Located in the old Dickies restaurant, Klein is new on the scene and they're coming in as a 1 stop shop, when the craving hits.
We stopped in to grab a steak for the evening meal & decided to grab a 4 pack of big ole brats & a tub of burnt ends dip. We were surprised by the number of offerings in addition to the fresh meats, including a variety of ready to make & pre-made sides & fresh veggies. Both meat options cooked up nicely and the dip is a solid option to hold ya over while cooking.
We spent $57 in all. The porterhouse ran $19/lb
Staff greeted us and offered assistance as soon as we came in but we knew what we were looking for... that big ole portehouse with a huge filet on it! read more