.

During our recent trip to Mexico City, we finally explored the Condesa neighborhood and stopped at…read moreFicelle, a bakery I had seen recommended on TikTok. The pastries and service were delicious. While they do not have indoor seating, it was very pleasant to sit outside on the sidewalk and people-watch. We tried three different pastries: a plantain pudding pastry, a fruity meringue pastry, and a very unique peanut butter and chapulines cruffin. All were excellent. My only piece of constructive feedback is regarding the payment process. We had to pay for the pastries separately from the coffee, which made the experience less smooth. It would be much more convenient if everything could be paid for on a single check. Overall, it was a wonderful spot!

I think this might be the best bakery in Mexico City. I know there are many outstanding bakeries,…read morebut this place is just marvelous. The location / street / area is also lovely. I don't think you can go wrong here. the sandwiches and pastries are top notch. Not sure what else to say other than: visit Saint as fast as you can! Pro tip: Buy a large baguette and take it with you. They also have french butter in the cooler towards the front. They were making fun of me at first for carrying a large baguette through the city, but this bread came in clutch with my group of weary travelers even a few days later after a flight to Merida! It stayed soft in the middle (which is a sign of authenticity!)

Today I have an opportunity to try to recommended bakeries and took them off of my check. Later on…read moretoday will be Green Rhino. But for now, a short walk from my Hotel Casa Corp along Benjamin Hill to Saint. Lovely place. And I opt for a dulce de keche roll and one of their special seasonal hojaldras. Two things come to mind. The first is that spellcheck changed the name of this pan de muerto to "himalaya ". The next is that the bakery borders Calle Tamaulipas which sounds a lot like Tamale Pass. Restaurant name idea? Maybe. Did I like it? It was fun. It was enjoyable. With so many choices in the city though, it may be a while before I return. Just too many places to try here.

Panaderia Rosetta simply gets 5 stars for their guayaba roll. Yes, be prepared to wait, and yes, it…read morecan be overrun with tourists, but I was prepared for all of this given the location. This is the 3rd time I've been back to Panaderia Rosetta for a guayaba roll (guava roll). I also tried the maíz concha and the pan de muerto this last time--both were delicious. I would easily order the concha de maíz and the guava roll next time around no questions asked. They are both delicious and very different from each other. For foreigners, especially coming from the US, the prices are very fair given the quality and notoriety of the bakery. We're so used to getting ripped off at coffee shops in the states. By Mexican standards, it's expensive and definitely a treat. Tourist trap or not, it's delicious and a must if you're visiting CDMX.

This place is a madhouse. Is it 'iconic'? Yes. Is it worth it? Probably. But there are a ton of…read moreplaces that create very similar items that may be just as good. But back to the iconic part is why we visited. Packed to the gills, line down the street, chaos completely. The line did go quickly though, but if you do not like crowds, yelling all around, no where to sit and eat/drink, and chaos in general this is not for you. We ordered: Guava roll, Cornbread, Rosemary bun, Mille-feuille of red fruits, Cream filled donut, Tomato and basil focaccia, Potato and provolone focaccia, coffees and lattes. My favorite was honestly the Tomato and basil focaccia. The guava roll was good but of the sweets the Cream filled donut was on par. Now I can say I've been there, not sure I'd do it again for just bakery items, granted it was an experience. For a proper meal at a table though, for sure.

Been in twice now for both a hot and cold latte and a matcha. Think the coffee is better than the…read morematcha. Really cute space that seems really integrated in the neighborhood. There is always a lot of people but tons of seats so it seems like you could usually get a spot. They do speak English if you can't order in Spanish and the staff is really nice..

Excellent coffee shop. It's dark and moody with basically no seating other than a few outdoor…read moretables but the coffee was flavorful. One of the best cups in Roma Norte.

I have never had a more delicious chocolate doughnut! I like the cakier doughnuts that I grew up…read moreeating at the Mexican bakeries in South Texas, and the doughnut I got from here was equal or better. Love the chocolate glaze, not overly sweet! I ordered an American coffee and it was really top-notch! I drank it black and with the doughnut, it was delicious! Highly recommend you check this place out!

