We were touring Arles on a swelteringly hot August day and found this little gem slightly of the…read moretourist trap path. They technically closed at 1:30 and I think we arrived at 1:25, but we're welcomed in with no issues. There were also people seated after us. They also had this apparently strange (in France) contraption called air conditioning! Our waiter was very friendly and spoke better English than most - he even made a joke that I almost missed. Our food came out very quickly, but of course it was also pretty simple. The chicken Cesar had a ton of chicken and was very good as was the charcuterie plate that I managed to finish myself. A great little place that I would recommend - I would certainly return if in the area again

We had an enjoyable meal sampling all their offerings starting with the charcuterie, foie gras,…read morebull stew, squids, pear chocolate tart, and lemon meringue. All wonderfully prepared and delicious!

I must be jaded. Amidst all these tourist traps in arles, our squad managed to fins something…read moreslightly shifting on the beaten path to find something that was not seemingly touristy. Except we were all à bunch of starving animals and weird paste on bread was not in the least fulfilling. This place might be good for lunch or a quick snack (reminiscent of all the tiny open face sandwiches I've eaten I central Europe) but coming here for a heavy dinner is a big mistake. Maybe if you're are a skinny French girl who only eats a salad for dinner, then this place is for you. The food here is good, but I can hardly imagine wanting to eat this stuff in general. Don't ready my review. I'm clearly not the right audience for this food.

The manager accommodated my husband's celiac needs including gluten-free dessert! Gazpacho was…read morewonderful. I (the non-celiac) enjoyed the mozzarella, tomato & basil tartine with a nice rose from the region.

Can't be beat.. Everything is made to order in the teeniest kitchen and it all comes to the table…read moredelicious and perfect. Cafe Factory hit the spot.

I skipped fine dining for this spot because of the reviews. Yelpers got it right here. The owner…read morewaiter is generous in spirit and it overflows into the food. Simple but executed well with soul. Salmon or duck confit. More options for vegetarians. You can either have it as a sandwich or a platter. Very reasonable. Stayed for dessert with the largest creme brulee, and I cracked it with gusto. Don't let the exterior dissuade you. The mismatched furniture just accentuates the focus on the food and service. I passed by three times before I decided to stay and was so glad I did.

This place books out every night! Reservations are a must but it's because the food here is…read moreexcellent! Complements to the chef and the cute sisters who serve you are excellent also. I ordered the Lamb and my husband ordered the Mussels and Clams Linguine. Both dishes were so delicious but I think my Lamb was exceptional! My only regret is I don't have room for dessert!

EXCELLENT EVERYTHING!!! The lamb was roasted and crispy outside and tender and juicy inside and the…read morevegetables were perfect; the seafood linguine was good and very flavorful. The chocolate mousse was awesome. The service impeccable! Small place so call for reservations. Best food we've had in Europe!

Delicious fresh seafood and rich flavors. The Apricot Blonde Ale was perfect with the dishes…read more Wonderful atmosphere and excellent service also.

We came from Geneva to Arles 2019 photo exhibition and luckily found it on the web. Stayed 2 days…read morehere and had 2 dinners there. Very good quality of seafood. So is the service. Delicious desserts. Excellent coffee! Had tuna tartare, grilled fish, salmon tartare, shrimp salad and oyster plates as in the pictures. Portions are generous a bit pricey though. Nice pastis 51!

First on our list of restaurant contenders in Arles was Le Galoubet. The woman at the front desk of…read moreour hotel happily made a reservation for us, since pretty much everyone says you need a reservation to get a table there. She seemed to be on a first name basis with whomever it was on the other end of the line. It was warm enough to sit outside, and we were given the last table on the patio out front. The starters were a mixed bag. I ordered the octopus salad, which was bland and uneventful. My wife ordered an incredibly tasty leek salad with sardines and hazelnuts, which she happily devoured. But the highlight was the mains. I ordered what was basically a New York strip cooked medium rare in a morel mushroom sauce. The steak was cooked to perfection - and on the rarer side - while the sauce was very subtle, but you could still get a bit of that earthy, mushroomy flavor. I'd been craving a dish like this for several days, and it totally hit the spot. My wife's dish may have been even better: cornish hen bathed in a creamy, herb-infused sauce with freshly sautéed shitake mushrooms. My god this was delicious. The hen was amazingly juicy and tender, and generous amounts of rosemary and flat-leaf parsley made this dish explosively flavorful. The potent shitakes were rich and earthy, and perfectly suited/melded with everything else. For dessert, I had this chocolate thing with nougat inside and a nice caramel sauce, while my wife had this thing that was a pile of whipped cream and broken pieces of meringue with raspberries, raspberry coulis, and red currants. I liked mine better, but the wife's was light and refreshing, which suited the summer-like weather. And before we were halfway through our meal, the place was full. We saw the hostess turn away at least a dozen people, so good call on the reservation.

It's super excellent! The anglet de beouf is super. The terrase is beautiful and the waitress is…read morenice. I would come back to arles for the beef here.

I can't find anything wrong with this place. Staff is extremely friendly. It doesn't matter if you…read morejust have a coffee or have a complete meal service is great. We had the Scallops and I have to say it was the best meal I had in a very long time. Which was great as it was my birthday ;-) The scallops were exceptionally well baked. Every ingredient on my plate was seasoned to perfection. And that's rarely the case now days. I truly recommend this and take the scallops!

The best cafe gourmand of the region! Excellent happy personnel, very nice plat du jour and then…read morethe cafe gourmard that just nails it! Eat here.

I will never forget MOMO from Arles pizza is the best in this part of town!! Located off a little…read moresquare (place) in the Roquette quartier of Arles (most picturesque)I was walking by and decided to try one of his creme fresh tartiflette pizza minus the potatoes. All baked in wood oven fire, with passion and Love. Mine came perfect with a thin crispy crunchy crust, with a woody smoky flavor, and all natural products on top, real cheese, lardons ( speck, pancetta), it was a delight to the eye and to my taste buds with the creme fraiche melting them, I was in Arles savoring a pizza made in heaven. What else could be better? Momo is a great guy, very accommodating, within reasonable limits, with a huge broad smile and a passion for his trade. You can eat outside and he will bring you the pizza himself if and when not too busy. *****

Very nice pizza, reasonable prices, and friendly staff. They do not serve beer, otherwise, I'd give…read morethem another star. That being said, the server did take us to the cafe next door where we got beer that we took to the pizzeria.

I don't think you could go wrong with any of the restaurants in either square. Every table we…read morepassed looked like they were serving great food, but we wanted something light and fresh. This charming spot has a very tiny kitchen and flimsy tables and chairs outside right next to the Forum. Some tables have umbrella coverage. Our waiter was very nice and spoke English too. They take credit cards including Amex. The tomato salad was large and fresh with plenty of herbs and included prosciutto and cheeses. I had a cheese, ham, and vegetable sandwich on the most delicious baguette of my visit to France. It was 38 euros for a salad, sandwich, and 2 drinks. At some of the other restaurants, that's about the price for one lunch.

My husband said his panini was the best he ever had. My quiche was also delicious and you can't…read morebeat the location.