Very accommodating and kind staff. While it is in a tourist area, this place is a great find. Would…read morehighly recommend.

Excellent service given the hectic business of the day. Food was good and they offered a decent…read morevariety of local favorites.

Amazing service, out waiter was so attentive. He encouraged us to try the 2 pasta specials of the…read moreday, and they were both great choices! If they are serving the cauliflower and sausage pasta or the deer pasta, I highly recommend it. The bruschetta assortment and creme brûlée were standouts as well.

We went to dinner and service was very good. Food was delicious and deserts too. Very traditional…read moreItalian food. Totally recommend

One of Pisa's hidden gems; Trattoria San Omobono. The food here is absolutely excellent in every…read moreway. Simple and honest cooking the Tuscan way. Very cheap too. Our primi platters - spaghettoni al' ragù and tagliatelle with veal - was really good. Our secondi platters were just as excellent. The rabbit and tripe tasted really well. San Omobono is the place to go in Pisa. Local feel, good food and wine, and great atmosphere.

Charming little trattoria near the daily fruit and vegetable market at Piazza delle Vettovaglie…read more They have a limited, hand-written menu consisting of a handful of starters and main courses. The cuisine is hearty, no frills, down to earth Tuscan fare. Everything is very reasonably priced, dishes range from EUR6-EUR9, while a liter of the tasty house wine is EUR6. The pork with roast potatoes was especially good. Very Pisan and atmospheric (check out the single Roman column in the middle of the dining room!). Highly recommended.

Food was exceptional, but the service was terrible. Not sure if the waiter was homophobic or just…read morein a bad mood, but barely grunted any communication and eroded the whole experience. So many other choices in Pisa, not worth the poor customer service.

Well hidden in the easy & quiet part of Pisa, this restaurant fulfilled every expectation…read more This place is about real cooking, making you discover great combinations of tastes from a truly fresh kitchen! Definitely worth the (short) walk!

The place has good food but the service is TERRIBLE. I came with my family and we received the…read moreworst service here of all the restaurants we visited in our trip to Italy. In addition to the bad service, they charged us two euros for each seat. So, we paid for our meal and for using a table to eat the food we bought them. We ended up eating one plate eat and just wanting to leave the place.

We were strolling around in the old town of Pisa when the kids got hungry and angry (it comes in…read morepairs). We couldn't find the restaurant we were looking for, so we stopped at this place. The staff was ouside smoking, but friendly enough to lock the kids bicycle to the trolley in front of the restaurant. When we entered the restaurant we were impressed by the huge selection of wines, which is part of the interior. We were the second guests in the restaurant but the restaurant filled up pretty quickly. I'm not sure but it could be they have more tables upstairs. The ceiling seems pretty old but the rest of the interior was not overly impressing. The menu serves a nice range of tastes but is not too long to make it difficult to make a selection. Staff quickly brought some bread to ease our starving youngsters. I decided for a Tuscan bruschetta type of starter with four different flavours, which was delicious. Primi piatti was then pasta with spicy sauce (cant remember the exact name) and my wife had one of these Tuscan soups made of vegetables and bread. Again both delicious. My second platter was lamb chops with vegetables. This was good but not overwhelming. However the wine which was a Brunello di Montalcino 2006 was very nice again. The kids had pasta with meat? Kinda like Bolognese but no tomato sauce. Apparently this was again Tuscan style. However they liked it. We also had some coffee and dolce and I think we paid a moderate price of 88 Euros plus tip. Summary Staff: super friendly Ambience: very nice Food: very good Price: moderate

I love the setting of this restaurant. They cook the pizza traditionally in front of you. This…read moreplace gets packed very quickly. I tried the pizza carbonara. Staff is very friendly.

You can tell that this is a longtime establishment taking great pride in serving patrons from all…read moreover the world. The quality of the cuisine is spectacular and impressive. The service attentive and very professional. I never felt rushed even though I arrived 20 min prior to lunch service closing. I'll remember this experience for a long time.

