Hookin' Ain't Easy... and neither is deciding what to order!…read more This hidden gem is proof that great seafood doesn't need fancy table service. You order at the food truck, grab a picnic table under the trees, and wait while everything is cooked fresh. The sign says, "Be patient. Be kind." Trust me, it's worth both. The smoked wahoo dip disappeared embarrassingly fast. Creamy, smoky, and packed with flavor. The blackened grouper sandwich was the star of the show. Perfectly seasoned, flaky, moist, and piled high on toasted bread with fresh toppings. The soft shell crab sandwich was crispy, sweet, and one of those meals that requires extra napkins and zero shame. Even the roasted broccoli was charred just right. Come for the seafood. Stay for the quirky atmosphere. Leave wondering why you've waited so long to eat here.

Casual! Whole fried snapper! Fried Wahoo! Local fish! Full menu, full bar…read more Hookin' Aint Easy Seafood Company is a cool house converted into a fish market and patio with a food truck and a bar with chairs with backs. There's plenty of umbrellaed tables and picnic tables. They have a full menu of apps, seafood, and burgers. Their whole fried snapper is one of our favorite fish, and Hookin' serves a generous serving, perfectly tender and sweet, in a light crispy layer of coating, on a regular soft bun, with lettuce, tomato, and red onion. Their Fried Wahoo is also well-prepared. We got fried, and it was tender and fresh. Both fish came with a heaping serving of hot crispy fries. You could also get either fish blackened, and you could add various veggies as sides. We ordered our food and also picked it up ourselves at the bar. Hookin' can get crowded, especially when they have a live musician, and parking can get pretty tight. It's just off I-275 at 22nd St, in St. Pete Fl east of Gulfport. They keep their social media pretty up-to-date, but we didn't track down a "regular" webpage.

A+++++ across the board with this place…read more FOOD delicious! Fresh seafood. Get it cooked your way. Outside and inside seating. Live music. Bring your doggo. Easy parking. Service is always amazing. JOSH(Bar), BELLA. GISELLE. Amazing servers!! DORI the GM is INCREDIBLE! He has been there over 2 years and he makes the place run! Not only a wonderful human being but just a great manager. LOVE LOVE LOVE this place! Give it a try. You WILL return.

No frills and great seafood. We were lucky enough to visit on off season so we got a table without…read morea reservation but I've heard resos are highly recommended as this place gets really busy. Beautiful murals and quirky decor are located throughout this outdoor restaurant. They have a gorgeous bar inside by the bathrooms if you need to get out of the heat. This is a regular spot of my friends so I was in no way surprised at how good the food was. The shrimp was fresh, crunchy shrimp and the mullets seasons is perfection. Cocktails are above average and reasonably priced. Parking can be a beast though!

Some chefs build their menus around what distributors have available. Chef Jason Ruhe builds his…read morearound what comes off the boats. Spend a few minutes talking with Jason and you quickly realize that this isn't marketing copy - it's simply how he lives. He does a lot of fishing himself, works closely with local fishermen and trusted fishmongers, and starts with whole fish that are broken down in-house every day. Almost every fish served at Sea Worthy was swimming earlier that same day. We began with the Roasted Beet & Goat Cheese Salad was both colorful and satisfying. There's nothing like the earthiness of fresh beets. They paired beautifully with creamy goat cheese, while grapefruit added bright citrus notes that kept everything lively. Candied pecans contributed a welcome crunch, and the honey beet dressing tied the ingredients together without overwhelming the freshness of the seasonal greens. A drizzle of basil oil added another layer of flavor and visual appeal. Salads often go overlooked. Don't make that mistake here. The Seasonal Burrata with Compressed Watermelon was another excellent starter. Creamy burrata is always a favorite, but the compressed watermelon elevated the dish with its concentrated sweetness and firmer texture. Pickled fennel and asparagus added acidity and crunch, while the balsamic reduction and basil oil brought everything into balance. Fresh mint completed a dish that tasted every bit as vibrant as it looked. The Tenderloin Tostadas proved that Sea Worthy is more than just a seafood destination. Crispy corn tortillas supported tender marinated beef, roasted tomatillo salsa, avocado, chipotle aioli, and pickled red onion. Every bite delivered contrasting textures along with smoky, creamy, tangy, and savory flavors. The Seared Octopus was beautifully prepared, achieving that elusive texture that's tender without the slightest hint of rubberiness. It rested atop a hearty cassoulet of white beans, chorizo, and braised kale that contributed smoky richness while allowing the octopus to remain the star of the plate. Then came the dish that perfectly captures what Sea Worthy is all about. The Rainbow Runner Crudo showcased fish so fresh that very few restaurants could hope to duplicate the experience. The delicate fish was dressed with coconut and lime, accompanied by a green pepper and tomatillo purée, avocado, toasted pistachios, saffron oil, basil oil, and salsa matcha. The result was bright, refreshing, layered, and endlessly interesting, with each component contributing something different without masking the clean flavor of the fish. It's the kind of dish you remember long after dinner is over. For entrées, the Steamed Maine Lobster Tail & House Made Pasta featured wide ribbons of fresh pappardelle tossed in a turmeric cream sauce with shallots, white wine, fresh herbs, and chorizo. The lobster was perfectly cooked, while the chorizo contributed subtle spice that prevented the rich cream sauce from becoming too heavy. Toasted baguette made sure none of the sauce went to waste. The Seared Chili Lime Pork Chop once again demonstrated that Jason's talents extend well beyond seafood. The generously sized bone-in chop was served with smashed fingerling potatoes, braised chard, and an ancho chili demi-glace that added depth without overwhelming the pork. The Black Grouper was another standout. Blackened to develop a wonderful smoky crust while remaining moist and flaky inside, it was accompanied by smashed fingerlings, crispy fried kale, and a vibrant red pepper chimichurri that complemented rather than competed with the fish. This is another one that was just swimming in the waters right outside the restaurant. Sea Worthy has matured into exactly the kind of neighborhood restaurant every waterfront community hopes for. It's casual enough for a spontaneous dinner after a day on the water, yet the level of cooking consistently exceeds expectations.

