Unfortunately we were here while most vendors were still closed. We got some giant cherries. The…read moreprice was higher than it was on the street and due to the heat some were a bit soft.

Stopped in as part of a food tour, so the experience was probably different than it would be if we…read morehad just popped in. As a result, the service was super friendly and attentive. There are a bunch of cute stores. Solid amount of options between pasta, cheese, meat, produce. I'm not sure I necessarily would have needed to come here it it weren't part of a food tour but in the end it was a nice experience. Not as overwhelming as some other similar markets may be and a nice way to see some of the authenticity of the area.

Love this small vibrant Osteria. When we arrived we were afraid that we would be turned away as the…read moreOsteria was totally packed and a big waiting line. We were just asked to take a seat and it might be a while. Great. We got lucky there were parties before us that were waiting to seat 3 or 4. Within 10 minutes we were seated ahead of the larger parties. The place sits about 24 inside and almost that many outside. We looked around and almost all young Italians. A great sign. The place had energy. We looked at the food around us and we were happy. The menu is not very large which can someone very good...let's cook what we do best. Since the pasta dishes looked so good we had to have them. Tagliatelle Ragu and the Spaghetti alla Gricia with Guanciale. Both dishes were amazing. Delicious! And reasonably priced. $39 EUR for two with drinks. Highly recommend. Will definitely return on our next visit.

Was a bit confused how aperivo worked here as we saw a youtube video that indicated they got pizza…read moreat 7pm with their drinks but we just got some chips... But we ended up ordering the pasta here anyways and it was sooo delightful. I've been torn between going back every meal and wanting to try other things but I think this is the best pasta I had in italy!! Perfect al dente, loved the sauce - flavor, consistency and sauce to noodle ratio was perfect for both the tortellini and the tagliatelle ragu and after a certain hour the menu expands and everything seriously looks and smells heavenly. Dont let the line outside discourage you. The wait is worth it!!

You don't get much more classic lunch break than Vecchia Malga, one of many choices in the alleyway…read morestreet off of Bologna's main square, Piazza Maggiore. There are plates of thinly sliced meats with cheeses everywhere so it's hard to choose where to go, especially if you're a couple of vegetarians like us. We made a good choice here, ordering a cheese board for one and a mixed salad. The cheese board was so plentiful that we had to re-confirm that this was just a serving for one. It was. Really generous with 6 different local cheeses of various tastes and firmness, surrounding a cup of honey which sealed the deal for us. We loved this cheese board and left referring back to it as we had cheese in other places on our trip. The salad (I mean you have to occasionally eat vegetables...even in Italy) was basic, just arugula and tomatoes, but was super-fresh. Also they brought the region's famous bread in a paper bag. Well, I don't know if "famous" is the right word, but this is the only place in the world we'd experienced the bread brought in paper bags, so sign me up for its autograph. This was a great choice for a cheese plate among the many options on this street and in the area. The cheese board especially was our favorite cheese in the whole country.

Such an amazing experience for a couple of first time visitors to Italy. We enjoyed a sample board…read moreof meats and cheese, and while I thought the concept of lard as a condiment was strange, holy cow was that tasty! And I don't know why something as simple as tortellini in broth is so tasty, but it is the ultimate comfort food! The atmosphere was incredibly cozy on the cold and damp day we visited,. Our waiter took excellent care of us, and we enjoyed watching the butchers at work assisting customers. Tucked up in the loft with a glass of wine, and later a coffee, was a perfect afternoon!

Delicious and easy sandwich shop. Great value, quick service, perfect before classes. 10/10read more

Excellent bread, mortadella, cream, rocket. Bologna…read more That's a 5 star review in and of itself and Il Panino is one of the best representations of that you will find in the city. I was there before the crowd rush and was able to take my time and savor the magic. They have something for whatever you are in the mood for but mortadella in Bologna is hard to beat.

What a lovely place for our first lunch in Bologna!…read more Tagliatelle Bolognese was spectacular, as was the chef's original take on the cottoletto, which was served as an appetizer. Braised beef cheek; just the right amount of fat and so tender it melted in your mouth. The atmosphere was friendly, the service was just right and the classic jazz background music was the perfect choice. Would return in a minute.

Lovely spot offering a quiet dining experience. We had lovely apps and meals. Wine was nice as…read morewell. It was a satisfying experience overall.

I tried the zeppole, which was delicious. My biggest regret was that I had just eaten and I was…read morenot staying in a place with a kitchen so that I could buy lots of the pasta to cook. Next time, I am going to make sure I have a kitchen so that I can partake of these amazing offerings like the spinach and pork ravioli, the pumpkin and meat tortellini and their tagliatelle. Basically, give me some of everything here. The shop workers were very patient as I investigated every item in the store. It's very close to the main Piazza, so stumbling upon the shop was easy.

Walking through the streets in Bologna, there were so many specialty shops and confectioners…read more What struck me about Paolo Atti e Figli was the wonderful sweets they had on display at the store window. The old-fashioned beautiful display reminded me of the winter holidays and enticed me to go in and try something. I decided to buy some sweet rice cake which was charged by the weight. Forgot exactly what is was called " Torta di Riso" but was something di riso as it has rice baked in it and was simply rich and delicious. They also have the famous certosino. it's a traditional Bolognese cake, which is also sort of like a western fruit cake with honey, candied fruit, stewed fruit, jam, almonds, pine nuts, cocoa powder, dark chocolate and wine syrup. The cake was not cheap but was so delicious and memorable that I vow to return when I visit Bologna again.

Got coffee in here, and it was alright, just normal. Nothing special nor anything bad about itread more

Al fresco lunch on a beautiful clear afternoon after a long morning of checking out the Bologna…read moresquare. I had a panini with prosciutto cheese and tomato and Joan had some different sandwich. A little stuffy on the server having to deal with tourists ordering things too early in the day. So no pasta for us! lol. Silly Italians. Topped everything off with Pistachio gelato's and all was well. No toilet. Or at least non that I found.

This was the best gelato that we had in Italy during our 10 day stay here traveling all through…read moreEmilia Romana,Tuscany, and Umbria. Nonna's crocante was most memorable. Reasonably priced and beautiful/clean shop, nice staff.

Me and friend were in Modena centre and we planned to visit this place cuz he told me this is a…read morenewly opened gelato shop so we were quite excited about it.the interior looks amazing and the staff was very friendly they didn't hesitate to speak in English with me. We ordered two cones and flavours were just delicious. I'll suggest anyone who visits Modena should go to that place.