Nice little bakery for a quick bite and coffee. Friendly barista. For three lattes and two pastry…read moreitems, only $6.

Summary- Great pastries, friendly service and great drinks…read more Pro-tip- go the restaurant right above it- Bella Aurora- they serve all the pastries and food and it's super cool. Food- 5 stars All the pastries we tried were excellent. We specifically thought the croissants and the cinnamon roll, which was more like a cinnamon croissant, was excellent. Drinks- 4 stars Really good latte and decent matcha latte Service- 5 stars Friendly and fast Atmosphere- 5 stars Tony place

Omg if you are in Mexico City Definitely have to try their…read morefamous guava pastry and also try their corn bread They are amazing The line is there but it went fast. It was so good we came back again within our only 3 days in Mexico

Organic, Vegan, Gluten-free, and Sugar-free breads.. Quite a…read morespecialty.. It's a small corner shop with lots of variety from tortillas, loaves, cookies, and pastries.. Pan Gabriel has several locations. I would have liked to try more items but glad I didn't buy everything to try later as one of the items I purchased was moldy the next day after purchasing it.

Pan Gabriel is a small, health-focused bakery in Condesa that specializes in organic and…read morealternative baked goods. It's more of a grab-and-go spot than a sit-down café, with a selection that caters to specific dietary preferences like gluten-free, vegan, or low-sugar. We tried a few items to sample the range -- the strawberry empanada, some bread, and their wheat tortillas. The empanada had a mild flavor and wasn't overly sweet, which may be a plus for some but felt a bit underwhelming. The tortillas had a great texture but an unusual aftertaste that stood out. The other bread items we picked up were similarly neutral in flavor -- nothing particularly memorable, but not bad either. Overall, Pan Gabriel seems to prioritize clean ingredients and health-conscious recipes, which is great if that's your focus. Just keep in mind that the taste and richness typical of more traditional baked goods might not be what you'll find here. Pan Gabriel es una pequeña panadería en Condesa enfocada en productos saludables, orgánicos y alternativos. Es más un lugar para llevar que una cafetería para sentarse, con una selección pensada para quienes siguen dietas especiales como sin gluten, vegana o baja en azúcar. Probamos varios productos para tener una idea general: la empanada de fresa, algunos panes y las tortillas de trigo. La empanada tenía un sabor suave y no era muy dulce, lo cual puede ser positivo para algunos, aunque nos pareció un poco insípida. Las tortillas tenían buena textura, pero con un retrogusto algo extraño. Los demás panes también tenían un sabor bastante neutro --nada destacable, pero tampoco desagradable. En general, Pan Gabriel parece priorizar ingredientes limpios y recetas más saludables, lo cual se agradece si eso es lo que buscas. Solo hay que tener en cuenta que el sabor y la riqueza típicos de una panadería tradicional no son lo que encontrarás aquí.

We went later in the evening and the pastries were a bit dry. Lots of selection. I would go again…read morebut earlier in the day.

The bakery and roast chickens are good.But be forewarned the cashier can be grumpy and aggressive…read morean emotional vortex. It's much like a Seinfeld episode . Lolol Paying for your food is not for the light of heart

Quiche was incredible also had the croissants which were crispy & buttery. Came back multiple…read moretimes in our short visit to the area.

Great little coffee shop and pastries. Croissants and pain au chocolat are great. The little cakes…read moreand tarts are great too. Especially love the fig tart and berry tart

Get a tray and try to decide, I dare you. Everything smells and looks great, and a HUGE variety!read more

If you come in the morning you can fresh pastries, if you come at night an hour or 2 before they…read moreclose, you will ask your self. Was the place ransacked? Shelves were empty, they do not sell hot beverages, how can i eat my breakfast pastry with my coffee, that should be illegal. No seating to consume your pastry, that's insane? Why they been around for 90 years and nobody ever thought about these things. Honestly, thats - 2 stars already. Plus food or pastry dont have labels so you have to guest at what you buy unless you find a employer nearby and that was next to impossible. After you selected pastry, you take it to packaging area, then you have to get on another line to pay. Once you oay you present the ticket to the lady that packaged your items and get out. No seating and we had to go find coffee at 8am because they dont sell beverages, dis i say that??