Totally awesome menu and vibe! Visiting from Atlanta and I highly recommend!!!! Considering a…read moresecond visit tomorrow night!!! Ceviche was great! Awesome drink menu! Paella was top notch! Tuna tartare was superb! Edit...glazed donut bread pudding!!!!

10/10 Experience! I will be returning to this delicious restaurant and recommending it to all my…read morefriends and family! We started out with the tater tots and feta dip. The tater tots were the best side by far, it is not a usual tater tot that you think, it is a fried potato wedge coated in this buttery garlic combo that will truly knock your socks off! I would drive an hour just to taste that savory glory again. Let's get on to the mains now, I got the salad with grilled/blackened chicken and the shallot vin dressing and side of fries. My fiancé got the BBQ Blackened chicken sandwich with fries. Everything came out hot and fresh. The mayo and cajun seasoned dipping sauce was incredible for the fries. The salad was perfectly crisp and flavorful. One of the best salad dressings I have ever had! The drinks were equally as amazing. We got If you like pina coladas and Gone Fishin for our beverages. I personally loved Gone Fishin the best because it was perfectly balanced flavor wise and would get again. Both tasted like a tropical paradise. The Key Lime Pie was great as well so tart and fresh!

Tried a local spot in St. Pete and enjoyed every moment. Located in the Art District of St. Pete,…read moreTrophy Fish offers an incredible outdoor ambiance that has you thinking Trophy Fish in St. Pete did not disappoint! The fresh catch flounder nuggets were perfectly seasoned and super fresh, and the fried street corn was a must-try appetizer. Great food and a laid-back vibe--definitely coming back! Trophy Fish, located in the Art District of St. Pete, did not disappoint! Nautical-inspired ambiance gives off island vibes from the fresh seafood and friendly service. To kick off the evening, I ordered the fried street corn, which was a standout appetizer. It had the perfect balance of crispy, savory, and a hint of sweetness--definitely something I'd order again. As an entree, I had the fresh catch of the day, flounder nuggets, and they were absolutely delicious--lightly fried, perfectly seasoned, and incredibly fresh with every bite. Overall, the food was fresh and flavorful, paired with a laid-back vibe - I'll definitely be coming back to try more from the menu!

I had heard such great things about this place and decided we needed to check it out after a beach…read moreday! We made it just in time for happy hour which turned out to be a great deal, $1 oysters, $5 oyster shooters, $10 smash burgers, $10 frozen cocktails (espresso martini was so yum!) and many more options. Service was quick and friendly, the space inside felt cool even on the hot Florida day and even with the doors open and open space I loved this spot and definitely plan on coming back when I'm St. Pete!

The food itself was good, but the portions were definitely questionable for the price. I ordered…read morethe fish and chips for $22 and was surprised to get two pieces of fish that were about the size of chicken tenders, with what felt like 80% of the plate being fries. The fish tasted good, but I expected a lot more for the price. On the bright side, the frozen espresso martini was absolutely bomb and was easily my favorite part of the meal. Definitely recommend getting one if you stop by! Unfortunately, the dine-in experience left a lot to be desired. Our waiter seemed completely disinterested in being there and had a pretty bad attitude throughout the meal, which made the service feel uncomfortable. Maybe we just caught him on an off day, but it definitely impacted the overall experience. If I were to come back, I'd probably just get takeout and skip the dine-in experience. The food and drinks are worth trying, but the portions and service could definitely use some improvement.

