SO MUCH SEAFOOD! At…read moresuch a reasonable price. Great service, awesome casual atmosphere. We had oysters, sea snails, gambas (prawns), razor clams, and kokotxas (hake chin). All fresh and fantastic. The hake chin alone blew my mind. So good. If I just had a big bowl of them for every meal I would forever be happy. The razor clams were also up there on the 'wow' factor but honestly everything was so good. It was our first night in Biarritz after 6 night in Paris of eating really great food and I gotta say this might be the best food we ate for the price at 40 Euro for the whole spread.

Fun small area for outdoor seating. Excellent mussels and oysters. If you like seafood at a…read morereasonable price this place is a must see.

Nice oyster shack on the arcachon side. I'm used to going on the cap ferret side where such…read morerestaurants are common and it was nice to find one close to Dune du Pilat. I loved that they were offering palourdes (clams). The sea snails and oysters were both delicious and the service very friendly.

Great location spoiled by an unwelcoming owner/manager addressing staff and customers alike with…read moredisrespect. Probably not a single occurrence considering that the place was quite empty at peak hour in the high season. Too bad really.

Agatha made the experience special. The food was decent, but watching her working that entire…read moreinside with perfection was amazing. She's definitely a pro. But, not all my experience was great. Fish soup was tasty after I added salt. I enjoyed the salad, but overpriced for what I got, I think cause of location. I'm soloing Spain so sometimes it can be challenging asking for a table. In this case the dude that great me said he can only seat me inside despite several open outdoor tables. I agreed as I was cold. Soon, the inside filled up, but that was a rude move. Thankfully Agatha made up for his lack of service.

Food was good but waiter lets you order way too much. Eat…read morefirst and then add later. Fresh fish cost 100 euro. Be careful

Whoaaaah! Ok I had the best Cesar Salad in a loooong time. I'm not always a salad-girl, but have a…read morelook at the picture.. It tastes exactly as it looks!! SO good. My friend ordered Moules and said they were the best french moules he ate so far. The staff is sweet and there is plenty of space to find a free table outside. Pricing = average. The location looks very simple which (to be honest) made be doubt the food first BUT.. Never judge a book by its cover ;-) the food is great and telling by the many french people eating here , it seems to have a good reputation amongst the locals, too. Five stars!

Perfect spot for shellfish lovers! Gorgeous seafood platters - fresh shrimps, oysters,…read morelangoustines, claims, bouchons, sea snails. Highly recommend stopping by here for dinner in this beautiful town.

It's amazing to see all the vendors and sit and eat what ever your heart desires. Fruit, cheese,…read morebreads, meat, desserts.....flowers

We had so much fun here. In this town and in this market. You will do pretty well even with…read morespeaking French. This is the heart of the town pretty much. Everything happens before 2 pm and closes around that time too. We stop by for their famous oyster and had zero regret. Just wished we were here earlier in the day. This market has two parts. A side for fresh veggie, cheese and bread. French people take their bread very seriously. You will find a lot of small pastries on the way in therefore do come hungry. Next part will be the meat and seafood part. I would come back here again just for their oyster bar in the back. Beside oyster, you can find other fresh season cooked and serve on the spot. Be warned it's not a big space. You can get some or alot to go on the beach. But just eat it there and enjoy. Restroom is outside the building and it locks down after 2 pm. We were there on weekends so no sure on weekdays.

It was good enough. The mussels were as expected but a plus is that they were plentiful. This is…read morethe kind of place that won't have the best food, but what they do offer, they'll do a decent job with. The service is quite French. Do with that tidbit as you will. The ambiance actually gives me slight Marseille vibes. There was a nice wine selection. I'm also a sucker for a bit of foie gras and theirs was pretty good. This is a solid spot in a good location.

My favorite seafood restaurant in Bordeaux. Generous servings (go for the giant Fruit De Mer…read moreplatter and share with your bestie). Good location makes the ambience very maritime. Our server spoke English. Easily accessible, great service, and the freshest seafood that is not overpriced.

Great Mussels, Big Portions Only Downside: you have to wait…read morequite a while until you get your Table... Especially bigger groups! We (6 people) went there 3 times and the fastest we got our table was 30mins, the longest we had to wait, was almost 1 1/2 hours :/ Anyways still worth a visit!

Wow! This place is so nice, all I want is to go back for more! They only have 3 choices; Mussels,…read moreGamba's or Sardines. We had the Mussels and they were AMAZING! The portions are huge amd that's a good thing because it is so nice. Don't expect a fancy dining experience, everybody is packed together on long Picnic table which I think makes it even nicer!

We came here to the possible vegetarian options. So we had the vegetarian burgers and potato…read morechips. The vegetarian burger was quite bland....now I know you are thinking that might be common for vegetarian burgers, but this was just exceptionally bland. The roll was fresh and was quite tasty but the patty itself was nothing great. The potato chips were good. Also, I found it to be a little pricey for two vegetarian burgers and chips. On a more positive note, I do like the vibe of this place. It is a pretty cool spot and the servers are great.

Food-wise, this place is great. Small inside but friendly waitstaff and the burgers are great -…read morewell prepared, tasty, and using locally sourced ingredients. The fries are actually chips - they come in a silver bucket, warm and salty and amazing. The stars disappeared though for me, when our waitress continually hacked her way across the restaurant. As in coughing long, smoker's-cough hacking. It really grossed me out to say the least. She really didn't do much to hide it, coughing into her hand (gee, thanks, now that you've grabbed my food and forks/knives with the same hand and delivered the food to our table). On top of it, no one else seemed to mind. I know I'm sounding like a total germaphobe American here - and I'm usually the last one to pull the "In America, this or that would never happen". But when it comes down to someone literally coughing left and right all over everyone's food, it's not ok.