Went here the other night for my birthday. We got there early, so were the first ones at the restaurant, and sat out back on the terrace. After being ignored for a while, the waitress asked if we wanted an aperitif. I had a beer, Greek, Mythos and my wife just water. It took about 15 minutes for that to arrive. We also ordered a platter of seafood/meze, with shrimp, prawn, calamari and some salad and the meze staples.
Twenty minutes into waiting a nice loaf of bread was brought to us, garlic like but also with olives in it, spread into the sliced part. Delicious.
The waiting was the worst part. I don't know how long it takes to cook what we ordered but we waited around 50 minutes for the food although we were the first ones there to order and another couple arrived about 15 later.
No complaints about the food except perhaps the calamari was greasier than I had hoped, but calamari is often too greasy for me. The rest was perfect. I enjoyed the meal but not wasting all that time sitting around waiting. read more