The best meal, hands down, of my two-plus week French and Swiss Alpine trip and the best French…read moremeal I've ever had. Friendly service, comfortable, warm atmosphere. The wines were lovely and our server was more than happy to advise pairings. I enjoyed the escargot, served in their shell and a lovely garlicky butter; eggs poached in red wine, with mushrooms and onions; house-cured salmon with a light salad, roasted potatoes, and a scoop of creme fraiche, which was just all-together divine; and a surprisingly light, yet succulent veal liver with roasted potatoes and vegetables. I'd definitely return and recommend this place!

Seriously....You can bring our drinks to the table for the 1st round but on the 2nd round the same…read morewaiter comes to the table to tell us to collect the drinks at the bar? You wasted the trip to our table to tell us to come collect the drinks at the bar when you could've just brought the drinks to our table in the first place? And the place wasn't busy. Just don't get it. Drinks were great. Cool pub. Jerk server. Too bad because We're here w few more days.

Its a dive Irish bar in Annecy, France. We happened to be in the area for work so decided to go…read morehere for St. Patrick's Day. Apparently not a big celebration in France. Guinness on tap yes please it tasted like in Ireland, plenty of Jameson available for shots. Food was OK nothing Irish, we had a charcuterie board, fish and chips, salad. At the end they gave us a free Jameson shot because no one ever ordered so much food.

A fantastic place to have my last business dinner in Annecy. LOVED IT!…read more First off, the staff were very friendly - I mean, very friendly - and nice and polite and accommodating and hospitable. The food was delicious, the portions were generous enough even for my appetite and the prices were rather reasonable. The place is small and there's a much larger, though smoking, outdoor sitting area. Inside it's all very cozy and homey. Out of the many restaurants I tried in Annecy over 2 weeks, this is one of my 2 favorites.

Lunch here was a bit a disaster, so why still two stars? I visited first about two years ago, and…read morehad good food and friendly service -- a solid four-star experience. This most recent visit was a one-star experience, and giving the benefit of the doubt; maybe they just had a really bad day. As a starter, the three preparations of foie gras were just ok. The seared was nothing special and the terrine did not seem the best quality (e.g. it was crumbly in texture). The "creme brulee" was too sweet and not good. The duck was well prepared, but the sauce was overly sweet (thankfully it was on the side). The weird part of the dish was the veggies were all in puree form, and really none of them were good. The potatoes were gratin dauphinois, and somehow even this was messed up -- dry and tasteless. My friend's tuna tartare was very strange in flavor -- something like fennel. Whatever it was, the combination was bad, and it was left unfinished. It also didn't help that the fish didn't seem fresh, and had almost a gray color. Again even the sides were kind of messed up, as the greens had a sauce that tasted too much of horseradish. At least the fried potatoes were good. This restaurant never had the nicest ambiance -- it's kind of a tacky mishmash or themes. On top of that for the price, you would hope for much better flavors and quality. Maybe they just had a really bad day, but there was very little redeemable about the recent experience.

Great place for dinner I have tried it two more times after my first review. Love the wine…read moreselection, bone marrow is prepared very well. Loved the duck and the pork here. The polenta that is served with several dishes it is elevated. Joël Robuchon, became famous because of his mashed potatoes. This place should get a Michelin star for their polenta. It is amazing. Desserts are good, nice variety of ice cream. A must if you are visiting or living in Annecy.

Maybe we just came on an off night but our experience slow service and very average food. We had…read moreheard good things about this restaurant and were disappointed. It was just average and not special in any way. With so many other options in Annecy I would skip this one.

We were told that this restaurant had recently been renovated. We were not told that it would be…read moreone of the best meals we've had in months. Then again, who could've told us that? Only our stomachs. And they're pretty damn honest. As soon as my girlfriend and I walked into L'Alpin, we were pleasantly surprised at the chic-but-warm decor and cheery smiles from the staff. The place was bustling - an indication of the restaurant's growing popularity - and miniature fake pine trees hung from the ceiling. We did not question them. They were seasonal and somehow served the atmosphere. Forget about creative design. Let's get to the food, which was an experience in and of itself. We ordered raclette, accompanied by a small charcoal grill, squeezed onto our table - a sort of cozy tableside fire. Traditional to the region, this meal was served with potatoes, various meats, and greens. Crème brulée for dessert. Everything rich, tasty, and nicely arranged. Autre chose? Reasonable prices. Wine, wine, wine... Like I said, don't question it! Book a table at L'Alpin.

Very good food characteristic of the local area. Had hoped for raclette but was told it was not…read moreavailable in the summer. Although disappointed it was still a good experience. Excellent service with a very friendly waiter. Pleasant ambiance.

Great cosy restaurang at the Old Town. The place is not that big, so if you want to sit outside,…read morecome around 19 - 19:30; not so easy to get the table on the terrace after 21. You should go here for some good Savoy local food and fish dishes. Good size portions, great tastes and the local products - we went for white fish filet and homemade reblochonade. I would recommend the latter for everyone who is first time in France or in Savoy. Strawberry tiramisu is wonderful too. There is only one waiter at the disposal, so it might take same time to place and to get your order, but it is not really critical.

GREAT lunch spot in Annecy. Very good French food and attentive staff and chef. The atmosphere was…read morecozy and calm. Wine list was really good and we both loved our food. This is a really great place and you can tell the owners are passionate about their food!!!! We would go back here for sure.