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    Koenji

    5.0 (1 review)

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    Mirai

    Mirai

    4.3(3 reviews)
    0.7 km

    Excellent bar good food great drinks. We were lucky to have same bar tender the 3 nights and…read moreAlberto was very attentive and cordial. We would probably choose this hotel again just for this reason.

    Being from California, I've found it surprisingly hard to find decent sushi in Europe. This…read morerestaurant isn't the best but it was good given that there are such few Japanese option in Venice. It's tucked away inside of a hotel but it had outdoor seating that would offer nice views of the Grand Canal. It was a rainy day so we were not able to sit outside. They are open earlier in the day only for drinks and serve food from 7-11pm. We had the 18 piece mixed sushi, spicy salmon roll, tuna 6 piece sashimi, 2 miso soups and a bottle of water. Grand total came out to 58€. They gave us a complimentary appetizer of cooked & fried tuna chunks with what tasted like a rice vinaigrette on shredded lettuce. Nice little starter... The salmon is a safe choice, good cuts and tasted fairly fresh. The tuna was decent but not as fresh as the salmon. Miso soup was great, the seaweed was perfectly silky in it. The sushi is a little overpriced but the ambience of the restaurant is upscale & there's not much competition in the area, so I totally understand. Also, I'm not sure how much they have to import versus what they have available from their local fish markets. Overall, a nice change of pace after being overloaded with pasta & pizza!

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    Mirai

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    Osteria al Portego - Display

    Osteria al Portego

    4.2(71 reviews)
    0.9 km
    €€

    Came here as part of a Secret Foods of Venice walking food tour. This stop included a delicious…read moreseafood risotto, paired with a refreshing glass of Prosecco. We didn't get to sample beyond this, but just based on what we had, I'd come back again to sample other items on their menu.

    This gem was recommended to us by our tour guide, Sara, and it was simply amazing. We showed up…read morearound 6:30 without reservations and Chicca (pronounced Kikka), the delightful and spunky waitress, asked if we would mind sharing a table. We did not mind at all. And it turned out to be a very good thing, but I will share why later on. First the food: we started out with Cicchettis that Chicca helped me pick out from the front counter. The Prosecco that I had with them paired so nicely. My husband ordered the Tagliatelle alla Busara di Scampi, I got the Linguine alla Scoguera (seafood: mussels, clams, scallops). Simply amazing - wow For dessert hubby had the Ameretto Custard and I had the Panna Cotta. In heaven!!! Now on to the sharing the table but, Chicca said she was bringing us some new friends and another couple joined us. They happened to be from Japan... I grew up in Japan and I ended up translating Japanese to English to help them place their order with Chicca. And then we just started chatting and by the end of the evening we were exchanging email addresses. Friendship born. Thanks Chicca.

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    Osteria al Portego
    Osteria al Portego - Seafood Linguine

    Seafood Linguine

    Osteria al Portego

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    Koenji - japanese - Updated May 2026

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