We were in Florida for a quick weekend and wanted to grab some lunch at Stormrunners Tavern while…read morewe were in town. I am glad this was the place we chose, as it was fantastic! What we got: *Mango Meltdown - A frozen drink of mango and strawberry flavors, so refreshing on a warm day at a waterfront restaurant! *Category 5 Crab Tots - neither of us really eat tater tots, but this menu item sounded too good to pass up. I'm glad we went with it because it was hearty and flavorful with all the tots, cheese, and lots of crab! *Crab Cakes - really good crab cakes, with plenty of crab. *Twisted Cauliflower - our server warned us these would be spicy, but we were okay with that. They definitely had a kick from thai sauce and hot honey, but nothing that made it uncomfortable to eat, the right amount of spice. We had ours grilled, and enjoyed every bite. Needless to say, we ordered a fantastic meal of appetizers to split while enjoying the waterfront view on a beautiful day. If you are in the area, I highly recommend!

Very friendly staff, cold drinks, indoor and outdoor bar and live music was great. I ordered the…read moreshore thing tavern salad with blackened chicken. The salad was really good, but it came in a very tiny bowl. Thankfully, the bartender noticed that I was struggling to cut it and brought me a plate. They really need a bigger vessel for this wonderful salad.

Wow, thrilled my favorite fish company moved to this location. We picked up some claws and red…read moresnapper that we cooked on the grill in a cast iron skillet, so good They have lobsters and whole fish, always call in advance if you are looking for something specific They also have shelved filled with condiments and fixing for cooking with your fish like corn meal for fish puppies and spices Service is outstanding- we went on a Sunday afternoon and they cracked the claws for us to make it easier for us. Large open fish store, clean with lots of options. Big fridge holds a variety of delicious fish spreads. Their creamy horseradish dip was out of this world delicious. Highly recommended

This sight is a scam. I made an order online & never received it. Phone number doesn't work. No…read moreresponce from email

This has become one of my go to lunch spots. I've been back several times and the food holds up…read moreconsistently every visit, and every friend I've brought along says the same thing. The waterfront setting adds a lot to the experience, with nice views over the inlet. There used to be a dock where you could pull your boat right up, but it didn't survive the hurricane. Drinks are strong and the selection is solid. On the food side, the shrimp and grits is a standout, and the coconut curry mussels with saffron sauce might be the best thing on the menu. The smoked fish spread is locally made and genuinely good, the fish tacos were a hit at the table, and the crab cakes are done properly with real lump crab meat, not filler. Bathrooms are clean and service comes with genuine warmth. Our waitress was friendly, attentive, and handled our large table well without missing a beat. This is a place I'll keep coming back to.

Service from Anna was fantastic. She deftly handled the dietary issues in the party, keep our…read moredrinks topped, and was a lot of fun. Food from a bar was exceptionally good. I'd go back again. The atmosphere was very very loud, enough that conversation was tough. Yeah I know it's a bar.

Very delish and the atmosphere is so cute in Gulfport! The chicken picatta was so lemony it was…read moregreat! Very crispy

When we pulled up the parking lot was packed, which is always a good sign. We didn't have…read morereservations, but I recommend getting one. The decor was cool but people are packed in there like sardines. Our service was great which was a nice surprise with the number of people there and the number of people waiting. We were lucky because we were a party of two. I had French onion soup, which was good. However, the pizza was absolutely fabulous! My husband had the meatballs and ziti and said it was really good. I would be getting pizza there all the time if I lived in the area!

1st time there didn't have to wait for a long time food was hot and very good. My new seafood…read morerestaurant , thank you for the good service

It's doesn't look like much from the outside, but is definitely worth the stop…read more My wife and I split the large spicy garlic crabs with potatoes, corn, and sausage. I added 6 shrimp. The total came to about $25 and was an excellent value in terms of food for money. The flavor of the Cajun seasoning was a party for my taste buds. Seriously good eats that you can't find everywhere. They are takeout only. Crab is a little messy to eat and I didn't have a cracker, so if I came here again, I'd get the shrimp. The shrimp were good sized and super fresh. My corn was overcooked, but still flavorful. The lady who took my order was friendly and they were quick at preparing it. Pro tip- I ordered spicy garlic. There are multiple levels of heat, but I would suggest going 1 level less than you normally would. I tend to like spicy foods and would not have wanted it much spicier. My lips (and even my hands from cracking the crabs) have a slight tingle to them. This isn't a fancy place and could use an exterior makeover, but it earned a solid 5 stars from me because of the bold flavors and quality of the seafood.