Our first Italian sandwich, and it was a pleasant surprise. The raw sausage was surprisingly tasty…read more Very good filling choice for the sandwich. It reminded me of the taste of pate. The raw sausage also had a juicy texture to boost The sundried tomato caprese sandwich was also delicious! Adding the Aperol Spritz on a hot steaming day was a nice touch. CASH ONLY

This was a planned stop for our itinerary to Pisa. When you are in Pisa, there are tower of Pisa,…read morePisa cathedral, city wall, Jewish cemetery and a few other places to visit. But your trip will not be complete unless you make a stop and enjoy a meal of sandwich at this famous but guaranteed deliciousness at I Porci Comodi.

Nicely shaded street dining - perfect on a hot summer day. We enjoyed the service, wine & food! The…read moremenu was simple yet had a perfect selection of traditional dishes. Started with caprese, fresh & light. Next amazing meat lasagne and creamy truffle ricotta ravioli. Both dishes were superb. We also enjoyed the house white wine - light & dry. Great location and an authentic Tuscan dining experience.

I've visited the restaurant 6 times in the past 20 months and I have to say that is keeping the…read morequality of the dishes, service and cleaning always at an high level. The style and decor is quite simple, reminds me those beautiful island Mediterranean houses ..white clean big thick wall , it maybe a bit out of the typical Old center city where is located style but , it's worth it ! It's clear clean and at the same time gives you a sense of a warm welcoming e relaxation. Very good ! The service , quite fast, very good manners , professionally. The Owner its serving and taking care of the dining room so there's always an extra attention to the tables , and the waiters follow the line very well. The menu is quite simple not to many dishes but you can be sure that what you getting its going to be good and carefully made. Very good quality of Beef , filet, Tenderloin. I had them and they were always good, always arrived at the table nice and warm and juicy . And what actually makes me very happy is tha fact that am a Medium Rare fans, but unfortunately even quite expensive restaurant does that point of cocking wrong. The temperature of the meet was always at the point as well and the side course I had like salads , porcini mushrooms where all good! They also have some very good Toscana red wine by the glass like Rosso Di bolgheri at a very good price . Cost : absolutely worth it . The price / quality you get I believe is the best in Pisa . And still you are at 200 meters far from the lining tower , and the old Beautiful center . Perfect for a nice walk in the charming center at night after a beautiful dinner in a nice small and delicious food restaurant !

We absolutely loved this restaurant! It's only a 3 minute walk from the Leaning Tower of Pisa, but…read moreit's not overly touristy. The server was very attentive and explained that everything is compostable except for the wine glasses. They were slammed during the lunch rush and gave us 3 free crostinis to munch on while we waited for our food. We also ended up coming back at night for more Tuscan wine & a snack. We tried: A bottle of Chianti. They have a nice selection of local Tuscan wines. Tagliere Toscano: a selection of meats, cheese & crostino. Pappardelle al cinghiale: fresh ribbons of pasta with wild boar bolognese. You definitely need to try this dish while in Pisa. Tagliere di formaggi: selection of local cheeses with jam. It was too much cheese for the 2 of us...the meat & cheese platter was tastier.

Great local food and wine. Ravioli with butter and sage and the pappardelle with a wild boar ragu…read moreboth excellent. An island surrounded by restaurants selling Hawaiian pizza close to the Tower. Strong green ethics as well so plates and cutlery are compostable. Good restaurant in an unexpected location.

More of a young people's place and the Student tapas: the most negroni for the smallest amount…read moreever. Come here to reminiss about the days when mei goring noodles were a stock standard part of your diet and watch how the Italian students get fed. This place puts out a spread of all sorts of things in pizza bread, salad, mystery sausage and mystery loaf to accompany your very very strong, very, very cheap cocktail. There is a restaurant here too but stick to the buffet side. The restaurant has too much red velvet and I don't trust red velveted restaurants. So summing up: Go here for a negroni.