How could we not stop in for at least a drink at this hip bar and restaurant with such an evocative…read morename. Naked for Satan is a large space with a sprawling open air rooftop up on the 4th floor along with a smaller pub-like space on the main level. We joined the 30-something crew up on the deck on a mild March day. In the shade it was a tad cool and you could tell fall was setting in. There is no table service on the patio so you need to go inside to order food/drinks. We enjoyed a couple of pisco sours while watching people trickle in after a busy work week. The interior has a steam-punk, industrial vibe and that's fun and inventive. Service at the bar was friendly and they brought our drinks to us outside. We only had an hour free in our packed itinerary but I'd definitely head back to try the food and just partake in the great people-watching,

Cool place on good area. Top floor rooftop really good.drinks all with satan theme and good.read more

Yes, Yes and Yes! I have been several times to this place and never been desapointed. Everything is…read moremade fresh there, even bread ! Very orignal menu, tapas style, where you will discover a mix of tasty flavors. For Breakfast, dinner or just a (great) coffee, make sure try out one of their sweet desert !

Overall, I had a great time and loving the blue brick walls. The service was good as well as their…read morefood but they do have various competitors on the area. I certainly will be back when all the art is complete.

From the owner: Stop 17 is a new cafe and tapas bar in Smith St, Fitzroy. There's plenty on offer: all day…read morebreakfast, lunch and dinner, our own locally roasted Phoenix coffee, craft beers on tap and featuring Australia's first ever "Writers Room" - creative space designed and painted by locals for everyone to enjoy.

the food was great. i asked for the grimace meal. it was great. highly recommend. the staff there…read morewas great. shoutout to david greggo. great bloke! heres my meal that i got here

Wow, what a find!! Rooftop Greek restaurant in the heart of Melbourne, with incredible views of the…read morecity. Inspiring menu and very friendly servers! Started with a shot of masticha - an amazing Greek liquor. Nice wine list, with a selection from Greece and Australia (well, I did go with an Australian wine). The grilled octopus appetizer was amazing - tender and drizzled with olive oil and parsley. The lamp kebab was cooked to perfection, soft and flavorful, accompanied by tzatziki and pita bread. The food is delicious, the view breathtaking, the servers exceptional... I wish I could give 6 stars! Tip: make reservations- the place is super-popular!!

We ordered several dishes. The great thing with tapas, is the variety and it's easy to manage. We…read moreordered Puerros-Leeks, Beat salad (Remolacia) and baby chicken dish (Capon Spatchcock). Excellent. Come here for sure if you are at the NGV. It's just across the street - very close for an outstanding meal. For dessert, pass up the chocolate for the citrus custurd - very tasty!

If they have the brown butter John Dory with roasted hazelnuts and peppers you have to get it…read more Solid tapas alternative to Movida the main restaurant. Small space quality service and accessible as it is right on Flinders st. The bocadillos w/ smoked brisket and mahon queso was also good but had a bit too much cheese.

Just off Little Bourke St on level 1 is a little Latin American bar called Vamos. Dimly lit with…read moresome cosy little fairy-light nooks, coming here early on a Thursday night for a knock-off drink provided a nice casual spot to catch up for a drink. Service is great, the staff were really lovely and helpful. Many of the staff here also teach Spanish at the local language school where I study, which certainly speaks to their passion for bringing their local flavour to Melbourne. The menu is Latin American inspired small plates, so we ordered a couple of bites from the bar snacks portion to share as a group - beef shin empanadas, guacamole and chips, and polenta chips. All were tasty, the guac and chips were spot on and I particularly like the polenta chips as they were quite thin and crunchy rather than the chunky-burn-your-mouth out trying to eat it type. I'd come back and give dinner a go. I wasn't drinking so can't comment much on the booze available, but I did see that they do have happy hour specials going and mulled wine for winter. Probably somewhere I'd come more for a beer or margarita than a wine. They have a lot of shows and events here, their web site features a lot of fun Latin-American inspired music acts from mariachi bands to flamenco and Brazilian performers if you're looking for something more upbeat. If a boozy rowdy night is your style, I'd plan ahead for when something is happening or go on a Saturday night. If you're after a more chilled out spot to catch up with some friends, early weeknights are a good time to go.

Spanish wine tasting on Thursday night with friends. $35 for 5 diff wines and 5 tapas sharing…read moreplatters. Great experience tapas had nice flavours and wines well Rose was our favourite! Was quite loud though could hardly hear my friends. Presenter was knowledgeable with his wines Good evening!!

We were very happy with the food and amazing service. Would go again. Moody dark bar setting that…read morespeaks to the history of the food. Not too noisy and place warmed up as more guest arrived.

One of best spanish bars I have been to. Not cheap though. very busy too so book ahead.read more

Good service, nice location. The most bland Italian food I have ever tried. Ridiculously…read moreoverpriced. Rubbish.

Lovely Italian Spot Along the Promenade…read more Having had too rich a diet recently we started with a couple of Negronis, a plate of tomatoes, and some olives. They served us some bread to go with and we were in heaven munching while watching the river and the people drift by. The service was prompt, but not rushed and I noticed after a while that all the servers were Italian. This is a nice touch. After finishing those we were still a little hungry and split a plate of pesto gnocchi. The dumplings were light and firm and the pesto sauce was perfect. We savored that and a little more people watching and eventually drifted off. There are a huge number of choices along the Promenade. After writing off the chain restaurants, the soulless corporate fronts with thumping music, and the ones with the dreaded QR code ordering systems there are still many to choose from. We found Teatro among our favorites for its simple authenticity and diverse menu.